Monday:
Meatball Sandwiches (on homemade bread, using leftover homemade spaghetti sauce)
Cole slaw
Strawberries (from my freezer stash)
Tuesday:
Chicken stir-fry (carrots, onions, broccoli, cauliflower)
Oranges
Home canned corn
Wednesday:
Fried Rabbit
Fried Potatoes
Home canned green beans
Strawberries
Thursday:
Cheeseburgers
Sweet potato and regular potato fries
Cole slaw
Frozen Italian plums (from our tree)
Friday:
Meatloaf made ground beef and ground rabbit, minced garlic, diced onions and peppers, shredded carrots
Mashed potatoes and gravy
Home canned green beans
Canned pineapple
Saturday:
Homemade pizza with leftover homemade spaghetti sauce, mozzarella, homemade rabbit sausage, pepperoni, onions, and bell peppers
Cole slaw
Oranges
Sunday:
Barbecue Chicken Legs
Home canned corn
Drop biscuits with choice of jam
Broccoli
Menu Planning for the Week
February 9th, 2015 at 06:30 am
I live, write, and garden in the PNW with my husband of 30 years, disabled daughter, autistic son, and my 85-year-old mother. We have paid off $250,000.00 worth of debt (if you include the interest) in the last fifteen years and as of 6/12/2020 are 100% DEBT FREE!!!!
February 9th, 2015 at 01:29 pm 1423488544