We had a Whole Foods store open in our town this summer. Overall, I have to say I wasn't terribly impressed with much, more of a so-so experience. We went there to get a protein powder for DD recommended by the weight loss doctor that doesn't have whey (since DD is allergic to milk) and doesn't have almond meal (since DD is allergic to almonds {but not other nuts, weird}) and doesn't have gluten (issues if she has too much of it, but not an allergy per se).

It also couldn't have any artificial sweeteners in it, because she gets hives and headaches and tunnel vision and stomach cramps and also went to the hospital once because she had trouble breathing after ingesting aspartame. We found a couple of different ones to try and they had small packets you could buy before you invested in the gallon size container.

The cheese selection was good. I actually found some sheep's cheese and more than one variety. Found several types of goat cheese, too, and 2 year old cheddar, extra sharp. And 2 year old goat's gouda not smoked. I hate it when they smoke gouda. I got a couple of cheeses I had never heard of to try, since they had small slivers of them that weren't too expensive. If I like them I will write down their names and get bigger wedges when I go back.

And they did have a great selection of rices, lentils, and beans, both organic and non for reasonable prices. In fact they have a red and white lima bean with Christmas in the title, where I might just get some and plant them next year (since all dried beans will grow if they are whole and not split). Why grow ordinary green limas when you can grow prettier ones? Since limas and Anasazi are the only types of beans I'll eat, I'm happy to see that had both.

Their organic meat and fish prices were more expensive than Trader Joe's, the Food Co-op, Fred Meyer, Safeway, or Haggen, except with chicken, which was comparable. What they did have, which the other stores do not, was no sugar bacon in pork, turkey, and buffalo. Actually they had a lot of cuts of buffalo. Most times when I see it elsewhere it is just ground buffalo, not steaks or roasts.

They did have a larger variety of seafood though than at other stores, some fish I have never even seen around here in a store before outside of direct off the boats down at the docks.

I spent $105, but it was mostly on cheese that should last a month, chicken thighs (we are out of our home grown and butchered chicken except for stir-fry meat, wings, backs, and necks), and the protein powder, plus a shaker drink container to mix it all up in. But a lot of cheeses.

With being on a higher protein/fat lower carb diet where they expect several meals and snacks a day, cheese and some cucumber slices fits the bill for me for those snacks. It's a little over the $100 a week I am trying to cut back to, but since I'm cutting back from around $200 a week, I think I did okay. Won't be going in this store often.

And speaking of the diet, the scale is moving again, after 3 weeks of dinking around. Not enough yet for me to feel comfortable starting another dietbet, though.

DH is going to have to take a 9% paycut at work. I am not thrilled about it, but one of the results of having no debt is that it won't send us topsy turvy. That'll be about $715 with my preliminary estimate, which is a big chunk. It means that we won't be able to save as much towards the down payment each month, but we still will be able to save towards it. And we won't have to reduce our 401K percentage either, though of course it will go down in dollars since he won't be making as much.

We still don't know what is going on with the contract and now it looks like we won't know until the end of June. I knew these low oil prices were going to do something to us, and while I don't like it, we can weather it. These cuts sound like they are across the board.

It is harder emotionally since he hasn't had a raise in several years, but health insurance went up every year. Our storage, car insurance, and life insurance have all gone up or are going up in the next month or two.

I don't think we will be able to save anything on the down payment this month. Paying the rest of the medical bills is going to be around $750 (with some of that actually being dental). And we are buying half a hog. I haven't heard from the seller yet this week, but he said the week of the 11th and it is that week, so I figure it will probably be right on Friday. They were estimating it will be around 200 pounds for our half.

I will also be getting all of the leaf fat from the whole hog, as the other person doesn't want any. They don't charge for the fat as they would just have to throw it away. I will render it into lard and then we won't need any cooking oil for the rest of the year, either. We still have beef fat I haven't made into tallow yet, either, so all of that together may take us well into 2017.

We won't have to buy any meat for the rest of the year, though I might still buy a lamb this fall. Right now we still have beef from our quarter cow share, plenty of rabbit meat, maybe 80 or 90 pounds, 2 or 3 whole ducks, and at least 30 pounds of chicken. I will still buy pepperoni and Canadian bacon for pizzas and breakfast sandwiches and if I don't raise a turkey or two this year we'll buy one for Thanksgiving and one for Christmas. I'm not sure if we will do meat chickens or not. But otherwise, we will be set.

And the garden will start producing in May and we'll start getting strawberries at the end of May and then go through blackberries, raspberries, blueberries, plums, and apples so that will help, too. I see our grocery bills going way, way down.

I have found an English Muffin recipe that is easy and tastes great, so now I can completely do homemade breakfast sandwiches for a fraction of the cost. I love doing these because they are filling, but are a controlled amount of calories. I don't have to think about it, I know it is just under 300 calories for ones with Canadian bacon and just under 400 for ones with sausage. I don't get sick of them at all and it is a great way to use up all the duck eggs.

It's been a busy past couple of days. I turned 46 on Friday and made a fantastic from scratch two layer yellow cake (in my new Kitchenaid mixer) with milk chocolate ganache frosting. I received a beautiful locket from my daughter and an amethyst pendant on a super flimsy silver chain from my in-laws. I will have to replace the chain if I ever hope to wear it. I don't do delicate chains well at all. My son cleaned out the van with some help from his sister (a lot of help).

Today we spent a couple of hours at a thrift store and I was able to find a couple of greenish/teal/seaglass glass canisters with bail and gasket closures. They actually had 4, but 2 of them were pretty scratched up, but I didn't get those ones. They match the mixer and the new toaster.

DH picked up another pair of jeans (he's losing weight so fast we are buying jeans once a month at this point, hence the thrift stores. He also bought some shirts that were dressier, but short-sleeved.

I got a barely used wallet. I did find two plates in our pattern, but they were marked up and it didn't look like it would come off with scrubbing so I didn't get them. I purchased a nice waterproof winter coat for $20. It was a Lane Bryant so I know it was at least $100 new. The old coat I have is not waterproof. I also picked up a $10 waterproof jacket for my son and it fit him so I gambled well.

DD came with us and bought some stuff with her own money as well. She has an affinity for grandpa style sweaters and teenage boy style hats.

We did a little grocery shopping, but kept it limited. If I hadn't needed toilet paper and quart size freezer bags I wouldn't have gone at all.

We also picked up prescriptions at Walgreens and some OTC meds as well. I have to build my stash of Sudafed back up again. Now that my son is taking Claritin D all the time we have to have one licensed driver get the one, and another get the other. Then DD will get one for the medicine stash. This way we'll have a couple on hand for when we all get sick again and no one feels like driving. I miss the days when you could buy a 90 day supply of Sudafed over the counter. Stupid meth heads ruined that for all of us breathing challenged types.

I hope after DS's surgery he won't have to use the Claritin D anymore. That would be wonderful.

We may be going to look at a couple fixer upper houses tomorrow. They are low priced sold AS IS. The barns are in good condition and are both almost 5 acres each. We'll have to see about the houses. I know it is jumping the gun and all, but we are just looking. We are not buying yet.

I made it to the grocery store this morning without children, which is always so much cheaper to do. I bought everything on my list except one thing they didn't have and ended up getting some organic apples instead. I also bought a magazine. I had 2 good coupons for stuff on my list and saved $10.96 off my total. Since I mostly buy whole foods it is hard for me to use coupons at all, but I needed to stock up on some soup for DH and a condiment they had on the coupons. I ended up spending $135.02 total.

I have been shopping a lot at the new Safeway these last few months and I find I am saving a lot of money (about $300 per month). They are cheaper on most items. I almost never go into Haggen anymore. Their shelves are never fully stocked and it is frustrating to waste a trip there and only be able to get half the things on my list and still have to go elsewhere.

Between Safeway and Trader Joe's I can pretty much get everything but the filler free lunch meat. I will stop at Haggen and check if I am going by anyway and if they have the lunch meat (sometimes they are out of roast beef) pick some up. But I no longer go there specifically. It's a shame. They used to be such a good store a few years ago before the original owners sold it off.

After I shopped, I stopped at the Safeway gas station and bought gas. I had 5 points on my Safeway card so got 50 cents off per gallon. I also used cash so got an additional 10 cents off per gallon over the credit card price. I got 15.695 gallons at $1.81 a gallon, spending a total of $28.55. I timed it perfectly so that the majority of my October shopping points still counted and I had almost a completely empty tank of gas. Go me.

Yesterday DH and I went grocery shopping at Trader Joe's. I am hoping not to have to shop again except for milk and bananas for about 3 weeks. It is pretty hard to do with the pain and fogginess from my broken nose and what actually probably is a mild concussion. Or else just a reaction to the pain medication. Hard to say, but I feel very out of it.

I spent $162.71. We got a few packaged meals and some other things that will make it easy to fill in around the produce coming in from the garden and the meat in the freezer.

We have canned a lot this week. My husband has done a lot of it under my supervision simply because I get dizzy a lot right now. But between the two of us we have canned:

7 quarts and 1 pint of beef
6 quarts and 1 pint of rabbit
6 quarts of zucchini and summer squash
3 pint and a half jars of green beans
13 pints of rabbit bone broth
6 pints of bread and butter pickles
6 quarts of garlic dill pickles

We also made a batch of rabbit jerky with the abdominal flaps that can be very chewy and basically are only good for being ground or making jerky. Some people make bacon with it, but I feel it is too chewy for bacon.

We plan to can hamburger and more beef chunks today and more rabbit tomorrow. I need to do another batch of garlic dill pickles as the cucumbers are getting ridiculous.

I have an order in with a local place for 20 pounds of no spray green beans. We are having issues with the pole bean crop so I wanted to make sure I had enough green beans canned for the year. I think between that and what we do get from our garden it will cover it. I will be buying some carrots soon, too. We are down to 4 quarts of canned carrots. The ones I am growing are more for fresh eating and a little dehydrating as they don't get very big.

We also have an order in for dill since the stores keep running out. They don't seem to be stocking very well for pickling season this year. They do have those super expensive little plastic packets, but one of those costs about as much as a huge bunch of fresh dill.

I bought a garlic braid since my garlic crop failed. It has about 40 heads of garlic on it, which will meet my needs for the year. I have 5 or 6 left on last year's braid so am going to slice up the cloves, dehydrate them, and grind into powder.

Fortunately a lot of this stuff I can do sitting down. I do have to be careful not to push too hard, but it is difficult when there is so much to do to get ready for winter.

I heard the other day that our beef share should be ready on August 28th or thereabouts. I am getting 1/4 of a grass fed, organic beef. It will work out to $4 per pound. We will can most of the roasts and some of the hamburger. I will also be getting 10 pounds of tallow to render for soap making and lotion making. Beef fat is very good for those things and very healthy for the body, as opposed to a lot of the chemically laden soaps and lotions.

Next month the meat chickens will be ready to butcher as well, so I'll be putting 30 chickens in the freezer. We'll also have 3 rabbits ready to butcher then, too. So lots of work coming up, but it will be so worth it to not buy much meat for a year at the store. And in the long run we save a lot of money buy buying in bulk and preserving or raising our own and preserving.

We will still have to buy sea food since DH's big fishing trip fell through. I was pretty disappointed as they were going to be fishing for King salmon and one of those would have been around 35 pounds, plenty for a year. But life happens and there is nothing we can do about it now.

We put a lot of money into building raised beds this year, and an additional $75 into bringing in good soil to put on top of our manure and spent bedding and compost. Add to that all the little t's and elbows and splitters, and hose for the irrigation system (which would have been far more without the soaker hoses we had on hand already). And while we just might break even this year, it'll be towards the end of the season. But for the next years our only costs should be seed and a few six packs of transplants.

I have been harvesting 4 types of lettuce, spinach, violas, 3 types of sorrel, and Asian stir-fry greens for the last 3 weeks. It is all cut and come again types of vegetables, so I can't compare it based on heads of lettuce, but based on the packages of organic romaine you can buy at the store that cost $4 and last me 3 days, I have now saved myself $28 in organic lettuce costs with far more variety.

I have harvested and dried enough basil to fill a normal sized spice jar. Ditto on oregano. And I have used enough thyme to correlate to one of those $1 plastic packs they have at the store. So add $13 altogether for that.

Then I harvested enough for one bunch of organic kale, $2.50

Garden savings so far: $43.50.

And that more than pays for half the soil.

I made $80 in rabbit meat sales today. That brings the total sales for the month to $95 and $122.50 for 2015. That more than covers a month of feed for all of the animals, especially since we don't have any babies right now, but since I have a large amount of feed bought in previous months, I don't need to use it for that and it will go to the EF on Tuesday.

This week I also received my AMEX reward that is attached to my Costco card. It is $58.82. I have to go to Costco to cash it. I wish they would just let you cash it at a bank, but they won't. We will go there sometime soon, maybe Tuesday so we can avoid the holiday weekend shoppers. I don't really need much from Costco, maybe Ziplocs, but nothing else, so I hate to go all the way over there just for that, but oh, well. That money will end up in the EF as well.

We went to the farm today and got several pounds of pastured organic meat. For $280 I got 32.3 pounds of meat divided thusly:

8 2.5 pound pot roasts (20 lb)
4 pork chops (2.30 lb)
5 packages of bacon (5 lb)
1 rack of lamb (3 lb)
1 beef hanging tender (will have to look up how to cook this)(2 lb)

We will can the pot roasts later this week after they have thawed out.

Since we were down that way DH and I went out to an early dinner at Outback for a combination of Valentine's Day and my birthday. It was nice to have a nice dinner out without the kids. We rarely do. We brought home wings and bread for the kids and they also stole our leftovers. I didn't end up getting steaks after all on my actual birthday so I don't feel guilty at all about going out, especially since I set aside the money I would have used to buy steaks.

We got the van back on Thursday night. The cost to fix was a total of $2439.89. That is a big chunk of money that I definitely could have used somewhere else, but at least we had it and didn't have to touch the emergency fund. And we got to drive the loaner for a week for free. The dealership actually loaned us the minivan they use as one of their shuttles to drive customers to and from the dealership when their vehicles are being worked on.

Today is the first day it has rained hard since we got it back so it will be the first test of whether or not the roof still leaks. It hasn't in the sprinkling that has been up to now.

The starter and battery seem to be working fine, though. We're going to give the van a long run today and go down to the farm we buy our beef from. Since DH ended up getting the extra weeks we don't have to pinch like I was afraid of, so we are going to buy some beef for canning. Having canned beef is such a time saver for me and very convenient when I am sick. Beef stew is so easy to make with that on hand.

We have been going through our canned potatoes pretty fast so I am also going to go out to Safeway this weekend and use some of the gift cards to buy several pounds of organic potatoes to can. I much prefer having canned potatoes on hand since they don't sprout. Less waste that way. And they can be used for everything, mashed potatoes, fried, hash browns, casseroles, stews.

We have gotten presents bought for DH's mom and dad, DD, me, DH, and some of DS's. We still need to buy for SIL and youngest niece since DH never did get around to talking about not exchanging with them this year. We also need to get our wrapping paper out of storage and bring it home.

I am still pretty tired and sinus-y, but a lot of the virus seems to be passing. Just wish the exhaustion would go. It makes it hard to do things or be enthusiastic about the holidays.

$1000.00 Loan to Mom (Nov. payment)
__417.00 AMEX
___29.13 Electric (Old House)
___47.92 Phone (Old House)
___45.30 Life Insurance DH
___44.66 Life Insurance Me
___71.41 Car Insurance
___48.75 House Insurance (Old House)
___41.16 Security System (Old House)
__186.00 Storage
__400.00 Groceries (Major stock up)
--------------------
$2331.33

I am still figuring out what to do with the rest of it. I have to pay for PT tomorrow and I'll probably send some to the Emergency Fund and the rest will go to next week's bills and some Christmas shopping.

Well, DH's company did actually send a gift card for Thanksgiving this year. It's a $50 value good at Safeway. The closest Safeway is 20 miles away. If they send us one for Christmas, too, than we will have a total of $200 in gift cards for Safeway. We will make one trip there to use them in December during the 5 weeks off with no pay.

We went school clothes shopping today. I am exhausted. And I only went to two places. My husband took the kids shoe shopping by himself and they each got a pair of tennis shoes. I had physical therapy. Afterwards we went to Joe's Garden and got a bunch of produce that I'll be putting up.

Then we went to Good Will. My daughter found 2 blouses, a pair of pants, and a belt, and my son found 2 t-shirts, 1 pair of jeans (Calvin Kleins shockingly) and 2 button down shirts (he is so preppy) that looked like they had never been worn. I found 4 blue bowls just like the set we've broken most of and my husband found a metal pirate ship that was gorgeous. It was such an impulse buy, but at $8 I really didn't feel like saying no. He does so much and asks for very little.

After that we went to Kmart and did the bulk of their clothes shopping. We'll still need to find more jeans for my son, they only had one pair in his size that fit right, and they'll both need sweats when they show up in the stores, but otherwise we got everything we needed except winter jackets. We spent around $500 on clothes and $62 on shoes. Ugh. My son had basically grown too tall for all of his clothes, though. He would have needed them even if we were still homeschooling, though I would have spread the purchases out more.

By the time we finish buying school supplies, lunch boxes, backpacks, ASB cards and year books, we'll probably have spent $1000. Double ugh.

Friday was payday and while I paid all the bills I didn't record anything in my spreadsheet or on here, so today is my catch up day. I tried not to let things slide while I was really sick, but some of it did. Fortunately it was just the record keeping part and that is easy enough to catch up on.

$300.00 Beef and Pork from the farm
__90.00 Physical Therapy
_100.00 Turkey, Chicken, Duck Feed plus straw/hay/grit
_144.00 Water/sewer Old House (2 months)
__45.30 Life Insurance DH
__41.88 Life Insurance Me
__70.86 Car Insurance
__47.17 House Insurance Old House
_186.00 Storage
__41.16 ADT Security Old House
__30.64 Electricity Old House
__80.58 Lowes
__15.00 Prescription
_225.00 AMEX
--------------
1417.59

I also spent $175.00 on a big Costco stock up of things like TP, paper towels, juice, vitamins, olive oil, and butter. Should be quite some time before we have to go back.

And I have $90 set aside for physical therapy on Thursday.

Yesterday I spent $90 on physical therapy.

I also spent $14.49 on a half flat of local strawberries and 75 cents on a doughnut. I've been wanting a doughnut for 3 weeks now, but kept putting it off and finally yesterday I gave in. The upside is now I no longer want doughnuts.

This weekend I want to go to one of the local farms and get a bunch more strawberries that I can do up for the freezer and do one batch of strawberry jam. Strawberries are the only berries we eat a lot of that I don't have much of growing. When we move I will put in lots and lots of strawberries, but there really isn't the space to do that here.

I'm not sure how much I'll spend on strawberries, but I am thinking $100. And then do it again the next weekend, too, but after that the season will be over. I want to freeze both sugared strawberries and whole ones for making smoothies. It is sure cheaper than buying them throughout the year, and I like buying locally so I know where they come from. I also know that the two places I buy berries from don't use GMO's or spray their fields. Not as good as organic, but good enough to make me happy until I can grow all of my own.

I spent $116.91 on Royal Palm heritage turkey poults and Barnevelder chicken pullets today. Barnevelders are a very old breed and lay a nice dark brown egg, similar to a black copper maran. These guys will pay me back with eggs in about 16 weeks.

I am hoping that I got at least one male and one female turkey, but since they were straight run, I won't know until they are quite a bit older. If I got at least one of each, they will remain as our breeders. Royal Palms are still capable of breeding naturally and don't need AI like the more commercial breeds you'd find at the grocery store that have been bred so heavy breasted they can't support their own body weight at maturity so can't breed. They just fall over if they try.

The Royal Palm poults can be sold for quite a premium so it will be well worth the investment eventually.

Two of the turkeys will be for Thanksgiving and Christmas regardless of whether they turn out to be male or female. It'll be cheaper to raise them ourselves than to buy heritage birds at the holidays.

https://www.youtube.com/watch?v=O8ZBsHvnB9E

I also spent $41.26 for a 50 pound bag of game bird starter feed, a waterer, and two feed troughs, since the ducklings are eating enough now to need a second trough.

Then I spent $59.19 on a tank of gas for the minivan and $210.63 on groceries. They had a huge sale on turkey legs so I stocked up on a lot since they are so easy to make. I also bought a lot of other staples and some fresh veggies.

I canned 3 quarts of pickles today. Unfortunately the bottom of one of the jars cracked off during the canning process. I lost about $3 worth of food. Still, it is rare that something like that happens. I've never had a jar crack before in two years of canning. It is still far cheaper to home can even with the occasional loss, than to buy them already made when you are working with organic foods. And I can make it exactly the way I like it and in the quantities I want them to be in, with no yellow #5 or MSG. Well worth it.

Yesterday we went down to the farm we buy the meat we don't raise ourselves from. I spent $297. For that I got:

6 packages of bacon
1 package bacon ends (they threw in for free)
12 pounds pork chops
12 pounds of hamburger
2 pounds of beef stir-fry
4 2.5 pound chuck roasts
2 packages of uncured hot dogs
2 pounds of ground pork

Yes, it is a little pricey, but it is all pasture-raised and organic, humanely slaughtered animals. The quality of the meat and flavor is incredible, and the nutritional value is higher than CAFO-raised meat when scientifically analyzed. You also feel full faster on this so eat less at a time. We can afford to do this and have made this type of food a priority now that we have no credit card debt. Eventually we hope to raise it all ourselves with the exception of beef.

We are going to can all of the hamburger and 3 of the chuck roasts. I love having home canned food on the shelf for those days I don't feel like cooking at all.

We will also be canning some ground rabbit meat with taco seasoning in it and trying to make some rabbit jerky as well with our new jerky kit (part of my birthday present).

----------

We've had a rough week here. We lost Piper to an illness similar to the one Sweetie Belle had. This was even more devastating since Piper was pregnant and due on the 5th. She was my first rabbit and my best mother rabbit and she was very sweet and affectionate. We loved her like a pet, even though she was a working part of the farm.

Worse than the fact that we lost her while pregnant, though, is the fact that she was the one carrying the possibility of red kits. We will breed Wildfire to Phoebe soon and hopefully we will get some reds out of that. The female reds are too young still to breed.

A couple of days before Piper died we lost one of our young bucks. No sign of illness at all in him or on him, he was fine the night before and just dropped dead overnight. This happened once before quite some time ago. So I don't know what is going on, but we've discontinued using fodder and are sticking with straight pellets, hay, and greens from the yard and garden.

There is no sign of illness in the other rabbits at all. Having new, young life around also helps not to get as depressed when there is unexpected animal death. Although I think you should always be expecting some animal death on a farm. It is the nature of the beast.

At least the little ducklings and chicks are all doing just fine. We moved them to their new brooder boxes in the garage this afternoon. They have more space than in the bathtub. The brooder boxes we built are 4 x 4 by 2, so twice as much space to move around in. We went with sand for the floor as it is much easier to keep clean, just using a cat litter scoop on a pole. Sand is what ducks like to be on in nature and it dries out quickly, especially under a heat lamp. The chicks seem to like it, too.

The older chickens, especially Curious and Georgie, had to come in to the garage and see what all the peeps and cheeps were about. Georgie got up on the hay bale so she could see into the brooder box with the chicks, and Curious perched on the back of a chair to peek in at the ducklings. Then we shooed them out and shut the door so that we didn't have to worry about the older ones trying to get in with the little ones and boss them about.

We spent about $200 on fencing and brooder box supplies. We will spend about another $125 on supplies to build the duck house and we need to buy a miter saw and possibly a reciprocating saw. These are all planned purchases.

We are putting up the fencing this evening. Hopefully we will get it all done. We have to fence off the chickens from the pasture area we are reseeding with red and white clover. They won't like it much, but they'll just have to deal. The next door neighbor is going on vacation for 3 weeks so said we could open up the gate between our fences and let the chickens into her backyard since her dogs will be with her kids. That will distract them at least while the clover has a chance to establish itself.

I am getting anxious to start the garden. It is too soon to be planting outside yet, our average last day of frost is 4/15, but we've had surprise snows and frosts as late as the last week of April, so anything we plant between the 15th and the end of the month can be at risk and will need to be protected.

We will try to rototill some compost in though before DH goes back to Alaska. We are aiming to grow all of the green beans, peppers, and all of the tomatoes we need for the year. A few other things, too, but those are the main two goals since we eat green beans, spaghetti sauce, pizza sauce, chili, and salsa all the time through the year. We need the tomatoes for a base.

We want to plant a good portion of our potatoes, carrots, kale, chard, and cabbage for the year. And of course there will be just the fresh eating foods like lettuce, radishes, kohlrabi, broccoli, cucumbers (for fresh and pickling), zucchini, squash, melons, and peas.

We will have our blueberries, raspberries, and apples taken care of from our perennial plantings and will likely do a massive U-pick for our strawberries. I had meant to plant some but there isn't much space for it with all the other foods we want to grow and since we can get organic strawberries locally it is one less thing to try to find a space for. Unless...hmm, we might be able to do it on the patch between us and the neighbor. We'll have to ask her if she minds. She can certainly have some.

I really wish our house would sell so we could buy our farm and get moving on doing this stuff on five acres instead of squeezing it all on to just under a 1/2 acre. We keep having interested people but they don't have their finances in order. *sighs* Why do people go house hunting without getting their finances in order first? I will never understand that.

Yesterday when I was doing my grocery shopping at the food co-op for produce, I still checked out the meat just in case there is something on sale. Yesterday I lucked out and they had a rack of lamb on sale because the sell or freeze by date was about to expire. It was $5 off so I ended up paying $19.03 for it. It was 1.44 pounds of local organic lamb. That still worked out to $12.50 a pound, but most conventionally raised rack of lamb imported from Australia is $15 a pound, so I felt I did pretty good.

We only get lamb a few times a year (maybe a total of 15 pounds a year) and rack of lamb maybe once a year. Since we ate dinner early and I knew we'd be having a late night, I had my daughter go ahead and cover it thickly in Herbs de Provence and put it in the crockpot with half a cup of water, cooking it on high for 4 hours. Oh, it came out so tender and delicious, as good as I've ever had it in a fancy restaurant. Actually, better.

The kids and I split it (DH is in Alaska) and had it as a late night (11 p.m.) dinner. It was perfect, just enough to keep going until midnight. I am glad I bought it. It was a little expensive, but it was within the grocery budget to splurge a bit and I don't splurge on much of anything.

So I've got an appointment set up for Wednesday with the principal, guidance counselor, and the horrible teacher. That woman is a piece of work, I tell you. She knew she was supposed to have the work for DD to get today. My daughter waited before school until one minute before the bell rang and the teacher was not in her classroom. She had to run to not be late to her first class.

Then after school, no sign of the teacher. She waited 15 minutes. The classroom was open and the lights on, just no teacher. I think she did it on purpose. And I think she'll try to play it like DD didn't show up for it. I am beyond livid. B***h is going down. Sorry for the language, I seldom get worked up enough to think it, let alone sort of type it out.

Oh, well, nothing to be done now. I have a weekend that does not need to be taken up with anger and resentment.

I got 10 quarts of rabbit meat canned today and plan to make soup and soup stock for canning tomorrow with all the ribcage pieces. Hoping to get at least 10 quarts of that canned as well. I also want to do 25 pounds of organic potatoes and the store has wild caught fresh Keta salmon on sale for $2.49 a pound so want to get about 3 of those to can. I also want to do a batch of pickles.

I picked up some pears at $1 a pound. I am not probably going to can pears this year, but I did want to enjoy them while they are in season and less expensive. Maybe after I get everything done this weekend I will have a different opinion on canning some. We'll see. I am definitely planting pear trees when we move. Then we can at least be assured of good organic pears eventually.

I've gotten my files from the big box store. Now I just need to update them and I can do a payday report for last week. I'm behind, but nothing is urgent at the moment. If the computer was going to go belly up, now was a good time of the pay cycle to do it.

We went down to the ranch today to buy our meat for the next six weeks, plus 5 beef chuck roasts and 6 pounds of hamburger extra to can this week. We paid $380. The usual amount for six weeks or so worth of meat is $300. We took $400 down to allow for the extra. $400 is half our grocery budget for the month. I will use the leftover $20 to buy some chicken legs from Trader Joe's.

We also spent $35 on Arby's because we had some coupons and we were pooped after cleaning out the rabbit shed and scrubbing cages today. No one wanted to cook. Wow, that is getting up there in price. I remember when a family of four could eat there for $20. It's not been that long ago, either.

Our house had its first showing today. I doubt anything will come of it, but you never know. It would be lovely if it did, but I know how long it can sometimes take for homes to sell and I'm not counting my chickens before they are hatched. I refuse to get my hopes up.

Tomorrow is slaughter day for six of the rabbits. I never look forward to that day, but I do look forward to having another 17 pounds or so of meat in the canning jars or the freezer this week.

Nephew-in-law also dropped off some fish that he caught today. He likes to fish, but doesn't like to eat the fish. That's a win-win situation for this household.

I am still fighting this flu bug. I have more energy than I did, but will be glad when I am all the way back to normal. If I get to be before the next cold hits.

...just how much money I can save when I go shopping at Trader Joe's. I walked out of there with 4 bags of groceries (large canvas totes), 2 bags of chips, and a gallon of milk for less than $95. The same stuff at the regular grocery store would have cost me twice that.

It's been a long time since I have gone there simply because the parking situation is atrocious. But at 7:30 tonight it crossed my mind that the parking lot should have some spaces at that time and I really wanted to get some canned corn. They have the best tasting canned corn, hands down. It tastes fresh and sweet and it is canned in BPA free cans. I got 20 cans. I would have gotten more, but I wanted to leave some on the shelf for others. Corn is one of the things that is very labor intensive to home can so I don't bother.

I was excited to see they now have both a Funyun and a Dorito replacement. We can't eat the originals because of allergies to about 5 ingredients in each. The onion ones were better than the originals and the nacho cheese ones were the closest thing I've found. DS was a happy camper.

Shredded cabbage had gone up in price. It used to be a $1.29 for a 16 oz bag and now it is a 10 oz bag for the same price. I know I should always shred my own cabbage, then it is .39 a pound, but I do get tempted by these bags because it makes it so fast and easy to make coleslaw. I mean, it takes all of 5 minutes to shred up a cabbage. LOL I try not to be that lazy often. But the big box of not Cheerio's is still $1.99 a pound so you win some, you lose some.

I picked up a pound of frozen bell pepper strips (yellow, red, orange, and green) for $1.69. Single bell peppers are running $2 right now. So I will have my strips for pizzas and can dice them smaller for omelets. It should last a few months.

I feel like I have been spending money right and left this week, but our stock of so much had been used up. My cupboards were not bare, but they were getting there. I still have to do a Costco run, ugh. Just a few things from there that I can't get good prices on elsewhere, like butter, the right kind of tomato sauce, and the type of toilet paper that my son is not allergic to.

We also need to buy rabbit feed. I am thinking about getting 250 pounds this time. That is five bags and will cost $93.50 with tax. I wish tax wasn't on animal feed. We don't have tax on people food in this state, and since it is food, you'd think they'd give it a pass, but no. We have 3.5 litters growing out at present and those guys eat. Feed costs are worth it in the amount of meat we get out of it, but I am tired of going to the store so often for it, so hopefully this will be enough for a month.

On the 19th Sweetie Belle and Serenity will be old enough to be bred and then we'll have five does in various stages of pregnancy or raising litters. Wonder how much feed they will go through then? We are at the point where we are eating rabbit almost once a week now, but there is no surplus to build up our freezer stock with (or to be canned). Since I don't want to have litters born during the coldest months of January and February, I will do my last breeding in early November and not breed again until mid-February. So I want to have enough meat put up to get through those months of no production.

Although Andromeda will be old enough to be bred in December I will not breed her until mid-February. A first time mother does not need to have her first litter in the freezing cold. I have been fortunate with both Phoebe and Lola on their first litters. First time rabbit mothers can often lose their entire first litter. I'd like to keep that track record up.

Tonight I added $10.34 to the coin jar. $9 of that was in ones.

I also went to the grocery store and bought Gatorade, pudding, cold medicine, soup, ice cream and Jello gelatin for my daughter, who has managed to catch a late summer cold that makes her throat violently sore, probably at the slumber party she went to on the weekend. I spent $71.35 on that. Crazy how expensive cold medicine has gotten this year. At least the pudding and Jello were on sale.

I paid the majority of the bills for the month from this paycheck and sent money to all of the funds. I need to create two new funds though. One for the transfer fee when we sell our house (in case we are the ones who have to pay it and not the new buyers) and one for the Thanksgiving turkey. Don't laugh. Organic pastured turkeys are expensive.

We went down to the ranch today and bought meat. We ended up with 4 beef chuck roasts, 1 pork shoulder roast, 8 pork chops, 1 bottle of their seasoning (which they threw in for free) and 18 pounds of hamburger for $300. They had some stewing hens for $7 each and I was really tempted, because old hens make the best broth, but I decided I'd rather spend that money on hamburger. And I knew I'd be making rabbit stock on Monday anyway.

We also went to a family reunion for a few hours before going to the ranch. It was okay. It's DH's mother's side of the family. Not too many people showed up this year. I got to see how big some of the babies have gotten and one of the cousins is pregnant. I was kind of bored because the people I usually talk to weren't there.

We swung by the house since it was sort of on the way back home. It's rather gorgeous inside, but...but, but, but, the stuff that was supposed to get done today did not get done. The new gutters are not up, the shed and play structure still have not been painted and the touch ups on the porch and on two of the outside walls where other paint colors show up haven't been done. I don't even think any of them worked today. *sighs* I will be so glad when this is really over. It was supposed to be done today. Not even close.

Anyway, here's the money out for this payday:

$1000.00 to BoA (will pay more next week)
__300.00 to Mom for August utilities
___24.05 Electric (Old House)
___44.87 Phone (Old House)
___72.56 Internet
___19.00 Garbage (Holding Tank)
__100.00 Hawaii 2018 Fund
___19.00 HoA Dues (Old House, Holding Tank)
__100.00 Property Tax Fund (Holding Tank)
__225.00 Monthly Family Chiropractic Care
__100.00 Propane Fund (Old House, Holding Tank)
__100.00 College Fund
__100.00 Appliance Fund
__100.00 Christmas Fund
__100.00 Laptop Fund
__300.00 Beef Fund
__100.00 Cash for week
___40.00 Allowances
__757.82 Car payment (plus extra)
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$3602.30 Total Money Out

I feel like we are really staying on top of things right now. I will still need to buy some produce, but we shouldn't need to buy meat for 6 to 8 weeks. I don't envision any other spending this next week.

I just spent $15 on bread at the grocery store. $15. Albeit for the good stuff, but $15. On bread. A whole wheat loaf, hamburger buns, hot dog buns, and hoagie rolls. I could have made all that for $3. And I should have. So, once this bread is gone I am hauling out the bread machine and I am going to start making my own bread, rolls, and buns again.

Because do you know what that extra $12 is? It's a quarter of the month's interest charged on my mortgage. It's an organic four pound chicken. It's two nice ribeye steaks on sale. It's 3 gallons of gasoline. It's a small step towards security in my Emergency Fund. It's two pounds of organic hamburger. It's 30 pounds of organic potatoes. It's nine pounds of organic carrots. It's 8 bunches of Lacinato kale. It's twelve pounds of organic yellow onions. It's a few dollars shy of a bag of rabbit pellets. It's 30 pounds of cabbage. It's two pounds of bing cherries. It's two tank tops on the clearance rack or twelve pairs of socks.

Ring, ring, ring, ring. Hello, LuckyRobin? This is your wake-up call.

So out of this paycheck I spent:

$225.00 on monthly family chiropractor plan
$650.00 to BoA VISA
$442.00 on groceries
$144.00 on water/sewer old house
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1463.00 total spent

Not all of this was from this paycheck actually. I had $400 left from the last one.

I also put $70 into the Emergency Fund bringing me to officially over $5000 at $5061.62. So I've hit my June savings goal. I wonder if I can get it to $5100 by the end of the month? Quite possibly if I don't buy anymore groceries.

Found a penny and put it in the coin jar. Nothing else to report.

I transferred the $44.99 left in checking to the Emergency Fund, which now totals $3902.12.

Payments made:

$1000.00 to Mom
$1000.00 to BoA VISA
__757.82 to Car loan (extra to principal)
___90.00 Physical Therapy
___44.87 Phone Old House
___23.39 Electric Old House
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$2916.08

I also took out $100 cash for the week, $30 for the kids' allowances, and spent $145.07 on groceries.

I still need to make a trip to the food co-op and then I should have at least $200 left for the Wisconsin Fund.

I have made it 3 weeks on one tank of gas and still have a third of a tank, so I think I'll make it until next payday before having to fill up. I am glad of it since gas has hit $4 a gallon. Of course, the reason I still have so much gas is that my daughter missed nine days of school with the evil stomach flu (she threw up so hard one day she broke all the blood vessels in her face, giving her skin a freckled appearance) and that the chiropractor took a two week vacation. The only places I drove during that time are to the grocery store and the feed store and physical therapy (one of which I cancelled when I had the evil stomach flu).

I am steadfastly ignoring the laundry and the garden today. I woke up feeling exhausted, so other than taking care of the animals, I have done nothing. The kids had plenty of leftovers to eat so are fending for themselves while I just lay in bed. I thought I was over the evil stomach flu, but I think I may be going in for round 2. Ugh.

I bought some toiletry items on etsy today. I spent $70. I have bought from this particular shop owner before. Because of my allergies I have to be careful with what I put on my skin anymore. As does my son. The only scents used are from essential oils and no artifical colorings or chemicals are used in these products. Here is the breakdown of what I purchased:

$15.00 probiotic deoderant stick (Citrus)
__4.50 Gardener's lip butter in a tin
_10.50 Conditioning Herbal Detangler spray
__8.50 100% Natural Acne Bar Soap
_15.00 Natural Sun Stick
__6.50 Marshmallow Root Shampoo Bar Soap (for thick curly hair)

The rest was shipping. I swear by her acne bar. I've also used her chest rub (used like Vaporub) and one of her salves for dry skin. I have been very happy with everything and it has all worked well.

I am very curious to try the shampoo bar. I have a hard time finding good shampoo for my hair type and use a very expensive type by Paul Mitchell that has tea tree oil and eucalyptis. Almost all shampoo these days is formulated to make your hair be thicker, fuller, and have added moisture. It is extremely hard to find anything for oily hair that is incredibly full and thick and the last thing it needs is more volume. Everything seems to be for dry hair or color treated hair or damaged hair. There is very little for hair that is in good shape, just very unruly and makes plenty of it's own natural oil. So hopefully it will do the job I want it to do.

I also spent $107.34 at the grocery store today. I bought a lot of fresh fruit and vegetables. I've been kind of letting the diet slide lately and eating too many junky starches, so trying to head back towards eating Paleo again. I still need to make up my menu plan for the week, and stick closer to it this week. I'm never going to beat this sinus thing if I don't start eating right again. Of course all I want to do is eat chicken noodle soup. Well, maybe I'll make egg flower soup tomorrow for lunch. Pretty close to the same thing and I have homemade chicken broth in the freezer.

I worked hard today. Let's just say if I never see rabbit manure again it will be too soon. Only of course I will be seeing it. But the garden will be well fertilized. Everything is now squeaky clean in the rabbit shed and in the chicken coop. I think I'd forgotten my body was capable of this much hard, physical work.

Today was a no spend day, which is easy to do if you never leave home. I am looking forward to Friday though. Payday cannot come soon enough, mostly because I need to go down to the ranch on Saturday and buy beef and pork. I still have a couple of chickens, but I am out of hamburger, chuck roasts and pork chops.

I really need to go to Trader Joe's as well and stock up on a few of their items. Particularly spaghetti, organic potatoes, Joe's O's, and their non-BPA lined canned corn. And their tomato sauce since our Costco has stopped carrying the S&W organic tomato sauce in the 15 ounce cans.

So definitely a lot of money will be coming out Friday for grocery shopping.

Not sure what is happening on the overtime front. They haven't been able to find DH a bed, so now he and his immediate boss are trying to get the okay for him to bring the work home to do on his days off. He'll get paid $25 less a day for it, but he won't be working 12 hour days, so it seems pretty win-win. Even though they are crying for the redlines to get done, there is molasses in the approval department. I just really hope it gets okayed.

I'm not all that keen on him having to work while here, but at the same time, the overtime would be so good for us financially right now. I guess right now we just live in limbo and wait and see. I have mentioned before, haven't I, that I don't do patience well?

I made it all of two days staying out of the grocery store. I got my C-PAP machine today and I need distilled water to run it, so I had to go buy some. It was .99 a gallon and I bought two. And then I sort of decided since I was at the grocery store anyway, that I might as well buy bananas. And strawberries. Bye-bye 100 mile foodshed and buying foods in season.

DD has been throwing up for the past 24 hours so I ended up adding soup and crackers to my shopping cart. I didn't even think about buying onions so I could make stock and make my own soup. And box a of Puffs with the lotion in it, because the killer snot monster from outer space has attacked and my nose is tender and there is just something creepy about the coldness of the Kleenex with aloe in it. It always makes me feel like the tissue is wet.

I don't know if it is allergies or I am catching my niece's cold, or someone else on the airplane's cold. I am hoping it is just allergies, because of the flowering dogwood, flowering cherries, and forsythia all going strong right now. And some kind of orange flower (marigold, I think) that bloomed up until December last year is blooming right now, way early.

Anyway, the shopping got away from me a little. But now there really is no more need for me to go to the store again for a good while, so hopefully I'll have better luck staying out of it for the next few days.

You ever have one of those days that just gets away from you completely and before you know it's 4:30 in the afternoon and you are sitting in the driveway feeling like you are about to faint and realizing you have forgotten to eat all day long? Today was one of those days.

I spent the morning completely out of it. Didn't sleep terribly well and was trying to get a nap in before physical therapy. I don't usually eat before PT because it quite often makes me want to throw up if I do. By the time I got out I had to pick up DD from school and then I had to run to the credit union to pay the mortgage and get money out to buy the rabbits tomorrow and to buy feed and all the other rabbit stuff like feeders, waterers, hayracks and drip pans. The store only had two hay racks, so I figured the buck can do without one until they get another one in.

Then we ran to the pharmacy to pick up some medication and then went to the grocery store to do some shopping. I started feeling queasy in the grocery store, but I was okay until we got home and then everything started going fuzzy and I thought I was going to faint and that was when I realized I hadn't eaten today.

DD grabbed a honey oat bar and made me stay put while she and DS took all the groceries in. I was a bit better after I ate it, at least enough to go into the house. DD made me lay down and then brought me some better food and after about 20 minutes I was no longer in danger of fainting. She gave me a big lecture about letting my blood sugar get so low. I deserved it, but hearing my own words come back at me like that was a bit surrreal. I guess she's been listening to me these last few years. I think I better keep a stash of honey oat bars in the glove box from now on.

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I spent a ridiculous amount of money today. I mean, I know that the rabbit stuff will pay for itself eventually, but start up costs do hit the wallet hard.

I will do a payday post tomorrow. Right now I'm still not clear-headed enough to do finances and I still have a few medical bills to pay so wouldn't have a full report anyway.

I picked up my first rabbit hutch today and the guy is going to make me two more tomorrow. They cost $85 each. It's an expense that will eventually pay for itself. We love rabbit meat so it is going to be worth it. I am glad we had set aside some of the money from our tax return. I guess we are really going to do this.

We'll go to the rabbitry on Saturday to get our New Zealand whites. It's a big step, but I think it will be just as positive as raising poultry has been. It's a big step on our path to sustainable living.

I also spent $38.52 at the grocery store today. Paleo is a bit more expensive than even the lower carb diet I was on before, but I feel the benefits so much more, too, so I guess that's okay.

I spent $9.43 at the grocery store today. I ran out of ketchup and also DS wanted to make chocolate chip cookies, so I bought some of the expensive chocolate chips that he isn't allergic to.

The Girl Scouts were being extremely aggressive outside the store. I got pretty mad, but kept my cool and waited to make snarky comments until I was in the car. Don't they realize what a bad name they give the organization with their total lack of manners and in your face sales tactics? Or is that what they are teaching them today? When I was a GS that kind of bad manners would not have been tolerated or dreamed of, for that matter. When people are clearly avoiding you and refusing to make eye contact, you do not jump in front of them waving your arms and shout at them to buy your cookies. Bad, bad form. Especially when they did it to the lady with the oxygen tank.

After the store we went to the library and I picked up my holds. 3 of them are on rabbits and the other 2 are on backyard livestock in general and homesteading. We are likely starting on rabbits sooner than we thought and I need to do a lot more reading still. And we need to build our own hutches since the cost of buying premade ones is hugely expensive. Even used the good ones are $75.