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Paying the Bills and Organic Valley Milk Jug Jiggery-Pokery

February 26th, 2013 at 01:19 am

I created the March budget today and then set about "paying" the bills for the first week of March, which basically just involved me duducting all of the autopays that will come out of the checking account next week and actually writing out and mailing one check.

So bills that "went out" today are:

$153.00 Storage
__41.16 ADT security Old House
__46.63 Old House Insurance
__59.89 Car Insurance
__32.70 Life Insurance Me
__39.53 Life Insurance DH
__30.35 Electric Old House
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$403.26 Total out

I hate looking at that monthly storage bill, but what else are we going to do? Living in a space that is 1000 square feet, but having stuff for 1600 square feet does cause an imbalance. Hopefully the house will sell this summer (assuming the workmen ever get done) and we can buy something and move from here and not be paying storage fees anymore.

I will write Mom a check on the first for utilities, $300. I will have $90 go out on Friday for physical therapy. And I will pay out $25 on Friday to the kids for their allowances. Otherwise there will be no expenses due until I pay the mortgage on the 8th.

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I should not have to go to the grocery store before than, either. DH picked up milk today and I'm not drinking it so it will last longer. I was very displeased to see that Organic Valley milk is no longer coming in a full gallon size, at least at the Haggen by our house. It is 96 ounces instead of 128 ounces for 5.29 (was $5.99 for a gallon).

Why the heck would anyone want to purchase a jug with only 3 quarts in it? Half gallon or gallon for choices is much better. Honestly, I think they are trying to get away with selling less milk, but hoping people won't notice there is an entire quart missing from the jug. They've made the jug more square shaped, and redesigned the lid and the label, so I think they are hoping to pass it off as a full gallon jug for a while. I bet the price will go back up to $5.99 a jug in about a month or so, too.

It's like the switch from 16 ounce cans of fruits and veggies to 15 ounce, or when they made the big box of cereal narrower but retained the height and lowered the ounce size, hoping no one would notice. This kind of packaging jiggery-pokery does not fly with me.

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I added $1 to the coin jar today.

Grocery Shopping and Meal Planning for the Week

February 24th, 2013 at 07:51 pm

DH and I went grocery shopping this morning at the food co-op. I'm skipping going to the ranch this pay cycle, so I bought quite a bit more fish than usual, some rabbit, duck, sausage and a roast. I also stocked up on extra virgin olive oil, walnut oil, and lots of veggies. I spent $153 on groceryies.

Because I am leaning towards Paleo eating this week (which means no cheese for flavoring), I bought some more flavorful foods. Also no grains and no starches, except carrots one night. The only oils I will be using are E.V.O.O. and walnut oil. I am seriously going to miss butter, but I need to give this diet an honest test run.

Anyway here's the plan for the week:

Monday:
Rabbit fried in olive oil
Cole slaw
Bananas

Tuesday:
Pan-fried cod
Cole slaw
Oranges

Wednesday:
Oven baked salmon
Broccoli/cauliflower
Pineapple

Thursday:
Roast Duck
Salad
Oranges

Friday:
Pork chops
Pear sauce
Cole slaw

Saturday:
Baked Codfish with a homemade mayo garlic sauce
Cole slaw
Bananas

Sunday:
Beef chuck pot roast
Broccoli/cauliflower
Carrots
Oranges

It does feel weird not to inlude pasta, bread, rice, or potatoes. I'm sure I'll get used to it. Because of my just under the borderline test for diabetes I am only eating one fruit a day. I want to make sure my insulin levels stay under control so that I don't have to worry about one day having to take it artificially.


A Bit of This, A Little of That

February 20th, 2013 at 02:53 am

It sure doesn't seem like there's much to report in on now that I'm not trying to pay off a bunch of credit cards. The mortgage and the van loan are things that happen once a month.

I did go to Costco today and got my AMEX rewards coupon check cashed. I will go to the CU tomorrow and make a deposit of that and the coin jar money.

I also bought cheese, toilet paper, and a case of oranges while there. I spent $41.61. I didn't think about olive oil which I am getting low on, but I have half a bottle so I think I'm okay for another month. If not, I'll shlep myself over there.

I did price the S&W organic tomato sauce in the #10 cans. It is $2.59 for 101 ounces, so 2 cans would be 202 and $5.18. They have stopped carrying S&W tomato sauce there and have switched to their own store brand. Because of DS's allergies we have to be very careful on brands and ingredients. But if we were to buy their brand it would cost $6.99 for 12 15 ounce cans for a total of 180 ounces. So obviously the #10 can is a better deal. I hope they are not phasing it out completely and I will still be able to get the big cans for a while.

I did put up some sauce last summer, but the kids will only eat it mixed with store sauce. Next year I won't bother putting up sauce, it's not worth the labor if they won't eat it. I'll just put up diced tomatoes. It's just not cost effective, either, to do sauce. Anyway, I will be making a trip back to Costco at some point to buy several of the larger cans and then every time I open a can I am going to put what is left of it into quart or pint containers and freeze the rest. It is much more economical and I don't have to worry about the allergy issue.

I have thought of just recanning it, as well, since I've seen where people have successfully recanned the large containers of ketchup and mustard. Should be safe, though I might want to add a bit of lemon juice to each jar if I do that.

Speaking of mustard, I am getting low so I will be making a new batch soon. I am going to add some cayenne this time. I want it to have a bit of a kick. It was good last time, but a little mild for my liking and since I am the only one who eats it, I can tinker until I get it to where I like it.

Well, I suppose that's about it. Oh, I got 2 $5 gift cards from Swagbucks today. That puts my Amazon gift card amount at $100. I should have enough to cash out again tonight or tomorrow.

It's Windy

February 6th, 2013 at 12:55 am

It is very windy today, and was blowing like crazy last night. Even though the temp is 50 degrees F today, it feels cold because the wind rips right through you. You can get an idea from this photo how stuff is blowing around in the new grassy area we've opened up to the chickens.



The turtle sandbox that used to be the duck pond was flat last night and now it's on its side. There will be a fair amount of cleanup when the wind stops. Not many of the chickens are willing to be out today, but I can't blame them. I saw a gust of wind pick up poor Ecru. She does not like it when she's not in charge of her own flying, as you can imagine.

We'd gotten in the habit of collecting eggs a few times a day when it was really cold and they might freeze. Still doing it even with the warmer weather. This photo is from the afternoon haul.



The colors are a little off, but in real life they are medium brown, pale green, pale pink, pale blue, and pale brown. The green one is from one of the Auracanas and the blue one is from the Auracana/Bantam cross. It's fun to have a rainbow of colors. We do get some darker brown ones and some white ones as well as a darker pink with reddish speckles from time to time.

I had physical therapy today so I took a dozen eggs to my therapist and an 18 pack to the receptionist at the same office. The eggs really build up when DH is not here. He eats 3 to 5 eggs a day when he is home. Physical therapy was $90.

I stopped at the grocery store and bought milk and stamps, but she forgot to give me the stamps and I was distracted by the kids so I didn't think about it, so now I have to go back tomorrow and go to customer service and get the stamps. Pain in the neck. I don't need them until Friday fortunately. There are only a couple of bills I still mail because they don't have an option of paying online or their websites are so screwy I don't want to deal with them and I'll be sending those bills in then.

Not much else going on here. Just waiting for Friday to come so I can do more financial stuff. Oh, and I sent for another $5 Amazon gift card since I hit 450 at Swagbucks, thanks in part to a 40 point search. That's my new highest. The previous was 29.



Today is Beautiful

February 3rd, 2013 at 12:52 am

It is sunny and bright outside today and almost warm at 47 degrees F. It's the sort of day that fools you into thinking spring is just around the corner and that it's time to start planting. Of course it's not. I have to wait until mid-April for most of that, though snow peas will be going in during March and a pot full of lettuce greens and maybe one of spinach will have a place on the deck and be brought in if frost threatens.

The seed catalogs are here and they bring these dreams of eating summer produce with them. I've been plotting out my garden space for a couple of weeks now. I've definitely got the green thumb fever.

The chickens are enjoying their new pasture, though I'm not sure much will be left of the grass. One thing less to mow, I suppose. And they are determined to dig into the compost bins from the bottom. Silly chickens. Of course they know there are all kinds of yummy things in there for them to eat. Since expanding their area to range in, they haven't tried hopping the fence at all. Which is nice, since there are no unexpected surprises being found in the driveway.

They will help to double our garden space though, so I can't complain too much. Chickens are very good preparers of the soil. It's keeping them out afterwards that can present a challenge. I like to fence the garden off for a good six weeks to let plants get established. After that they don't do too much harm.

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I couldn't get into the blogs last night to report this, but I spent $44 on prescriptions yesterday. The lower dose BP med that the doctor wanted me to try is $40. The one that I was on before was $80 so if this one works for me, then that will be a nice change. We pay for all prescriptions at full price until the $2500 family deductible has been met.

I also spent $60 on food. DD has decided to do a new exercise and diet regime so she asked for me to buy some foods for her to implement that. I will be glad when I can grow baby spinach, because it costs an arm and a leg practically. At least cabbage is always cheap. I also picked up some salmon. They had wild caught sockeye for $5.99 per pound if you bought the whole fish.

Credit Score Went Up, Ranch Visit, Shopping

January 27th, 2013 at 07:43 am

Most, but not all, of the debt repayment hit our credit report. We have a monitoring service through Experian due to theft years ago. I'm paranoid enough about it, to keep tabs on at least one of our reports. So it is lagging one month behind on the mortgage, but it was lagging 3 months behind as I think the credit union only reports it quarterly, and it is one payment behind on both the AMEX and the BoA, but it will catch up. Meanwhile our credit score went up to 790.

Now I'm all antsy for February 8th to get here and I can start paying the Chase card off. It's kind of contagious, that push to get further and further out of debt. Paying Chase off probably won't have much of an effect on our credit score. It's the car loan that is likely keeping it from going over 800. Still, we are positioning ourselves well to buy a new house.

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We went down to the sustainable, free-ranging, organic (and grass fed in the case of the beef, no soy or GMO's in the case of the chickens) farm today and I spent $297.78 of my $300 monthly meat budget. We came back with 4 chuck roasts, 8 pork chops, 2 beef stir-fry, 2 bacon, 2 whole chickens, 10 ground beef, and 2 ground pork. We still have a couple of packs of bacon and some hamburger from our last trip, so this should meet our protein needs nicely for the month. And of course there are our free eggs from the backyard chickens.

I really hope to be able to order a half a steer this year. We will see how it goes. I also wouldn't mind a whole pig, but the ranch doesn't do that so we'd have to find another source. They do a $300 box of pork though. I'm not really sure if it's worth getting though, because we pretty much only eat bacon, ground pork, and pork chops when it comes to pork. Very occasionally I will make pulled pork for burritos from a roast, but not often.

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On the way back from the farm there was a gas station that had gas for $3.17 a gallon if you had cash, so DH and I ransacked his wallet and my purse and scraped together $31 (including the last couple bucks of the meat budget money) for gas, since the absolute cheapest it is in our county is $3.25. So the tank sits at 3/4 full now. Well worth it since we were driving by it anyway.

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We went to Costco after we got home and I used my rebate coupon. We stocked up on some toiletries, garbage bags, canned pineapple, butter, and oranges. Charmin had a $2 off coupon, so that was nice. We stopped at another store for Organic milk, green onions and bananas.

I feel like I put myself through the wringer today, though. On the bright side my knee isn't hurting. On the not so bright side everything else is. I'm sure it will be better in the morning, though. It usually is.

Went Shopping Today

January 13th, 2013 at 06:58 am

I forgot about making buns for the cheeseburgers today, so I ended up throwing together a quick stir-fry. I cut up 4 boneless skinless chicken thighs that I ransacked the chest freezer for and put them in a marinade of 1 cup low sodium gluten free soy sauce, 2 T of honey, 1/2 T of ginger, and a 1/2 T of garlic powder. While that was soaking DD and I cut up 3 carrots, 3 stalks of celery, 1 cauliflower, green beans, and 1/2 a yellow onion. I did more of a combination of stir-fry and steam-fry as I don't like to stir constantly. It made enough for us to have it for dinner, for lunch tomorrow, and maybe still have some leftover. Doesn't it look yummy?



I also made a batch of cinnamon ice cream tonight and I have some French bread going in the bread machine.

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I went to the store today and I ended up spending $127.53. I just didn't have the energy to go to Kmart and the grocery store so I bought the toiletries at the grocery store. I got a couple of things not on my list and forgot the peanut butter which we are totally out of.

I meant to spend about $100, but I went through the bakery. *sighs* I should know better, but I swear the box of cinnamon rolls just jumped into my cart when I wasn't looking. I also bought two boxes of psuedophedrine from the pharmacy and 1 box of Dayquil because my supply was woefully low and I feel a sinusy thing coming on. And then I remembered I needed batteries. But I won't need to buy anything else before payday on Friday and I have $70 left.

They were having a good sale on whole fish, but the fish counter reeked. I could smell it from 10 feet away. I have noticed that a lot at the small Haggen since the remodel. I know that they've instituted some cost saving measures to pay for the totally unnecessary remodel, like not restocking the salad bar or letting the hot food in the deli run out when it runs out, carrying less selection in some areas and way too much in others, raising prices, and pushing their own store brand far more than they ever used to, but the fish counter should not smell like that. I draw a line there. Clearly they are holding on to fish that previously would have been out the door before it stank. So no more buying fish or seafood from there. That makes 2 grocery stores I will not buy fish from.

Haggen has always been my favorite grocery store, but I will either have to go to the big one 5 miles out of my way or just stick to Trader Joe's and the Food Co-op (which carries fresh fish) from now on. It's a shame, too. I've been shopping at that store since I was 4 years old and they were just that store, not a small chain of stores. That's almost 39 years now. I have never been disappointed in them until the last year, but now I am.

Putting Off the Grocery Shop

January 12th, 2013 at 05:18 am

I had planned to go today, but I decided to take another look through my freezers first. I am glad I did. I had thought I was out of hamburger, but I found six packages of it on the wrong shelf behind some frozen veggies.

I had thought I needed chicken, but I found 2 whole chickens. Unfortunately the chickens are frozen together so thawing in the micro is not really an option. The package is too big. I'll have to thaw it in the fridge roast it, and then divide it into portions for the freezer. I also found 2 pork chops, 1 pound of ground pork, 1 pound of ground lamb, 6 steaks and five packs of bacon.

After that I cleaned out the fridge and found a head of purple cabbage and kohlrabi in the back. These are both good keepers and were perfectly good. I have a cucumber that I will need to eat tomorrow. If I put it off much longer it'll be chicken feed, not people food. And of course I have broccoli. I am halfway through my lettuce, celery, and carrots, and I have plenty of potatoes and onions, so really, there's nothing I need to buy except dairy and fruit.

So how do I make use of that great coupon of $10 off a $50 purchase good through Monday? Well, $22 of it will be milk. And I will buy some flour and some tuna and some oranges. That should put me to the $50 point and then I won't need to set foot in the grocery store for another week, although I still need to go to Kmart for the toiletries.

I am going to make homemade sausage with the ground pork and ground lamb for breakfasts next week and make a couple of meatloaves for lunches. And the steaks will definitely make it into a couple of dinners.

I sent $100 (my January allowance) to my friend who is in desperate need right now. That'll leave me with about $100 for the week in checking after I do the shopping. I should be just fine with that. No more bills are due before next payday.

I sent for another $5 gift card from Swagbucks for Amazon. The last one hasn't come yet, should show up this weekend.

I added $5.64 to the coin jar.

Another Shot off the Starboard Bow

January 11th, 2013 at 08:01 pm

Today is payday, finally, the first one of the new year, and the damage is $123 and some change more in taxes out of this first check. Next week will be a bit higher as it is a seven day paycheck and not just a five day one.

I started my morning by taking a shot at the Evil Empire and paid off another $2000. DH bought his one way plane ticket on Wednesday which had brought the balance on the BoA VISA to $5,983.64. So the new balance on the VISA is $3983.64. I will have 3 autopays coming out before the end of the month, so that will go up a bit, but I am still on track for paying the card off by month's end. Total credit card debt currently sits at $9083.64. This is the first time in a very long time I have been under $10K. Go me.

Then I made the car loan payment. I also paid another medical bill to the podiatrist and made a payment on my crown to the dentist.

$2000.00 to BoA VISA
757.82 Van payment (plus extra to principal)
205.30 Dentist
75.00 Podiatrist
50.00 Two weeks of allowance for the kids
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$3088.22 Total

I still owe $350 to the dentist for my crown and should have that paid off by the end of the month. I am thinking of rescheduling my 2nd crown until after vacation in March. The tooth has not been hurting since getting the other crown put in. I don't think I'm hitting it anymore when I grind my teeth at night. The last one ended up costing $200 more than the estimate because of how much novacaine they had to give me.

I have just under $300 for the next week. I need to buy toilet paper and tissues. Normally I go to Costco for that, but I am just not up for a warehouse store, so I'm heading to Kmart. I've been out of tissues for a week, not great when everyone is sick. Even if Charmin is nice to blow your nose on, tissues are better.

I need to do a grocery shop, too. I have a coupon for $10 off a $50 purchase. This is one of the rare times I will use coupons, since most are for processed junky foods and are useless to me. They are also having a sale on Organic Valley products so I will get milk, heavy cream and half and half (the last 2 for making ice cream) if the sell by dates are decent.

So Proud of DS

December 7th, 2012 at 02:04 am

I stopped by the grocery store with DS today because soup was 10/$10 on a one day sale. It's been running $1.79 a can lately, and with DD being so sick, she needed something that would go down easy without killing her throat every time she swallows. We were also out of crackers. So I sent DS down the cracker aisle, which is next to the soup aisle.

He comes back a minute later with the big box we normally get that has eight sleeves of crackers and he goes, "Um, Mum (he's been speaking in a British accent lately), how many sleeves of crackers are in the big box?"

"Eight."

"And how many are in the small boxes?"

"Four."

"Well, the little boxes are on 2/$5 and the big box is $5.69. We should get the little boxes." Big Grin Big Grin Big Grin

I was so proud. When I sent him back to get the small boxes, I was beaming. I compare prices all the time in front of the kids. You hope this stuff rubs off, but you never entirely know until moments like this happen.

About the Food Stamps Challenge

December 4th, 2012 at 09:34 pm

Mrs. Frugalista was talking about how the mayor of Newark, NJ was going to try to live on a food stamp grocery budget of $4 a day for a week. That got me wondering what I could buy for $133.26 a month. But then that got me to thinking, how do people receive their food stamp card?

Do they get the $133.26 put on there all at once for the whole month, or do they get it put on a week at a time? Because only having $33 a week to work with is a far cry from having $133.26 all at once to work with. If it's the full amount at once, I can do it with a decent amount of variety and healthiness. But if it's only a weekly benefit, than it would be much harder to do it with variety and healthiness in your diet. If that is so, I will have to rethink it all.

Anyway, I sat down with the grocery flyers last night. I chose the three that were within easy walking distance and that also happen to be on city bus routes, because I'm assuming that if someone was on food stamps, they might not be able to just drive to any grocery store in the city they wanted to go to. I also used the one store's online prices for their grocery store's internet shopping service. You can actually pick out what you want online and they would gather all those things together and have it waiting for you at whatever time you gave them. The price tool from that is very handy.

I also took a wander around one of the stores this morning after picking up some OJ, checking out the marked down for quick sale meats, in which they had two whole chickens. And checked the prices and sizes of the other meats. Then I looked at the bulk bins and the cheeses.

So from all of that I made up a list of what I could buy for the full monthly benefit of $133.26. The only thing I was assuming was on hand is salt and pepper.

$11.29 2 whole chickens
$5.04 1 2 pound pork butt roast
$8.29 1 2 pound beef chuck roast
$7.50 3 pounds of ground beef
$7.96 4 dozen eggs
$2.59 1 pound of butter
$6.40 2 10 pound bags of potatoes
$2.00 5 pound bag of carrots
$5.00 5 pound bag of oranges
$3.00 5 pound bag of apples
$3.00 5 pound bag of yellow onions
$4.00 10 pound bag of flour
$0.99 1 pound of sugar bulk bins
$3.38 2 heads of purple cabbage
$2.99 1 quart jar of mayo
$2.50 1 24 oz bottle of ketchup
$1.98 2 pounds of spaghetti
$2.36 4 16 ounce cans of tomato sauce
$0.69 1 16 ounce can of diced tomatoes with green chiles
$2.38 2 packages of tortillas
$5.99 2 pounds mozzarella cheese
$1.59 1 pound bag of slivered bell peppers
$2.00 1 bunch of celery
$4.88 2 half gallons of milk
$1.29 1 head of lettuce
$2.99 1 pound cheddar cheese
$4.00 8 ounces parmesan cheese
$2.99 1 8 oz shaker of seasoned salt (like Lawry's)
$3.98 2 1/2 gallons of apple juice
$2.25 1/4 pound of honey ham from deli
$4.00 1 jar of yeast
$2.00 1/4 pound of pepperoni
$0.99 1 4 oz chili powder packet
$2.99 1 quart of cooking oil
$0.25 1 head of garlic
$0.99 4 ounces of mixed Italian herbs from bulk bin
$1.50 Baking powder
$0.99 1 pound powdered sugar
$2.50 1 pound ground sausage
$4.00 12 ounces of bulk honey
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$132.53 Total

So there is a decent amount of variety, I think. Not as much as there would have been on even $50 more. I couldn't even think about things like fresh fish, canned tuna, and peanut butter. As it was I had to put things back on the imaginary shelf to keep the cheeses, butter, the herbs and spices and the honey. Since all of those things are so important for flavor, I felt I needed them to keep things from being bland. And I couldn't get as many tortillas, tomato sauce, milk, or eggs as I wanted. If the butter hadn't been on sale, I wouldn't have had it on the list.

I am now in the process of making up menu plans to see what I'd actually be able to eat on a daily basis. Also, I have to take into account that the lettuce must be eaten within the first ten days and then I'd move to the cabbage which will last much longer. I'd also have to take a cup out of one of the containers of milk and then freeze the rest of it for weeks three and four. I had to figure out which meat to freeze and which to cook up and then portion out and freeze or prepare for meals.

I also know how long it takes me to go through a 10 pound bag of flour as I do that every month. I can make 2 extra large pizzas, 4 loaves of bread, a few batches of pancakes and a couple batches of biscuits. Since for just myself I would only need enough dough to make 1 extra large pizza (or 2 medium ones) I could make more bread, pancakes, or biscuits than usual.

Anyway, menues will be forthcoming as I figure them out. This is an imaginary exercise. I am not really doing it. Or rather, I am only doing it on paper.

Doctor's Visit

December 4th, 2012 at 03:00 am

I took DS back to the podiatrist today. After a week on antibiotics and soaking his toes in epsom salts, then pouring on hydrogen peroxide and then using Neosporin, the swelling and infection had gone down enough for the doctor to get in there and clip the jagged edges without having to resort to lidocaine and surgery. So that saved us a couple hundred dollars. I am so glad that he didn't need to go the full route. I know from personal experience how painful that is.

The doctor cleaned up the sites and packed them with cotton again, which will work it's way out over the next two weeks. We shouldn't have to go back unless things get worse again. He is to continue on the antibiotic now, but doesn't have to do that rest of the regimen anymore. Hopefully it'll be smooth sailing for DS for a while. He sure could use a break.

I bought a few things at the grocery store today. I can't find what I did with the sales slip. It might have blown out of the bag. It was pretty windy. But judging from the cash I have left, I spent about $40, which jives with what I bought. I picked up some organic frozen dinners to have on hand.

Meal planning is all well and good, but there are some days where I just don't feel like cooking. Even though I am more or less over the flu, I am still dragging, still sniffly, still running a low grade temp, and generally just feeling very blah-ish. I mean, I'm ten times better than I was, but I still just don't feel right. Hopefully it'll pass soon, and well before I come down with the next things.

I don't like to use frozen dinners, but they've brought in a new organic line of ethnic foods. Things like Indian, Thai, and Korean foods. Stuff that I haven't learned how to make yet. So I figure at least if we have frozen dinners it will be food that is different from what I'd be making. So far I'm sticking to the meal plan. It's really just back up.

Anyway, that's about all for today. Didn't really do anything else but homeschool.

Easy Come, Easy Go

December 1st, 2012 at 05:45 am

I find that the closer I am to being out of credit card debt, the easier it is to pay the bills. It feels less and less like money slipping through my fingers and more and more like seeing the summit of the mountain and knowing it's not much further and just a little push will get me there.

I got to contribute $100 to the Emergency Fund this time, something I haven't done in a while. I also deposited the coin jar money to the EF as well, so that was an additional $97.05. The EF now sits at $1205.41. It is good to see it going up again.

I funded my funds, bringing the totals to $85 in the HoA Dues Fund, $200 in the Property Tax Fund, $400 in the Propane Fund, $400 in the Vacation Fund, $400 in the Mac Book Fund, and $200 in the Christmas Fund.

Expenditures for this paycheck were:

$1000.00 AMEX
__100.00 Chase VISA
__300.00 To Mom for her utilities
__100.00 EF
___21.98 Electricity for the Old House
___50.00 to the Holding Tank for garbage (not due 'til Feb)
__39.53 DH Life Insurance
__32.70 My Life Insurance
__59.89 Car Insurance
__45.63 Old House Insurance
__41.16 ADT Security for theOld House
_153.00 Storage
_100.00 Vacation Fund
__17.00 Dues Fund
_100.00 Property Tax Fund
_500.00 Mortgageon Old House ($376.14 plus extra to principal)
_100.00 Propane Fund
_100.00 Mac Book Fund
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$2860.88

I also spent $56.20 to fill up the van. It was 3.39 per gallon. It's a little cheaper at Costco, but I really didn't want to go over there today and as long as it is no more than a 20 cent per gallon difference, I'd actually use more gas going over there and then waiting in the interminably long lines.

And I spent $230.41 on groceries. I stocked up on some things that my cupboards were bare on, mostly canned goods. I also restocked the flour stash and bought some oranges and milk. I am definitely starting to see the higher prices now. Even though I didn't buy any meat since we get it at the farm now, I still wanted to see what the current store prices are, and Holy Toledo are they high. I mean some of them are higher than their grass-fed, organic counterparts. I may need to up the grocery budget once we finish eating the inventory in the freezer. I'm trying to hang on to $600 a month, but half of that is spent at the farm.

I paid out DD's allowance for two weeks, $30. DS does not get an allowance until 12/14 as his was advanced to him so he could buy something on a really good sale. I also took out $200 in cash.

I bought DD a new MP3 player. She was willing to settle for the 4GB one, so it was $40. I used part of the $200 in cash for that. Since it was half what I was expecting it to be, I told her I'd just pay for it if she'd do some extra chores for her grandmother. So she's going to clean all of the bathrooms, mop the kitchen floor, vacuum, and clean out Mom's fridge. She's also going to do all of the laundry this weekend.

DD is going to stay after school one day next week to teach her English teacher how to knit using a loom. They're going to knit some hats for some charity and they need to make 26 between now and the 18th. Knitting goes much faster on a loom. I didn't get the details on what charity, but I think it was local. I find it kind of hilarious that my sixteen-year-old daughter is teaching a sixty-something-year-old woman to knit. It's like, shouldn't that be the other way around?

Speaking of knitting, I really need to get going and finish making DS's scarf so I can start on DD's. It's hard to work on his because he is with me so much since we homeschool him. I am trying to keep it a surprise. His sister has made him a hat in the same yarn.

I almost wiped out a pair of elderly jaywalkers tonight. I guess teenagers are not the only ones to dress all in black and take crazy chances walking after dark. If it hadn't been for the man's white hair and the woman's white shoe souls, I'd not have seen them in time to stop. And they were only 20 feet away from the well illuminated stoplight with it's cross walks.

14 days and counting until the bonus checks will be put in the mail...

Finally! In Which I Ramble A Lot

November 27th, 2012 at 03:18 am

We finally got a hard frost last night. And I do mean a hard one. When I went out at 7 to take DD to school there was thick ice on the windows. Fortunately,I had some spray on de-icer. I started the car heating and defrosting while I sprayed it on. Unfortunately, there was a layer of ice on the inside of the windshield and you can't spray de-icer on the inside because of the fumes. I had to scrape it. It wasn't nearly as thick on the inside.

I checked all the windows to make sure nothing had been partially down overnight to cause it to freeze inside, everything was up. Then after I scraped it we had to sit for a while with the defroster going to get rid of the humidity that was making it fog up. The car probably ran for 20 minutes before the windows were safe to see out of. Fortunately, DD's school doesn't start until 7:45, she just likes to get there early. She was still fifteen minutes early.

I was really surprised because we've had such mild weather this fall, I was expecting it to continue. The broccoli looked like it was a goner this morning, but the leaves all thawed out just fine by mid-day and were looking as healthy and beautiful as ever.

I had to take DS to the foot doctor today. He had gotten inflamed ingrown toenails on both of his big toes. It runs in the family. Of course he did this early in the holiday weekend so he's been miserable pretty much since Thursday. The doc drained them and packed them with cotton and prescribed an anti-biotic.

We'll go back on Monday next to see if they need surgical correction after the swelling has gone down. It's a very minor surgery, he just cuts away a bit of the tissue and any torn part of the nailbed. They use a local anesthetic, lidocaine. DS had a lot of relief just by having the side of the nailbed packed with cotton. It will probably have to be corrected though if he is anything like me or his father. Bad toenails or not, DS has the nicest looking feet. He could totally be a foot model or something.

Anyway, so we paid out $4.76 for his antibiotic and I renewed my BP med while we were there for $40.00. And since that store happened to have some Haagan Das vanilla ice cream I got that too, for $6.49. A little more than I like to pay for it, but at least I found it. Considering I wanted to just tool on down the road a bit to Arby's and buy dinner instead of coming home and making stir-fry, that's not too bad. Arby's would have added about $35. And my cooking was better anyway.

I think the heater is going to have to stay on 70 tonight. I can feel the chill through the house despite having on slipper socks, a sweater, and an afgahn over my lap. I've pulled out the extra blankets for everyone, but we may still be sleeping in sweats tonight.

All of the birds were out today, even Silver (the shyest and most timid) and Lady (the duck). They've decided to be free range apparently. But they stayed in the yard and still put themselves into the coop a half hour before dark. Lady was less than pleased that her little pond was frozen over and she let the whole world know. Not that she's super loud or anything, it was just a constant murmur of complaint.

Fort Knox remains empty. It's just as well. It's warmer in the chicken coop with all 13 birds sharing body heat. We have to be a little more aware of the waterers now, making sure they aren't frozen. They will be eating a lot more feed now to keep up their body temps and be able to lay eggs. We got 7 today. There were five delivered to the box on the back porch. Both leghorns are laying in there now. Because why use a perfectly good set of nesting boxes when you have access to the world's best cardboard box?

Don't Mess with my Ice Cream

November 25th, 2012 at 01:56 am

I haven't posted in a couple of days. We cancelled Thanksgiving. When 3 out of 5 people can't keep their food down there isn't much point. We are going to have it on Sunday, though. We are all much better today so another night of rest under out belts and we should feel up to a food centric holiday.

I think I am going to have to stop shopping at the Haggen closest to us. I went to pick up something from the deli (I know I said I wasn't going to grocery shop except for milk, but best laid plans and all that) and they had no hot food available. It was 5:30 on a Friday. They should have had the case full of rotisserie chicken, roasted chicken, and fried chicken and jojos and corn dogs, etc. Also there was nothing in the salad bar or the hot soup area.

When I asked about it they said they had been throwing out a lot of food lately so from now on when it runs out it runs out and they won't be making more. Really? Not to have hot food for the dinner rush is just ridiculous. I mean, I don't get it much but I wanted a darn rotisserie chicken.

Combine that with all the other changes they've made this year and I'm just not very happy with them. They did a completely unnecessary remodel and then jacked up all the prices to pay for it. (I know food prices have gone up across the board but TJ's and the Co-op did not go anywhere near this high). They keep moving the food around (you are not Costco, knock it off) so it is hard to find and you have to walk up and down all the aisles. The aisles are mislabelled or not labelled well.

They separate things that should be together, like flour and sugar. Last night you could smell the fish counter from several feet away. But the kicker lately is the ice cream. Now there are only two brands of ice cream we can buy due to allergies: Hagan Das and Bryers. But we can only specifically buy the regular vanilla. Bryer's had 5 times of vanilla (lactose free, carb smart, splenda, low-fat, and French vanilla) but none of them the plain and Hagan Das had no vanilla whatsoever. The only vanilla I could find in any other brand had corn syrup, or HFCS, guar gum and artifical vanilla flavoring.

They have taken to carrying about 20 brands of ice cream, many of them touted to be organic and healthy, but none of them with pure ingredients. They are also carrying a ton of things that seem to be tailored to a different shopping base than this store has had for the last 38 years. Like a hoity toity shopping base in what was for many years the area where the mill workers lived.

There are 3 other Haggen stores in the county and I think I will check out the two other ones in this city, but if I see the same sorts of changes than I am done. I may have been shopping there since I was four, but if you mess with my buying habits (and my ice cream), I'm moving on. Probably just as well to do my shopping at the Food Co-op, TJ's and the farm.

DH has been bugging me about what I want for Christmas. I'm thinking the hard ice cream maker machine. Then I know my ingredients will be pure and when I run out I can just make another batch. It's a bit pricier than our Christmas budget, but my birthday is in February so I can make it a combined present. Just like so many other things, I'll just have to learn to make it myself.

Odds and Ends

November 22nd, 2012 at 08:24 am

Not much of anything, but a little bit of everything. I added $1 to the coin jar. It was in what DH gave back to me before he headed to Alaska.

I balanced the checkbook to the penny again. I love it when it comes out perfectly. I have $419 left in checking until the 30th and no bills due until after that. I shouldn't have to buy anything between now and then except milk and oranges and if I do, I have $105 in cash. I am hoping to send the full $419 to the credit card. Any cash left from the $105 will hit the emergency fund.

I had to send DH to the grocery store with a list before he left Monday because I am extremely contagious. Let's just say he spent quite a bit more than I would have. Total was $115.92 We're over the allotted grocery budget for the month, but we aren't going to eat out between now and then anyway because I am trying to expose as few people as possible to this thing that never ends, so I just took it out of that money.

I received a check from ACOP for $14.05 for surveys and sent for another $5 gift card through Swagbucks.

I set up the budget spreadsheet for December and I updated the November one with all of the medical spending.

I ordered a box of checks. It was $16.86. They are getting more expensive but I am using them less and less. I still don't want a debit card. I feel like writing the check out makes me more mindful of what I'm spending. It's too easy just to swipe a card and forget about it.

My kids have decided they want to spend the entire weekend in their pajamas. Sounds like a pretty good deal to me. I may join them in that.

Mom is cooking dinner tomorrow. She's the only one not infected and she wants to stay that way. Eldest sister is coming over. I'm still not used to her wanting to be a part of our lives. It is weird. I never thought I'd see the day where I was actually looking forward to having her around again. I am hesitant to think I can rely on her to help out with Mom, but maybe she will.

The day won't be too hard on Mom. I had brought up just skipping it until I'm better (ha!) if she didn't feel like she could handle it, but she wanted to. Since we are only making Cornish game hens instead of a turkey and baking the potatoes and dressing at the same time she says it's easy. Mom has a double oven, which is helpful. Minimal fuss, minimal muss.

We will also have fresh broccoli from the garden. I still can't beleive that I am harvesting anything in late November! What a weird fall we are having.

Let's see, what else? Oh, the birds. Kyri has finished molting I think. Queen and Patricia are in full blown molt so not laying at all, and the pullets continue to lay pretty well, as does Lady who is still bunking with the chickens. There's been no luck on trying to find some ducks her age to keep her company. I think she's happy enough thinking she's a chicken.

There are now four chickens who are laying regularly in the little box on the back porch. Apparently it's the in thing to do. New to the box is a leghorn since those are the only white egg layers we have. Everyone else lays brown, pink, or blueish green eggs. Daily egg count is an average of six eggs. I am glad we haven't needed to put a light in with them at night. We might in December and January just for a heat source if the weather turns and it starts freezing, but it has been so mild so far we may luck out.

And...I think that about covers it. Happy Thanksgiving tomorrow to all of my American friends and happy Thursday to everyone else.

It's Been a Long Couple of Days

November 18th, 2012 at 12:53 am

I'm really starting to think that public school is ruining my life. I swear my DD brings home every single germ that passes through those not so hallowed halls. 2 days of not keeping anything down and then today I slept from one a.m. to 3:30 p.m. and I actually feel like I could sleep another ten hours. I haven't eaten today, but I have had something to drink and so far so good. I might try some soup in a bit.

DH took DS with him to the ranch. We ended up deciding to get a turkey after all. It's a bit expensive, but we have the money right now and they still had one available. It would be nice to know exactly how my turkey lived out her life. Slaughter was yesterday, but we don't know if that means it will be thawed or frozen. If it hasn't been frozen I think we will go ahead and cook it tomorrow and make that our Thanksgiving. Otherwise we will wait until the day. Since DH goes back up to the slope on Monday it would be nice to do it a little early and include him.

I do know that whatever we do I'm going to make sure to strip the bones within a couple of days and package up any meat for the freezer that we won't be using right away. I can do quart sized baggies and then that way when I make two quart soups I will have enough meat to just dump in. I will also, of course, make the stock with the carcass.

I will also make up some TV dinners of turkey, potatoes with gravy and stuffing. I have several divided dishes. I also plan to make that casserole that Frugal Foodie posted the other day. And then probably turkey cacciatore, turkey fried rice, and turkey enchiladas (to freeze) as well.

I just find having a plan of what to do with all the leftovers cuts my waste down so much. And with an expensive organic, sustainably raised heritage turkey, I don't want to waste any of it. It'd be like throwing away money.

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Speaking of money, I recieved a check from ACOP for $14.05. I also qualified for a product study from them that will start November 26th. It'll be $8. I just need to keep a food diary for every member of the household for 4 days and then enter it online. I've done it before a couple years back. It took me about an hour altogether.

I also spent $16.89 of my allowance to get four pairs of super thick slipper socks to wear around the house. That leaves me with $55.81 that I have no idea what to do with. I guess I can set it aside in an envelope I found from last summer that had my name on it and had a few dollars of my last allowance in it. I guess I had never spent it and then we stopped taking allowances for the grown ups while we were paying the $2500 of DS's medical.

I might go buy a couple of sweaters. I don't have very many and two of them have gotten pretty threadbare. As in I have to wear a shirt of the same color underneath them. Since I've had these two sweaters at least since DD was a baby (I'm wearing one in our family photo when she was just a few months old) they've definitely done their duty and can be retired. I think there is enough material on the one that is not worn that I could sew it into a gift bag for Christmas.

Other spending this week was to get DD 3 warm sweaters, 10 pairs of underwear, and a pair of slippers. The floors get really cold in this house. DH took DS shopping for pajama pants and a new belt to hold up his jeans, but ended up only getting the belt because DS decided to have a meltdown 10 minutes before the store closed and there was no time left to try them on. Hopefully they can try again tomorrow. DS was just a pickle all day yesterday, but it has been a long time since he has had a full on meltdown in public. So far that added up to $140.

DD needs a haircut, too, so that will be $15. Hopefully that will be it for a while. I am hoping to get through the next two weeks only buying milk, peanut butter, crackers, oranges, lettuce, celery, carrots, onions and cabbage. We have plenty of meat in the freezer and plenty of flour and sugar for making bread and rolls and cookies. There is plenty of broccoli still growing. Any money that is left in the grocery budget will be sent to the credit card.

Went to Costco, Did a Freezer Inventory

November 12th, 2012 at 10:45 pm

DH and I went to Costco last night. I had not figured out what I wanted to do with my allowance, but I figured it out when we got there. They had a digital crockpot, with a timer for up to 20 hours. The cheap crockpot I got for Christmas last year is already malfunctioning, so I wanted to get a good one at some point.

Some point converged with the present last night. They had the $40 stainless steel one on for an instant rebate of $10 off and then additional mail in rebate of $5 off, so when all is said and sifted, I got a good quality crockpot for $25 plus tax. This will make cooking easier again. I won't have to worry about the crockpot burning.

Still not sure what I will do with the rest of my allowance, probably just set it aside.

We didn't buy too much else there. A case of toilet paper, some prosciutto, and a case of oranges.

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Last night we defrosted and inventoried the mini chest freezer. There is quite a bit of food in there, mostly protein. I still have to inventory the other two fridge freezers, but I pretty much know what is in the main one and can more or less see at a glance what is in the secondary one.

In beef I have 4 packs of stew meat, 1 flank steak, 4 chuck steaks, 3 ribeyes, 2 pounds of hamburger, 4 premade hamburger patties with cheese and bacon mixed in, 1 filet mignon, 2 strip steaks, 1 New York steak, 2 mini-steaks, and 2 packages of prepared Korean beef ribs.

In chicken I have 1 pack of stir-fry chicken, 4 family size bags of thighs and legs, 6 packages of boneless, skinless chicken thighs, and 1 and 1/2 packages of chicken wings.

In pork I have 6 packs of Kirkland low sodium bacon, 1 pack of Trader Joe's uncured bacon, a package of Canadian bacon, and 2 porkchops.

In fish I have 3 12 ounce packages of wild caught salmon.

There are two bags of egg fried rice (one Chinese, one Japanese) from TJ's, a penne pasta meal in a bag from TJ's, a pound of organic broccoli/cauliflower, some cheese, 3 quarts of Italian prunes (home grown), 1 quart of raspberries (home grown), and 1 pint of strawberries. Most of the fruit is in a different freezer.

Starting with next week's meal plan I will be trying to get this meat used up. Pretty much none of it is organic and is left from earlier this year before we started our journey to sustainable, organic eating. I think we can get it finished off in the next couple of months.

Once we buy our new chest freezer, the mini one is going to be used strictly for chicken. It is big enough to hold thirty whole chickens. When we buy our beef it will go in the new freezer, possibly with a half a pig. We'll see how the money flows at that point.

A Slow Newsday

November 9th, 2012 at 06:36 am

Or you know, nothing much happened here at the Robin's nest. I paid out $90 for physical therapy, $6.93 for two prescriptions, and $225 for the monthly family plan at the chiropractor. DH spent $3.69 for a gallon of milk. Found a dime and a penny.

Homeschool went pretty well today. I didn't have to do math, DH did it. It was square roots in area. DH is going to explain it to me tomorrow. There is no way I was going to get it today. DS understands it, thankfully. I did everything else, though, which is pretty good considering I didn't sleep last night. We got the fall writing sample ready to send off. I think DS did a very good job on it.

Lady continues to ignore the new Fort Knox of a duck den and is still bunking with the chickens. I don't think she wants to be alone and also she feels more secure with the other birds. I'm not entirely convinced she doesn't think she's a black australorp chicken the way she hangs out with Half-pint and Pipsqueak all the time. Of course half the time I think those two chickens think they are ducks, so who knows? We've decided to let her be since she's putting herself in the coop when the chickens go in about a half hour before dark.

We came home today from a trip out and there were a dozen crows in the yard. It was really weird. DS went to scare them off and they flew up in a swarm and landed on the roof of the house. As soon as we got onto the porch they were back on the lawn. It was like a scene from The Birds or something. Usually they stay away because they don't like the chickens or the chickens scare them off but because of the extreme wind today none of the chickens were out of the enclosure.

We still haven't had a frost. It's 42 F out tonight so I don't think we will get one, but it's definitely starting to get colder.

My physical therapist was telling me how her mother was volunteering with the Red Cross in a poor neighborhood in Queens. They are very disorganized. No one was in charge so her mother (who is a pharmacist) decided she would be and got things going and found an interpreter since a lot of the people in that area only spoke Spanish. They've been climbing up stairs and knocking on every door to see if people are okay or need medical attention.

A lot of folks had run out of necessary prescriptions for high blood pressure, heart problems, or diabetes, so she had to put people in charge of finding out which pharmacies were even open and if they were open, whether or not they had medicine available to fill prescriptions. They have no idea when there will be power again. I can't even imagine being elderly and trapped on the 18th floor without power and medicine.

I mean I've been without power for several days before, but never without the woodstove to provide heat and a place to warm food up. And never without necessary medicine. It boggles the mind.

A Slow Newsday

November 9th, 2012 at 06:35 am

Or you know, nothing much happened here at the Robin's nest. I paid out $90 for physical therapy, $6.93 for two prescriptions, and $225 for the monthly family plan at the chiropractor. DH spent $3.69 for a gallon of milk. Found a dime and a penny.

Homeschool went pretty well today. I didn't have to do math, DH did it. It was square roots in area. DH is going to explain it to me tomorrow. There is no way I was going to get it today. DS understands it, thankfully. I did everything else, though, which is pretty good considering I didn't sleep last night. We got the fall writing sample ready to send off. I think DS did a very good job on it.

Lady continues to ignore the new Fort Knox of a duck den and is still bunking with the chickens. I don't think she wants to be alone and also she feels more secure with the other birds. I'm not entirely convinced she doesn't think she's a black australorp chicken the way she hangs out with Half-pint and Pipsqueak all the time. Of course half the time I think those two chickens think they are ducks, so who knows? We've decided to let her be since she's putting herself in the coop when the chickens go in about a half hour before dark.

We came home today from a trip out and there were a dozen crows in the yard. It was really weird. DS went to scare them off and they flew up in a swarm and landed on the roof of the house. As soon as we got onto the porch they were back on the lawn. It was like a scene from The Birds or something. Usually they stay away because they don't like the chickens or the chickens scare them off but because of the extreme wind today none of the chickens were out of the enclosure.

We still haven't had a frost. It's 42 F out tonight so I don't think we will get one, but it's definitely starting to get colder.

My physical therapist was telling me how her mother was volunteering with the Red Cross in a poor neighborhood in Queens. They are very disorganized. No one was in charge so her mother (who is a pharmacist) decided she would be and got things going and found an interpreter since a lot of the people in that area only spoke Spanish. They've been climbing up stairs and knocking on every door to see if people are okay or need medical attention.

A lot of folks had run out of necessary prescriptions for high blood pressure, heart problems, or diabetes, so she had to put people in charge of finding out which pharmacies were even open and if they were open, whether or not they had medicine available to fill prescriptions. They have no idea when there will be power again. I can't even imagine being elderly and trapped on the 18th floor without power and medicine.

I mean I've been without power for several days before, but never without the woodstove to provide heat and a place to warm food up. And never without necessary medicine. It boggles the mind.

Payday Report

November 4th, 2012 at 09:46 pm

I am so happy it is November. No more $500 payments to the doctor for DS's treatment. We will have one more $300 payment for glasses this month and then we'll be done with big medical for a while, I hope. Although we still need to save some as come January we will have the $2500 deductible again. Hopefully this coming year it will not be met so quickly. I will have to have two molars fixed, but I am hoping to use part of DH's Christmas bonus to do that.

I did send the extra $230 to AMEX along with my regular payment. Here's how it all broke down this week.

$730.00 AMEX
_100.00 Chase (no interest)
_300.00 for Mom's utilities
__92.97 to the Freezer Fund
___7.03 to the Emergency Fund
__32.97 Electric at the Old House
__25.00 to the Holding Tank for Garbage
__72.00 to the Holding Tank for Water/Sewer old house
__39.53 DH Life Insurance
__32.70 Me Life Insurance
__59.89 Car Insurance
__45.63 House Insurance for old house
__41.16 Security system for old house
_153.00 Storage
__17.00 HoA Dues for old house
_100.00 Property Tax for old house (Holding Tank)
_500.00 to Mortgage for old house
_100.00 to Holding Tank for propane (old house)
_100.00 to MacBook Fund
__28.20 Dental (DH)
__15.69 Medical (DD)
_100.00 DH's monthly allowance
__15.00 DD's weekly allowance
__10.00 DS's weekly allowance
_267.32 on groceries (did a major staples stock up, plus OTC meds)
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$3075.09

I will also be making the car payment out of this payday, just waiting for the bill to get here. I took $100 in cash out for miscellaneous needs. And I will be depositing $46 from the coin jar on Monday, which puts my Freezer Fund at $1000 even. And the MacBook Fund is now at $300. I had $7.03 left after fully funding the Freezer Fund so that went to the Emergency Fund, which now sits at $1008.36.

Today is a Good Day--Meal Planning

October 28th, 2012 at 08:36 pm

I got a full night's sleep and have some actual energy today, thank goodness. I think my fever broke, too, so that's always a bonus. First thing I did was go down to the grocery store and buy a couple bags of organic white flour, organic milk, a bell pepper, and orange juice. It cost me $35.82. I should not have to spend any money between now and Friday. I am still trying to use up the stuff in my freezers and I still have broccoli and kohlrabi and a few green beans left in the fridge, so menues will reflect that.

Monday--
Sausages (from the ranch)
Fried potatoes
Kohlrabi

Tuesday--
Chicken and Broccoli stir-fry (including celery, carrots, onion, green beans)
Pears

Wednesday--
Homemade pizza with ham, pepperoni, onion, bell pepper, and diced tomatoes

Thursday--
Braided chili loaf
Broccoli
Pears

Friday--
Spaghetti with homemade sauce
Meatballs
Homemade garlic bread
Kohlrabi

Saturday--
Meatball sandwiches
Canned pineapple
Kohlrabi


Eating Ice Cream With a Fork

October 25th, 2012 at 09:49 pm

Did you ever have one of those days where everything you are looking for seems to not be in the places they belong? The keys, the checkbook, your jacket? I swear that every spoon in the house must be in hiding or in the dishwasher, because there aren't any in the drawer. Hence my title. Even though most of my symptoms are gone, my throat remains sore and raspy. Ice cream helps, but it is a weird experience eating it with a fork. Still, whatever works.

I cancelled my appointment today. It saved me $90 for the week. I am still just too worn down. I rescheduled for Tuesday.

I found a dime in the cupholder in the van so added that to the coin jar.

Yesterday I spent $40 on a prescription, $33.23 on OTC cold medicine, $4.44 on a pill splitter, and $12.93 on orange juice. The orange juice was not a planned purchase, but I was really craving it the way you do when you're deficient in something. So I bought 2 gallons.

I am very tempted to get takeaway for dinner, except I don't want pizza and they are the only place that delivers. I don't have the energy to make baked potato soup, which was on my menu plan for today. It's labor intensive. I think today will just be chili from a can with leftover baked potatoes and green beans from a can. It's warm and hearty and the capsicum clears my sinuses. It's also a quarter of the cost of takeaway, maybe less.

Three of the chickens are now laying eggs in the box on the back porch, Curious, Georgie, and Queen. Guess the fence repair just made them learn how to fly over taller fences. Still, farm fresh delivered to your back door can't be beat. Big Grin

Big Shop

October 13th, 2012 at 05:18 am

I did my big shopping tonight. It's been a while since I've needed to go to Costco for anything other than gas. Even so, I did pretty well, I think. I spent $118.40 ($3.72 of which was tax). I got 4 cases of tomato sauce, 1 case of chili, 1 case of cream of mushroom soup (for DH, I won't touch it with a ten foot pole), cheese, organic pizza snacks, toilet paper, and quart and gallon size freezer bags.

The reason I bought tomato sauce is that the kiddos don't like the home canned straight, but they'll eat it one can home canned mixed with one can store bought. I think next time I can tomato sauce I should make it spaghetti sauce with sugar and seasonings in it. It's just too tomatoey for them. Since I only canned enough for about half the year, these 48 cans should do me for the year.

I also bought a few convenience items, DH's soup, some chili and the pizza snacks. As much as I'd like to be 100% from scratch all of the time, there are days when I just get too sick and I just want to be able to open a can or have the kids open their own can of something. Until I start canning my own homemade soup that is something I have determined to live with.

After grocery shopping we got gas there, but I can't find what I did with the receipt. I'm pretty sure it was $70 or so since the tank was empty and gas was at $3.92 per gallon. When it shows up on my AMEX I'll report the amount. If I remember.

Afterwards we went to Haggen and I got popcorn, beef hot dogs (for DH), tortillas, bread (still a little too sick to be baking my own), milk, orange juice, onions, yogurt, nasal spray, and cauliflower. Oh, and 3 12 packs of Pepsi Throwback (for DH). I spent $77.63 there.

Again, a couple of convenience items and the very unnecessary soda, unless you consider marital harmony worth that $11 for 36 cans and I do. DH is 90% on board with the organic, sustainable eating, but there are a few things I don't see him (or me) completely eliminating. Progress, not perfection.

Also spent $8.01 for 2 prescriptions today. We shouldn't have to spend anymore money for a week now, except perhaps for milk. That'll be nice. Tomorrow I should be up for cooking again. The worst of the cold seems to have passed.

The Harvest Continues and the Adventures of Georgie

September 25th, 2012 at 05:38 am

The garden seems like it really ought to be slowing down. The days are in the high 60's to low 70's and the nights have been in the high 50's. Still, things continue to grow and some things are just coming into their own. We are eating as much from the garden as possible right now. I am buying no produce this week. It is nice to keep the grocery budget lower by making use of the bounty, but not have to skimp on what I feed my family.

I will need to get on a ladder to get the prunes off the higher branches this week. I've pretty much picked the lower branches clean. So far my plan to can has been thwarted by the fact that everything is getting devoured fresh. Ah, well. Maybe once I get those tall ones down.

Here is today's harvest:



The kohlrabi will be eaten at breakfast and lunch tomorrow. I'm pretty sure the prunes are probably gone, consumed to the kids. The green onions will be used tomorrow in a lunchtime low-carb meatloaf and the green beans will be in tomorrow's dinner.

Over half of my table is taken up with produce ripening. I will be making pear sauce in a few days with these:



And I hope that these will be done ripening by the weekend so they can go into the crockpots for sauce and then to be canned.



I am hoping to harvest this broccoli by the end of the week:



And in the patch on the far side of the house I see that the Romanesco is finally heading up. It'll probably take more than a week for these to start to be ready, but at least they finally are producing.



I've never eaten this type of broccoli before. It's an heirloom variety I guess and supposed to be very tasty. Let's hope so because I have quite a few of them planted.

I still have quite a few tomatoes coming on. I pulled the blossoms off several of the plants so they could focus on sizing up and ripening the remaining green tomatoes between now and cold weather. Anything that is a blossom now would have no chance to become anything before first frost so it makes no sense for the plant to split its energy.

This lovely pink rose is growing up through the center of the blackberry brambles. It is a gorgeous spot of color.



There were only five chicken eggs today and 1 duck egg. The days are getting shorter, which means they may not lay as much, but they may be hiding their eggs again, too, since most of them can get out now.

Georgie has managed to get herself up on the roof of the house several times now. She flies to the top of the tall gate and then from there flies to the roof. It is so funny to see her walking along up there. Of course by the time anyone can get a camera she is back down. No one else seems to be following her example, not even Curious, the hen that is Georgie's twin and was always the adventure leader up until now. But then they are both mischief makers or they wouldn't be named after an adventurous monkey, now would they?

Rambling

September 10th, 2012 at 12:06 am

After doing my grocery shopping today, in which I spent $45.96, I had enough money left in the checking account to pay a couple more bills, so I went ahead and paid the phone bill for the old house, $44.87, and the internet bill of $70.56. There is enough left for my medical appointment on Thursday, and I have $20 in my wallet for milk which I will need to buy on Wednesday when DH comes home and possibly crackers.

I recieved the bill for the glasses today, $815.23. It is 90 days same as cash. I will pay $215.23 this month and $300 for the next two months. Fortunately starting in October I will not have quite so much money tied up with medical. I paid off the dental on Friday so that will free up that $300 a month for the glasses. I only have 2 more payments to make on DS's forward neck posture treatment, so the final payment will be made in October. In November, that $500 a month will go back to paying down the credit card. Maybe we'll finally see some progress then. Right now we are just pretty much standing still.

DH is supposed to be checking into orthodontia for me to see if this insurance covers it or not. I'm thinking about getting Invisalign for myself if it's not too expensive. I've got a gap between my front teeth that didn't used to be there. The dentist thinks I'm tongue thrusting at night and it's causing it. Anyway, I don't like it. But it's a vanity, so if insurance won't cover it or if it costs too much it'll have to wait until the credit card debt is gone.

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I noticed both of the billing statements for my phone bill and internet bill were ridiculously fat. There was no logical reason for them to be so fat. They should both be a single page, since the phone bill is a plain line for the security system and has no special add ons or long distance service, and of course the internet is pretty straightforward.

No, the reason it was stuffed so full was because both of them had 3 pages of what Xfinity offers for cable. Umm...I don't have cable. I don't want cable. I don't need that info. Plus each bill had a full page devoted to *drum roll please* eco-billing to save paper. Yeah, right. Way to go on that one, Comcast. And I'd totally do online billing if their website didn't crash every time I tried it. And I don't believe they really care about it that much, either, because if they did, they'd let me get one bill even if the phone line is at a different address than the internet service. They are both still sent to one address to be paid.

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Caffeine withdrawal is no fun, but I am making it through day 2 of no soda. Go me.

Ranch Day

September 9th, 2012 at 01:33 am



Today was our trip down to Skagit River Ranch to buy our organic, sustainably and humanely raised protein. Originally we were going down every four weeks, but it's spread out to about every six weeks now as we realized the amount of meat we were buying was lasting that long or a bit longer. Today I spent $290 there. For that amount I got 4 2.5 pound beef chuck roasts, 1 4.5 pound chicken, 18 pork chops (each pack of two chops averages 1.2 pounds), 3 packages of bacon, 4 1 lb packages of hamburger and 2 1 lb packages of ground pork.

I still have some bacon, hamburger, sausages, stir-fry beef, a chicken and a couple of steaks from previous trips, so it will definitely be a good six weeks before we go down again, I think. I think I probably could have waited another two weeks, but the kids and I just really needed to get out of the house today and away from the misbehaving nephews for a decent amount of time. Thankfully they go back home tomorrow.

I have decided we will likely not get a turkey from them this year. The smallest they are figuring on having is the 15 to 20 pounds range and I don't like to buy a turkey more than 12 pounds and that's hard enough to get used up even with my various recipes for soup, enchiladas, cacciatore, quesadillas, subs, turkey TV-style dinners, etc. And at $7.85 pound we're talking $118 for the minumum weight. I can get a good, organic, turkey locally for $50, so I can't justify the cost out of our current budget. Beef maybe, but turkey, no. No one likes it enough for that kind of cost and we are trying to do this sustainable thing without breaking the budget completely.

One of the things I am considering is maybe getting a larger turkey and asking the butcher to cut it in half and wrap each half and then maybe making one for Thanksgiving and the other for Christmas. It would be a way of not having so many leftovers all in one go and seems like perhaps a more economical solution than buying two 12 pound birds, since the meat to bone ratio is better on a larger bird. Either that or maybe we'll just have duck for Christmas. No, not one of our ducks! But a $20 organic duck would leave us with very little in the way of leftovers, plus provide a carcass for soup that will reasonably fit in the crockpot.

We have a duck in the freezer that we should try before the holiday and make sure we like it. Wouldn't want to ruin the holiday with a meat no one will enjoy. Another solution might just be two large chickens with all the trimmings. I'll have to think on it.

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I am making the attempt to get myself back off the soda. Even if the cola I am drinking does not have high fructose corn syrup in it, that doesn't make it good for me. I've felt tired ever since I started it up again. And it does get to be an expensive habit at 2 cans a day. So today is day one. So far I still really, really want it.

Pump up the Jam

August 15th, 2012 at 04:23 am

...or you know, I did more jam canning. I did one batch of apricots (the last!) and 1 batch of blackberry. I ended up with 3.5 pints of apricot (gave Mom the half pint) and 10 half pints of blackberry, 1 full pint of blackberry (which I gave to Mom) and then had about half of a half-pint that went straight into the fridge.

I am done with jam for the year. My stash does not quite take up the whole shelf, but it's plenty for our needs and with enough to give some away at Christmas. I will also be giving the chiropractor a jar of the blackberry next time I go in for letting us pick there.

New stash pic:



Hmm...I think I need to clean that one shelf wall.

I have strawberry, apricot, grape, blueberry, raspberry and blackberry jams and jellies. Plus mustard. I'd say that's a pretty good condiment stash.

As for the mustard, when I finish off this batch I am going to add cayenne pepper to the recipe. It is good as is, but I want a little more kick. Not too much though, so I will probably only add 1/8 tsp. I left it out thinking it would be fine. And it is. But I want it a little better than fine. Then if it's still not quite kicky enough, I'll add 1/4 tsp to the batch after that. Also, I think it needs a bit more in the way of liquid. It's a little thick so doesn't spread as well. Probably I'll just up the water and the vinegar by a few TBSP each.

Today the garden produced one very bright red paste tomato and a kohlrabi that were both ready for picking. When we get back from Tacoma on Friday I think we will have a few more ripe tomatoes. And if I don't feel dead on Saturday I will go to the Farmer's Market and see where the local organic tomato crop is at, because I just won't have enough for my sauce needs with what I grew myself.

I want to have 52 quarts of tomato sauce and 24 pints of diced tomatoes. I know 25 pounds of tomatoes equals a pint of diced. I'm not sure how much I will need for the sauce, though. Fortunately I won't have to buy it all at once and I can see how much whatever I do buy makes. I'm estimating I will probably need 75 pounds of tomatoes for 52 quarts of sauce and I will probably only be able to provide 25 pounds from my own garden. Next year I will plant a lot more plants.

I will also need a bunch of lemon juice, 2 tbsp per quart and one per pint so I can raise the acidity enough to water bath can it. One day I will have a lean-to green house attached to my home and it will grow a lemon tree. Hopefully.

I spent $45.21 at the grocery store today. It was a totally unnecessary expense, too. *sighs* My resistance was down and I did not want to cook. Not the best time to go into a store. With kids.

What I Paid This Week and Vacation Musings

August 12th, 2012 at 03:55 am

Out of yesterday's payday and about $300 from short term bill savings, I paid the following bills:

__32.88 Electric
__10.59 Medical
_400.00 Mortgage for the old house
_301.30 to Chase (no interest for 18 months)
__90.00 Medical
_300.00 To Mom for her utilities
_757.82 Car payment (plus extra to principal)
_685.86 to BoA credit card (will pay more next week)
_176.09 Paid off computer (18 months same as cash)
__70.56 Internet
__44.87 Phone for old house (for security system)
_144.00 Water/sewer for old house
__49.91 yearly propane tank rental
_125.00 Cash for groceries
__25.00 Kid's allowances
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$3605.18

I just raised the kids' allowances from $7 and $12 respectively to $10 and $15 per week. They have really stepped up and started doing a lot more of the daily chores and helping with the gardening. I've told them that if they slack off though it's going back down.

I have $42 left of my grocery money for the week. Aside from milk I should not need to buy anything else this coming week. I thought I needed to buy chicken legs or thighs, but I did some digging around in the freezer and found 3 pounds which I cooked up for the next few days lunches. There may be more in the freezer. I do have two whole chickens and some boneless, skinless thighs.

It will be a short grocery week as we are going down to Tacoma on Wednesday, spending the night, going to the Point Defiance Zoo on Thursday, spending that night, and then coming home on Friday after morning rush hour. That wipes out our vacation savings, but we have nothing else planned for the summer.

Our hotel room has a microwave and a fridge and there is a Top Foods (like Haggen) nearby. We will bring a cooler with some food from home and our little egg cooker (which does boiled eggs or poached and our microwave bacon cooker, so we can have bacon and eggs for breakfast that we bring. I am going to roast a chicken on Tuesday and pick all the meat off the bones and we will bring that in the cooler. I will also bring along coleslaw and salad and a bottle of dressing and maybe a couple cans of green beans. And peanut butter, jelly, butter, and bread. We will probably eat out two meals (one at the zoo), but that is in the vacation budget.

Grocery Shopping and Baking

August 10th, 2012 at 04:38 am

Today felt like a really long day. This probably has more to do with the fact that I am recovering from a nasty stomach virus than it does to do with my theory that someone actually fiddled with space/time and snuck about five extra hours in the day. And not just ordinary hours either, but the type that just...drag...by. But at last it is evening and the kids will be in bed soon and I can crash.

I probably did more today than I should have done, but tomorrow is DD's 16th birthday (her party is not for another week though and is pretty low key, how she wanted it) and I really felt like I should make a cake and not buy one. I found a fabulous looking recipe for making a moist yellow cake from scratch. I really hope it turns out. It looks great, but the proof will be in the tasting tomorrow. I think they got the timing off on the recipe though because I had to bake it a full 15 minutes longer than their 20 minutes until it was no longer goopy in the center and sides were pulling away from the pan. It smelled fantastic when it was finally done and still looked moist.

I will make the frosting tomorrow and then DD wants to decorate it with the all natural sprinkles we got from India Tree. I did two round layers, so it will be a layer cake with frosting in the middle.

We went out to Joe's Garden *(sustainable, no spray, but not organic certified) today and I bought enough produce for the week. They have these really freakishly large leaf lettuces. I mean, they are too big to fit in a standard produce bag. I had to put it in my largest mesh bag that usually fits things like carrots with all the foilage or a batch of chard or kale. When I got it home I transferred it to two Debbie Meyer greenbags and I kind of had to stuff to get it all in.

Anyway, I spent $25.23. For that I got 3 really huge super sweet onions (with the tops which I will use), 8 kohlrabi (they were .50 each, trimmed, untrimmed is $2.99 for 3 and since I don't eat the tops, this was a much better deal for me), the aforementioned gigantic green leaf lettuce, 1 quart of local strawberries, 2 really huge English cucumbers (one in the shape of an S and one that looked like a question mark), a big head of green cabbage, and some all natural sesame seed buns. Usually I make my own buns but with not feeling good this week, this seemed like a good option. I refrigerated them, though, as they have no preservatives.

I will need to bake bread tomorrow though. I just need to remind myself to only do one loaf this time.

I did eat my first kohlrabi from my garden and it was wonderful. I won't have another one ready for about a week, so I was very happy they had them at Joe's. I decided to leave the ripe tomato on the vine for a little bit longer, but will pick it tomorrow.

The menu plan has gotten all messed up for the week as I am making things that are easier while I don't feel well. So definitely some scrambling around, but no eating out and still cooking what we have. I have made it through the two week challenge and tomorrow is payday.

I had $22.88 left in my purse so that is going into the coin jar which eventually ends up in the freezer fund. I will actually be running over there to make a deposit tomorrow since that CU is by the farm stand that has corn and I want to pick up some corn on the cob and then hop over to Trader Joe's and get some cheese. Always trying to combine errands these days.


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