Breakfast:
Bacon ($2)
Homemade biscuits (.50)
Eggs (free, from chickens)
Milk ($2)
Total: $4.50
Lunch:
2 kids
PB and H sandiwch (.50)
PB and J sandwich (.50)
bananas (.50)
goldfish crackers (.50)
2 adults
1 can cream of mushroom soup (.79 + .50 for the milk to make it)
1 can Healthy Choice Chicken Noodle soup ($1)
1 can tuna fish ($1)
salad dressing (.25)
Lettuce (.50)
Total $6.04
Dinner:
Ribeye steaks (were on sale for $3.99/lb during superbowl week and will be leftovers for Saturday's lunch) $5.99
Baked potatoes (.50)
Can of green beans ($1)
Oranges ($1)
Milk ($2)
Total: $10.49
Total for day: $21.02
Meal Planning for Friday
March 4th, 2011 at 03:13 am