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Meal Planning for the Week

November 19th, 2019 at 08:05 am

Day One:
Pork chops smothered in onions
Baked potatoes
Salad

Day Two:
Carne Asada
Pico de Gallo
Stir-fried cabbage, onions, bell peppers, and carrot shreds

Day Three:
Chicken Fajitas
Leftover stir-fried veggies

Day Four:
Chili
Baked Potatoes
Broccoli

Day Five:
Beef Stew with potatoes, carrots, and parsnips
Salad

Day Six:
Homemade pizza with pepperoni, sausage, bell peppers, and onions
Salad

Day Seven:
Chicken Shawarma
Naan bread
Tzatziki
Stir-fried cabbage and onions

1 Responses to “Meal Planning for the Week”

  1. rob62521 Says:
    1574188116

    Looks tasty and nutritious!

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