It's a bit late, but better late than never, right?

Monday--Pizza, various fruit that needed eating, salad, milk

Tuesday--Bacon cheeseburgers with sweet potato tater tots and coleslaw, strawberries

Wednesday--Fried chicken (from the farm), bananas that need to get eaten, leftover coleslaw, broccoli/cauliflower, milk

Thursday--Chicken Ravioli Bake, corn on the cob, cantaloupe, milk

Friday--Steaks, potatoes fried in bacon grease saved from earlier in the week, sauteed green beans

Saturday--Baked potato soup, roasted turkey legs, and salad. Whatever fruit is left and also any leftover veggies if we have them.

Sunday--Beef chuck pot roast, mashed potatoes and gravy, green beans, strawberries.

I need to start coming up with lunch menus in a couple of weeks as well, once school lets out. I am thinking along the lines of taco salad or chicken salad or boneless skinless chicken with cheddar melted on top and finger veggies, like cucumbers, celery, radishes, etc. Hopefully the kohlrabi will be available by then, too. I love that stuff and it is so good for you.