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The More Things Change, the More Things are Changed

January 25th, 2022 at 07:28 am

I got a notification from Costco's Citi card today saying that the amount I earned this year was $566.68 and that it will be available in February, so expect an email soon.  They also said that this year you can direct deposit the amount into your checking account instead of having to go to Costco in person to cash it out.  This is so much better.  I hate having to go to Costco to do this, mostly because they seem to change the rules everywhere of where you cash it out and asking doesn't help, because no one really knows until you try then they tell you, oh, we can't do that here, you have to go over there, and then they say somewhere different and so on.  This will save worlds' of frustration.

The plan will be using that towards the garden.  We never got around to building our third garden bed last year, and we have the supplies for that, but we will need supplies for a couple more garden beds, plus I want to buy some astroturf that looks like grass, not that artificial bright green stuff, to go down on the rows between the raised beds.  I don't want to deal with weeds in the pathways.  It'll take somewhere between $80 to $90 per row.  Which seems like a lot, but will be many years worth of weed control.

Mom wants help on the property taxes and the home owner's insurance.  She'd like us to pay half.  Since it is senior rate for the property taxes that is only $300.  Half of the home owner's insurance is $400.  That's for the whole year.  DH is making book on overtime right now and will be for a while yet, so it won't ruffle the budget.  We feel it's fair as it does cover our things as well.  And also we don't pay rent to live here.  We take care of Mom, take care of the house, take care of the property, and pay the utilities.  It's still way less than we would be paying out in the real world.

We are looking for an elder law lawyer so that we can set things up for my mother.  I have been her medical power of attorney for several years now, but she also wants to make me her financial power of attorney.  And she wants to figure out how to pass the house to us in the best way possible so neither of my sisters can make a claim on it after she has died.

We have agreed to take in my eldest sister when the time becomes necessary, which is when she decides to stop working, but she plans to keep on as long as possible.  She's 11 years older than I am and her hip is giving her problems so who knows?  We get along with her, even though Mom doesn't, and there will be room once Mom passes.  Mom might leave a little money to her if she has something left.  If we were to ever sell the house, we would give her some of the proceeds.

And my middle sister is already set in a home with plenty of money, with life insurance set up, and Mom doesn't want her to get a dime because she never visits or helps after surgeries, uses Mom for what Mom can do for her, expecting Mom to drive great distances (they moved further away two years ago) for an 82-year-old, instead of her coming here.  It's been so disgusting, the way my middle sister behaves.  Mom made the choice not to go see her anymore or do anything to help her due to her selfish, using behavior.  Which honestly, she's had her whole adult life so I guess it has just taken my mother this long to see it.  It has always infuriated me.  It has just hurt my mother so badly.

I do not get how you can just abandon your elderly mother like that.  She doesn't call, doesn't send cards on her birthday or at Christmas.  Just ignores her.  And Mom has done so much for her, to be dismissed like this is just horrible.  But middle sis is a narcissist.  My mother can be difficult and she can drive me crazy sometimes, but I could never abandon her and not care like that.  I can never understand why she turned out so differently having been raised the exact same way.  Oh, well.  I can't see ever doing such a thing to my mother, or to my eldest sister.

And even though middle sis has chosen not to be in our lives, either, if her husband dies and none of her four boys would take her in, and she ran out of life insurance money, I'd still figure out something, though it wouldn't be living here, because I have seen her true colors for years and don't want to be around her either.  But family takes care of family.  That's just what you do.  Or maybe that's just what I and my husband do.  Maybe we really just are that different.

I've set up my budget for February and started on March and want to get one set up for April.  April will be a three payheck month, and I want a plan going into it.  And because one of the payday's is on the first it will mean that the last paycheck in March won't need to pay some things it would usually be scheduled for, because the stuff comes out of checking on the 1st or the 2nd.  Sometimes as late as the 7nth if someone drops the ball somewhere.

We are thinking about switching life insurance to AAA, because we can get an additional $50K $8 a month more, than with Allstate.  Allstate is also selling our policies to somewhere else.  The reason we had them was we wanted a local office, so I don't like this.  And who knows what they might raise it to.  We also have some life insurance through his work, but that goes away after he quits working.  I also want to look at the life insurance offered through our credit unions.  It's like $2000 for $1 a month, you just have to fill out the paper work.

I also want to look into getting car insurance with AAA and see if it is cheaper.  Our Allstate office is changing hands and I don't really like it.  Especially the selling off of the life insurance policies.  If we have to deal with non-local people, we might as well do that elsewhere.  I hate change.

Well, maybe not all change.  We started DD on edibles a couple of weeks ago and the change has been amazing.  She is much more able to deal with the pain because it takes the edge off and she is also able to focus, so she is able to read and paint again, and her mood has been quite lifted.  The one she is taking derives its THC from the hemp plant and not the marijuana plant.  I even tried it a couple of times when my nerve pain was off the charts and it really helped.  I mean, you definitely couldn't operate heavy machinery, nor should you, for 12 hours, but it has definitely made a difference.  The dose is quite small, but wow on the pain management.  I never would have believed we would ever be doing this a few years ago, but when pain is so vicious and violent, you change your mind on a lot of things.  Plus, you know, back then it wouldn't have been legal.

Woman Within cancelled my winter coat order after mutliple delays.  I guess they can't get what was supposedly in stock when I ordered it.  And that is the problem with having your manufacturing in China instead of the USA.  But that's whole 'nother bucket of worms.

I am so anxious for my freezer to get here.  I know it won't be until February and we still don't know when in February, and something could go wrong with shipping just like it did with the coat, although I think GE is made here.  It used to be, anyway, just not sure if it still is.  I just feel this need to get more meat in the freezer.  I'll feel alot more food secure with a whole hog and about 3/4 of a steer still in the chest freezer.  Then I can work on chicken and then start saving up all over again for a steer.  And in the summer, we will go fishing/shrimping/crabbing for our seafood.  And also in the summer we harvest and can and freeze as much produce as we possibly can.  These food shortages are getting scary and I don't want to deal with sky high prices on the stuff that is left.

I don't have anything on the schedule tomorrow.  Maybe I can get those spot prawn shells made into bone broth in the pressure cooker and get it canned.  That'll clear out some space in the below fridge freezer.  I might even do onion skins with beef bone broth as well.  We have lots of bones and soup bones and onions skins in the freezer for that and I really want beef and onion broth for making French onion chicken and French onion pork chops.

I can always get out the huge All American canner as it can do 3 levels of pints if I decide to make both.  But I'm not sure I want to tie up both my Instant Pots making broth.  It depends on how early I get up in the morning.  Broth does not take that long to can compared to most things.

Well, this has gotten super long, so I'll sign off for tonight.

 

 

Blathering On

November 10th, 2021 at 11:35 pm

On Saturday there was a break in the weather and DH and I went out and cleared out the dead plants from the two new raised beds.  I had to sit down a lot due to my back and my leg weakness, but I was able to sit there and pick up all the windfallen tomatoes without it hurting too much.  We filled half a bucket with them, most of them cherry tomatoes.  They were all split and rotting due to the two weeks of unrelenting rain, so there was no salvaging anything for green tomato salsa, but I hadn't figured there would be.

After cleaning out the beds, I planted garlic.  There were seven cloves in my elephant garlic bulb, so I may end up getting one more.  And then there were six bulbs of music garlic that I planted as well.  They had 8 to 12 cloves per bulb.  On two of the cloves the skin came off so I used them in making my spaghetti sauce on Monday.  They smelled really good and when I ran into a couple of the minced pieces in the sauce, they tasted really good as well.

We have 8 frost free nights on the forecast including tonight and it happens to be clear today, so I am hoping to get the perrennial herbs transplanted and the huckleberries out of their pots.  We have a rosemary tree which is about 3 feet tall, a big thyme, a big sage, and a dwarf marjoram that will go into the same bed as the garlic, but the opposite end.  I will put the huckleberries in the middle of the bed so that they can be surrounded by the annual herbs I plant next spring.  DH will be doing the work with the most I do being holding up the plants while he shovels dirt around them.

I dont know if the huckleberries are even alive.  They never leafed out, but the company says to give them the full year as it can take that long with berry plants.  If they dont leaf out they will give me my money back or replace them.  I felt when I got them that they were just sticks.  Only one had an actual root on the bottom and not even that one leeafed out.  So I need to keep track and contact them two weeks before the warranty runs out if they still show no signs of life.  I don't think I want replacements from them.  I'd rather go with Stark nursery.  The berry plants I got from them leafed out the same summer I planted them.

On Sunday I flared up big time due to all the garden work and was pretty useless through Monday, though I did cook.  Yesterday I had my physical therapy assessment and the guy agreed with me that it would not be a good idea for me to do pool therapy right now, due to the fact that I can't lift my left leg high enough to go up and down stairs.  They do have a lift, but it is not working right now.  So I will do 8 land therapy sessions and then we will see if I am able to lift that leg enough to go in the pool and continue from there.

He gave me 3 simple exercises to do.  I feel like they are manageable.  I was pretty wiped out afterwards so we grabbed Fiamma Burger for dinner.  They have gluten free options so you can get a burger with a gluten free bun and fries or sweet potato fries cooked in oil that has not been used for breaded products.  I am trying to eat out as little as possible, but it doesn't always happen when pain and exhaustion are involved.

Tonight I am making beef stew for dinner from my home canned carrots, potatoes, and beef.  I wanted to make it last night, but just did not have that kind of energy.  And it's simple because you just take the juice from the jar of meat, and the water from the potatoes to make gravy (maybe add milk if not enough potato water), ditch the juice from the carrots (makes it too sweet) and then combine everything and heat until everything is warmed through.  But even the idea of it last night was too much.  I have good days and bad days and today, at least, is a good day.  Good enough that my fingers are working enough to type and I can open and close my hands.

I found some sweaters I want to order for Christmas, so need to let MIL know since she wants to know what to get me.  I have a hard time regulating my body temperature these days.  I've always had extremely cold hands and feet due to Reynaud's, but now it seems to be moving into my arms and legs, so sweaters and leggings for under my pants are becoming a must once the weather changes like this.  I have cardigans, but I want three pullovers.  And maybe some long sleeved shirts.  MIL gives $200 so I should be able to swing both with that budget.

Tomorrow I need to go in and have blood work done.  My physical is next week.  I've had great blood work for the past few years, but I haven't been eating as well the last three months as before and I think it is probably going to show up in my cholesterol.  I hope not.  It's bad enough I gained weight since my last visit.  At least that is going down again, but I don't think I'll be back to where I was the last time I was weighed there by my appointment time.

I also see the rheumatologist next week and start therapy so I can get medicated again and possibly get a new diagnosis.  I need to talk to someone about never just getting to be the one who can be hurt or sick because I always have to put my stuff on the back burner for my kids or my mother and function regardless.  It's building and building and really affecting my mental health.  My husband does a lot and he is the best, but it doesn't mitigate the others and I've definitely gone into a depression over it and I'm at the point where I need to be medicated again.  Or go on a vacation with just my husband again.  Or possibly just myself.  Three days completley alone with only me to take care of sound like heaven right now.  Although I'd rather have DH with me and go for a week.

Anyway, next week will be very busy.  At least I am sleeping fairly well.  I don't need insomnia with all this pressure building because then I'll spiral and I don't need that right now.

Covid 2.0 Recovery Continues, Growing Music in the Garden, and General Whining

October 15th, 2021 at 06:33 am

I had hoped I wasn't going to have a long, lingering recovery after Covid 2.0, but I am having the same kind of exhaustion and breathing issues I had after Covid 1.0.  Last time it took 10 months to feel like I was normal again.  I really hope that is not what I have to look forward to this time.  I am not eligible for a booster since I took Moderna and it was only in the summer.  I am a little hesitant about the idea, having had it twice and having had such reactions to the vaccine, where I ended up in bed for 10 days after the first one and 11 days after the second one.  I do need to get a flu shot, though, when I feel up to it.

My doctors are also hesitant about the idea of me ever getting boosters at this point, thinking it will do more harm than good.  I don't go anywhere, really, anymore, since it hurts to walk.  Basically just to all the doctors and I send DH to the grocery store.  So it probably doesn't matter if I don't, unless they mandate you can't see medical personel unless you are boostered.

But enough talk about that.  My garden is still producing tomatoes, patty pan squash, zucchini, and cucumbers.  With no sign of frost, I'll just keep going.  I don't think I mentioned, but we got 85 pounds of potatoes using the Ruth Stout method of gardening.  It would have been 90 but there was some rodent damage and slug damage.  Last year I think we got 90, but we planted twice as many potatoes as this year.

I managed to track down some Music, which is a hard-necked garlic that stores exceptionally well.  I've been trying to get it for the last two years and it has always been sold out.  I had to settle for conventionally grown, because organic was sold out, but I will grow it under organic conditions so when I harvest it next year I can save some for planting the following year, and after three years of that it is considered to be fully organic.  I don't buy organic garlic at the store anyway, so that's not a deal breaker.  It isn't generally sprayed since everything stays away from garlic and onions.  With shipping it cost $26 for a pound, which is ouchy, but I'll never have to buy it again, so it is worth the investment for garlic that will store for a year and allow me to grow it in perpetuity.

I also want to plant some elephant garlic this fall, but I will just buy that from the grocery store since I don't want a pound of it.  All I need is four bulbs and that should give me enough cloves to grow so that next year I can eat a couple and still have enough to replant.  They are larger so there is typically around 6 cloves per bulb, so I should get 24 plants.  And so on and so on, until they are fully organic.  I plan on using the elephant garlic to make garlic powder or if I can figure out how, granulated garlic, since the latter tends not to stick.

I have not done much in the past couple of weeks.  Mostly feeling miserable, so it was a good time to plan next year's garden.  I did manage to get off the soda again.  What an addiction that is to me.  I keep going back to it, but sugar makes it take longer for you to get well when you are sick and honestly I just don't feel good when I eat or drink junk.  I am fine with honey, but not even raw cane sugar.  I have already lost weight being 4 days off.

I did make a great stir-fry the other day with soy free, gluten free oyster sauce and hoisin sauce, coconut aminos, honey, water, and corn starch for the sauce.  It was the first time it felt like actual Chinese food again since we quit soy.  The oyster sauce is actually made with real oysters.  That's actually a rarity.  But the saltiness that soy usually provides is replaced by oysters and it is amazing.  And the soy free hoisin sauce was even more savory than regular.  Stir-fries are definitely back on the menu.  As long as I have the energy to cook them.

I had to cancel my physical therapy assessment because I woke up with a fever.  It seems to have passed, but I really don't feel like doing pool therapy in bad weather either.  They say it is an old wive's tail that going out in cold weather with wet hair makes you sick, but it happens every time I do it, so there you go.

Tomorrow is payday, so hopefully I will get a report up.  I have to go to the bank, which I really don't want to do, but I'll have either DH or DS drive me, so I don't have to.  I'm not in any shape to drive with what my back and hips are doing right now.  The chiropractor was back this week after being gone for a week.  The week he was gone was awful, as I subluxed pretty badly.

Even after three adjustments I am not doing so well.  My tailbone turned pretty bad while he was gone and he's having a hard time getting back to where it should be.  It's better, but it will probably take a couple more weeks to undo what one week without adjustments did to me.  I wish he would stop taking these week long vacations.  It's almost to the point of once a month now.  That's when it's not two week long vacations.  No one needs to go away ten times a year.  Oh, well, at least I have a walker, because right now I can't even make it out to the car without it.

Payday Report for 9/20/2021

September 23rd, 2021 at 07:57 pm

$281.04 Tithe

_325.00 Groceries Envelope

_500.00 Medical Fund

__75.00 Household Envelope

1181.34 Citi

_100.00 Gas Money

__78.82 Life Insurance DH

__60.46 Life Insurance Me

__48.71 Long Term Care Insurance

__50.00 DH Spending Money

__50.00 Me Spending Money

__30.00 DD Allowance

__30.00 DS Allowance

------------------

2810.37 Total Money Out

I run a zero based budget, so that brings the paycheck down to $0.00 left.

Additional Bills that were paid out of short term sinking funds, were the 6 month car insurance bill at $965.00 and the 2 month garbage bill at $86.79.  I set money aside monthly for these things in savings and then pay them when they come due.  It allows me to easily pay for bills that are irregular instead of monthly without having to worry about it at all.

I will be glad when the garden season is over and the last of the yard waste can go to the green dump for composting, as we've had that on top of regular carbage can fees each month as well.  It's $12 for a dump load of green waste, which isn't bad if you fill the whole truck, which we do.  I usually compost most things, but not tree trimmings, rose bush trimmings, or tomato and potato plants, which can carry blight.  So while I haven't budgeted monthly for green waste, I did drop some money into a sinking fund early last spring to deal with it.  We can probably do two more dump loads and then it will be gone.  So I may or may not have to budget more.

I did have to raise the amount I was setting aside for car insurance in the budget template.  I had saved $900 and their was an additional $65.  I had guesstimated how much more it would cost with DS as a licensed driver and was a little short because he is not getting the student discount this time as he is not a student right now.  Once he buys his car, he will pay for his own insurance (or the difference in ours) and we can go back to only paying $600 every six months.  Anyway, I am now saving $167 a month instead of 150 going forward.

Grocery Spending Tracking, Garden Purchase, and the Sweetest Stray Cat

August 6th, 2021 at 09:19 am

I finally made it to the grocery store for a decent sized shop.  DS and I went to Whole Foods since today was his day off.  It really isn't as expensive as some people think.  Like all stores it depends on what you buy.  For organic, it can beat some of the other stores and some of their prices were lower than for regular produce or gluten free items in regular stores.  I never find moldy produce there which is beginning to be more and more of a problem at one store I shop at.  And it has more selection than say Trader Joe's, which I haven't been in in at least 9 months, because they were so draconian in their Covid practices.

I mean, the employees at TJ's were always rude, like shoving their way in front of you to stock something instead of waiting until you moved out of the way or rolling their eyes when the store layout had changed and you asked them were something was now, or when they discontinued an item that you bought a month before but they would lie and say that was discontinued months ago or a year ago.  I've had a couple of them knock me off balance because they just run into you.

But their Covid practices were what really pushed it over they line.  They were like 8 steps beyond what every other grocery store was doing.  I swear I expected to end up in the disinfection scene from New Earth on Doctor Who or something.

Text is https://www.youtube.com/watch?v=htkUa_fVwCA and Link is
https://www.youtube.com/watch?v=htkUa_fVwCA  But they were inconsistent on enforcing it between registers.  And I got one too many rude cashiers when I asked why the other cashiers allowed you to stand in front of the plexiglass instead of making you wait 8 feet from the place where you could watch your prices ring up or start bagging your food, I was done.  They were just snarling and one even swore at me and I swear I was polite.  I've worked in the service industry, so I don't ever talk disrespectfully to employees even if they are being donkey hats as it gets you nowhere (and I never talked to customers that way either, no matter how exhausted I was).  If you have rules, everyone should follow them, not just one sole cashier.    There is nothing they have that I cannot get elsewhere anymore.  Plus their parking is, pardon my English, utter crap.  I was willing to put up with it when they were the only game in town, but they haven't been that for a long time.

Anyway, here is what I bought at Whole Foods:

2 uncured sliced meat selections (think chorizo, cappicola, etc.)

1 organic watermelon

2 jars of soy free Hoison sauce (first time I've found this)

2 whole organic rotisserie chickens

5 organic nectarines

1 2 lb bag organic French fries

1 box Lundberg's organic Spanish rice

4 boxes Jovial gluten free brown rice penne pasta

1 box almond flour crackers (gluten free)

1 jar organic dill pickle spears

1 box Vital Farms pasture raised butter (cheaper than Kerrygold)

1 box gluten free pancake mix

1 box gluten free organic cereal Cheetah Chomps (like Fruit Loops in concept, but healthy)

1 box of strawberry applesauce (4 shelf stable pouches)

1 small box organic baby spinach

8 Siggi's skyr yogurt (various flavors)

1 pint organic grape jelly

10 pouches organic baby food

1 box Annie's gluten free white cheddar and shells pasta

1 box Annie's gluten free cheddar and rice pasta

1 half gallon bottle of organic lemonade and iced tea (mixed)

1 pineapple

1 bag with 7 colored bell peppers

1 head of cauliflower 

1 lb sugar snap peas (which they rang up as a serrano, I see, which is a lot cheaper)

1 bunch green onions

1 6 inch piece daikon

2 heads of broccoli

1 large bok choy

3 lbs of dark red cherries

I spent $211.95 and that grocery cart was full.  I didn't buy much meat because we have a ton in the freezer.  I will have to go to one more store to buy milk, bread, gluten and soy free bread, uncured hot dogs, and then Whole Foods was sold out of ginger and black plums so I'd like to get those, too.  I shouldn't have to buy much else during the next two weeks, depending on how the fruit lasts.  It seems to not last as long with days in the 80's and 90's like right now.  The garden is producing lettuce, raspberries, zucchini, patty pan squash, and cucumbers now and it looks like I will have a lot ready by next week.

Oh, and the organic baby food pouches are because my daughter's gastropaeresis is acting up again, which makes it very hard for her to digest fiber.  This allows her to have some fruits and vegetables in a pureed form.  And since it is all organic, it really isn't that much cheaper to do it myself.  The convenience factor is worth it, though I will still puree any food I cook for her that can be pureed.  Right now having a soft food diet gives her digestive system a chance to rest without sacrificing nutrition.  It is very easy for her to become malnourished and I don't always have the stamina or freedom from pain to do it all myself anymore.  That particular yogurt was also for her.

I did order a shade cloth from Amazon last night for the strawberries.  It cost $30.46.  It's 10 x 13 and the two beds together are 12 x 4.  They are hooped so while I probably only needed 8 feet instead of 10 for the sides, this was what was available.  The strawberries are really struggling in this unrelenting heat and they are in the garden bed that gets the most sun during the day.  Watering well just has not been enough and I don't want to lose them.  I will move them next spring to a bed that gets shade during the hottest part of the day, assuming those beds do get built in late August and September as planned.  I know at least one will, but I don't know if all four will.  The potatoes and tomatoes are thriving, but I don't know what is going on with my peppers this year.  They are stunted.  I need to fertilize with fish emulsion.

There is the sweetest  young cat coming by.  I think she is descended from Mrs. Norris, a stray cat that was pregnant a couple of years ago, because it looks just like her.  This is the most beautiful tabby in the traditional grey and black stripes.  I think it is about five or six months old.  It is just shy of the lanky teenage cat stage.  It looks healthy and like it is eating, and I saw it with a mouse once, but there is no collar and when you pet the friendly little thing it has a lot of flea poop that comes off its fur, so it is infested.

It is what I call friendly/wary, which makes me think it has been recently dumped or got loose, but was raised among humans until then.  I am putting out fresh water for it, but mostly the neighbor is looking out for it.  It'll wind around my legs and loves to be pet, but it will not let me pick it up.  I do wash with soap anywhere it touches me, though, as soon as I go in.  I'm not getting flea bites or taking fleas into the house.  Any clothes it touches go straight into the washer.

I wish I wasn't allergic to cats and DS wasn't.  I haven't had one since the cat I got when I was ten died when I was 26 and I do like my ability to breathe.  But this cat just makes me want to adopt it.  It is beautiful and sweet and has such lovely eyes.  I'm afraid I might fall in love with it.  It is hard to be the cat person you are when it makes you miserable to have one in your home.  The neighbor is looking out for it and will probably adopt it or at least bring it in for the worst part of the winter.  She's a soft touch and all of her cats for the last 3 decades have found her, not the other way around.  I might buy a flea comb if it gets really comfy with me and see if I can't help it.  And maybe a flea collar.  Do they make break away flea collars these days?

Tired but Not Cranky

July 30th, 2021 at 08:32 am

I didn't fall asleep until two last night, which isn't unheard of, particularly on a night when I've been writing, but I wasn't last night.  Then I woke up at 8 a.m. and couldn't get back to sleep.  I've been dragging all day, but I am in a surprisingly chipper mood.

I did manage to get some stuff done that I have been putting off.  I called the main doctor's office to follow up on referrals for my daughter.  She was supposed to have them done for P.T. for the torn miniscus and for an orthopedist for the same reason.  The P.T. has been approved by the insurance company, but the orthopedist referral hadn't ever been started.  They said to go ahead and call the P.T. place.  I hate it when we see someone who isn't our actual doctor.  They always seem to drop the ball somewhere.

While I had them on the phone I had them ask to renew a prescription for my daughter and one for me.  Her's is a powerful NSAID, but not a narcotic and mine is a narcotic.  Both cannot have refills left at the pharmacy, but have to be called in each time.  It used to be you had to go into the doctor's office to pick up the paper prescription, but that changed when Covid lockdowns happened.

Then I called the allergist to schedule an appointment for my son.  That was no waiting time on the phone, thank goodness.  It'll be a 3 hour appointment so he can get all the little pinpricks to see what he is allergic to.  He can't be on anthistamines for 5 days beforehand.  It's not until October, so he should have had time to settle into his job by then.  Speaking of which, orientation is tomorrow (the time stamp is still off, but I mean the 30th) for 3 hours.  I don't know why I'm so nervous for him, but I am not showing it at all.  I don't want him to be nervous.

After that, I called the P.T. place, but still no referral on their end.  *sighs*  It's a bummer, but there's only so much chasing down I can do.  And I don't know how far out they are scheduling.  I need to make sure they actually sent it to the place I asked them, too, if I haven't heart in a place.  It might actually be somewhere else as they do use another place sometimes.  I've gone to both, but one is a lot closer to our house than the other.

The new drug continues to help a lot.  I was able to wash my hair without any help from the husband today.  Usually he has to wash my hair, because it is hard for my one shoulder to be held above my head that long.  I have obnoxiously thick, long hair, so it isn't a quick shampoo, rinse, shampoo, rinse, condition, rinse.  It is a longer process.  It's still no fun bending over the kitchen sink for my back, though.  And I had to do the towel on the floor, wipe stuff up with my feet method for the water I got all over the place.  Then kicked it to the laundry room.  But I still did it.

The part of the garden on the drip hoses got watered.  Two more drip hoses arrived in mail today, a 25 foot to finish off the blackberries and huckleberry area and a 50 foot for the strawberry bed.  I picked off some more of the potato flowers.  I am about 2/3rds of the way through with that.  I can only bend for a little bit before it starts to ache.  I harvested my first zucchini and some of my cucumber plants have itty, bitty cucumbers on two of them and I have an tiny patty pan.  My pepper plants have itty bitty peppers, and my tomato plants have some small and medium green tomatoes on them.

My lettuce is finally ready to be harvested.  Planting late on that means no lettuce until practically August, but at least I have some now.  It is leaf lettuce so I just take the outside leaves and more grows from the center.  So a salad is on the meal plan for tomorrow.  I think I'm going to go ahead and pull the onions.  Transplanting them from the containers might have been okay if we hadn't had that excessive heatwave for so long, but the watering just couldn't keep up, so a lot of the greenery died. Better luck next year.

I forgot to mention in the last post that DH got crab on the weekend.  He got 8, one guy only wanted two of his 5, from the second day of crabbing.  The first day was for the "office" party for his group.  It wasn't as big a showing as usual due to people still not being vaccinated and not wanting to go to large gatherings.  The kids and I were sick with that stomach virus, so we couldn't go.  DH ended up bringing back five crabs from the leftovers.  DH got the meat all picked out of the shells and a lot of went into the freezer.  I can't due the picking due to my RA.  My hands just can't.  There is one container in the fridge that holds 2 picked crabs' worth of meat for snacking.  It's pretty good.  Dungeness always is, though I prefer snow or King, they just aren't around here.

They hope to go out again, but not sure what the season will allow.  They will be going fishing, though.  The salmon haven't really started running yet.

DH still hasn't called the Fridgidaire people.  I hope he manages to get it done this week.  I really need to give the hog lady a head's up.  I do almost all of the calling and appointment making, but DH is the one who can explain things with the freezer best, so he really needs to do it.  My speech gets confused a little too easily these days and I fluster when I call unfamiliar places that aren't doctor's offices, because that is usually some variation on a long memorized script.  It's the meds (not the new one), but what else am I going to do?  I'm miserable without them.

 

Van Maintenance

June 3rd, 2021 at 10:55 pm

We took the van in for a 5000 mile check up yesterday.  It was basically an oil change and fluid fill up and an inspection to see what else needed to be done now that the car has reached ten years of age.  They do have things they rec at either 10 years or 100,000 miles.  Well, we only have 51,000 miles, but we bought the van in June of 2021 so we are going with getting the work done that is recommended.  We paid $94.69 for that appointment.

Because we want to drive this van until it dies, maintenance if very important to us.  Vehicles, even used ones, are super expensive, so we take as good of care as possible of our vehicles.  They want to flush the transmission at $315, flush the coolant at $200, do an induction (cleaning the build up off the inside of the engine) at $170, and something to do with the electonic fuel injection at $170.  That's a total of $855 worth of work.  I only have $708 in my car maintenance envelope after paying for the other.  That's a shortfall of $147.00.

Since DH will get quite a bit of overtime on the next paycheck, I will take out $200 for car maintenance, which will cover the shortfall and leave a little left in the envelope.  I set aside $100 a month generally in this envelope.  I will set aside an additional $100 the following payday, too.  I don't like to run that envelope so close to bone.

I didn't end up planting any seeds yesterday, but we did get the wire hoops cut to size and put into the bed and then measured out and fitted the netting to the hoops.  We hand watered, too.  It was still pretty hot and it just sapped your strength.  Today is 68 and much cooler so we will try to get it done.  My soaker hose is supposed to arrive today.  I got it for the bed that has the tomatoes, peppers, and summer squash in it, because those don't like to get their leaves wet and will get blight if they are wet too much.  This way I can water at the base and not have to worry about that.

If I like the way the soaker hose works I will order them for the other beds, too.  I want to see how great the coverage is with it.  A soaker is the type that beads out water droplets not sprays them out.  That's a drip hose.  People get them confused, understandably, and then complain on Amazon reviews because it doesn't work the way they thought it would because they ordered the wrong thing.  A simple reading of the description would tell them.  But the whiney reveiws were actually helpful because I knew for sure it would do what I wanted it to do.

Tomorrow is my MRI on my back.  Since the 20 weeks of physical therapy did nothing to improve things, they are now looking for disc issues, most likely a slipped disc.  It would be nice to have an answer and maybe a better course of treatment.  I really don't want to be on pain killers the rest of my life.  It addles my mind.

Garden Work

June 2nd, 2021 at 10:58 pm

We finished building the second 21 foot long raised bed on the weekend and worked on getting it filled up on Monday.  We let it settle and my intention was to plant it on Tuesday, but it was 86 degrees for most of the day.  It finally cooled off enough to be outside around 8:30.  DS and I transplanted the onions out of the totes I was growing them in.  I gave them a deep watering and will water again tonight.  We did get the rest of the blackberries planted, too.

By the time we were done moving the onions the sun was almost down, so I didn't get to plant any seeds.  It is hot again today, but not nearly as awful, so I will go out after dinner and plant seeds for carrots, radishes, parsnips, broccoli, cauliflower, and kohlrabi.  I am only going to do one row of cauliflower.  Last year was the first time I was able to successfully grow it and I'm still a little hesitant to plant more after years of failures.  Since I only have the two beds for now, I'd rather not risk much.

DH isn't going to have time to work on the third bed for probably a couple of weeks.  He's got a lot of overtime planned.  The next paycheck should be a very good one.  I can plant more broccoli and perhaps cauliflower then for the freezer.  And I'll sow more carrots for canning.

We've been picking strawberries for a week now.  There hasn't been much, enough for everyone to have one every other day, but a lot are ripening.  They are very good berries.

I still have to plant the sweet potatoes.  I got a 90 day variety called Beuregard.  I have the slips in water in a window.  I am going to grow them in big round totes, with trellising for the vines to grow up.  I'll put the totes on black plastic, because I don't want the runners escaping out of the tote and going into the ground.  The whole point of growing this way is to avoid digging in the ground.  We'll set the totes up where the fourth bed will go.  That way we can build the bed around it and next year have a fourth one ready to go.  As well as a fifth and sixth one.

Next year we'll really be able to grow a lot of food.  This year it will mostly be eating fresh from the garden with some to can and freeze, but not enough.  Still, it should lower food costs July through April and that money can go to save for pork and chicken bulk purchases.  And I should have harvestable lettuce in a couple of weeks and radishes in 3 to 4.  It will be nice when I can just cut the grocery budget in half for most of the summer.

It's Been a Long Two Weeks

May 14th, 2021 at 08:08 pm

Until today I think I went about two weeks between posting.  I had my colonoscopy/endoscopy on the 3rd and it really threw me for a loop.  They gave me ketamine.  The anesthesiologist says it was the highest dose he had ever given anyone in his career.  I was in a lot of pain and kept waking up.  I don't remember being in pain, but I do remember waking up once and going ow, ow, ow, ow, ow, ow, ow, ow, then nothing.

I think a lot of the pain had to do with the position I had to lay in, which was on my worst hip and worst shoulder and it put pressure on my degenerative discs, as well.  But when I woke up my fibromyalgia pain was gone.  I had been in the middle of a bad flare up and it was the weirdest thing in the world.  Usually my pain background level is a 6 or 7 out of 10 and the really bad days can go up to a 10.  I woke up at about a 3 and it was very specifically the degerative discs and the joints with arthiritis in them.  And high as a kite.  It was so weird to be at such a low level of pain.  I'd forgotten what it was like to not have the fibro pain.

The high lasted a good 48 hours and then I was just kind of dissociative for another couple of days before I felt like I was in my right mind again.  The fibromyalgia pain has not come back yet.  It will, but for now it is turned off and I am getting stuff done.

My daughter had her lumbar puncture on the 7th and her spinal fluid pressure was super high.  It was supposed to be a 20 and it was at 44.  She was given a new medication to start on, but we had to consult with her neurologist because she is on another medicine that does not play well with others.  It is generally a drug that needs to be weaned from if you take it for epilepsy, but she takes it for migraine.  So we are waiting to hear back, but of course, the neuro doc is out of the office for the rest of the week.

They were going to see if they could consult someone else, but even if they do, that person may decide it still needs to be a consult with her neuro doc first.  So we may get nothing until Monday.  She can't start the new drug until we find out and she really, really needs to start it because her pressure is building up again.

People always go on vacation at the least convenient times, I've found, for our medical needs.  Ah, well, what are you going to do, but wait it out?

Once she does start this medication it should help her significantly.

My chiropractor mentioned the other day that they are testing a new fibromyalgia drug that is supposed to be really promising and they are looking for volunteers.  I have to look it up and see if I can find out about it.  I wouldn't mind being in a trial and neither would DD.

My husband, son, and I are all scheduled to get our first dose of the Covid vaccine on Sunday and then DD is scheduled for the 25th (she wanted a late afternoon appointment and that was the soonest they had).  We'll be getting the Moderna vaccine.  I will be glad to have that done with.

We have hit our out of pocket max on medical so now all of that is covered for the rest of the year.  We hit it before the above procedures so those were completely covered.  I will still be putting money into the medical fund, though.  DD still needs to get a pair of glasses.  We were waiting until this stuff was resolved.  And then DS needs braces.  We'll be doing Invisilign.  I have $3000 saved for that so far.  We have to go in and do a consult and get an estimate, but it will probably be around $6000 based on what I am seeing online.  Which I can save by the end of the year if I put $400 per payday into the Medical Fund starting next week.

I don't want to go into debt for it.  I am hoping the orthodontist is willing to start with $3000 up front and then either do a pay as you go or wait until January for the rest.  When DD had her braces the doc we went to wanted half up front and then the rest paid off in the following 3 months which was very hard on the budget and that was when we had 50% coverage on insurance.  We have no coverage now with the dental we have.

I had been hoping to use that money for our deductible and out of pocket max for 2022, but such is life.  We just never get ahead when it comes to medical expenses.  But at least we break even.

I need to get the ball rolling on trying to get DD on disability.  She's got hypothyroid, secondary adrenal insufficiency which makes her steroid dependent, ideopathic intercranial hypertension (too much spinal fluid on the brain), fibromyalgia, bulging discs in her back, traumatic brain injury, Raynaud's Syndrome, and Sjogren's disease.

I think she should qualify and then there would be that money to use towards her medical expenses as well as to give her a little something for herself.  We can handle the living expenses, it's her medical that has us barely making progress towards our goals.  She has to go off our insurance at 26.  I don't know if there is any provision for her staying on longer because she is disabled, other than 18 months of COBRA.  DH is supposed to check into that and what qualifies for it.

I am not sure if going on disability also qualifies a person for a government insurance like medicare or the other one, but we might be able to afford a policy for her with the disability at least.  That's what she wants it to go towards if she can get it, her medical expenses.  A private policy would probably be better just because so many doctors don't take medicare or the like and you are often relegated to a lesser standard of care because of it.  That has been my experience with Mom anyway.  It would help if there weren't so many run away costs in medical treatment.

Anyway, other than that we've been working hard in building the garden.  It is going slower than planned, but is starting to come together.  Once we make a bit more progress I'll post photos or a video link or something.

I've also been reading now that I have functional glasses.  I'm on my third book in 4 weeks, which may not seem like a lot to the avid readers around here, but for me, it is.  The first book I read this year took me 3 months because my glasses were so bad and it wasn't easy to read.  This is so much better, now that they raised the reading line a couple of mm.  It's such a tiny amount, but it has made a world of difference.

They are saying the library might open up on a limited schedule shortly.  I hope so.  I like to browse and by then I will be fully vaccinated.  You just don't stumble across books that might be gems if you have to know what you are looking for to reserve online.  I like the books I wasn't looking for.  Those are some of the best.

It is also looking hopeful that the fair will run this year.  They didn't have it last year and it was a major bummer for the community.

Not much else going on here.

Working in the Garden

March 18th, 2021 at 02:56 am

My husband, son, and I spent a few hours working in the garden before the son went down.  My son was weeding the strip beside the house where we will be planting the blackberry bushes.  He got a 4 x 2 foot area and a 4 x 3 foot area weeded.  These are the nasty weeds that are really hard to get out because they have runners.

My husband got the garden bed empty that was so heavily invested with morning glory.  The root structure in there was unbelievable.  The three sides to the bed still need to be taken down, but he was beat after that, so that is a project for the next nice day we have.  It's supposed to rain tomorrow but be overcast only on Friday.  And then rain for the forseeable future.

I was working on digging up and dividing strawberries.  It took me about 3 hours, but we have quite a tidy amount to sell and I've expanded the ones we are keeping to fill a 12 by 4 foot garden bed with four rows.  I filled 4 garbage cans that I grew tomatoes in last year and then 3 more containers.  There will be lots of strawberries this year for fresh eating, jam, and freezing.  I should be able to sell 4 dozen plants at a dollar a plant.

I'll be able to divide both my peppermint, lemon balm, thyme and spearmint this year.  And I've got some more fennel volunteers that can be sold.  And I can divide my bee balm and plant it in a couple of locations.  We will also be selling raspberry plants because we have way too many plants based on how many people actually eat raspberries.  We will keep a few of the thornless ones and plant them in a different area away from the fence, so we can see if the morning glory starts creeping over from the neighbor's yard again and do something about it before it gets into ours.

I got a check in the mail today from Allstate for the safe driver's refund.  It's for $37.49.  I will deposit it on Friday (payday) and send it to the EF.  I am starting to think maybe we will hit the original goal for the EF for this year after all.  Wouldn't that be something?

 

Planning out my Yearly Food Needs to Lower the Grocery Budget

February 10th, 2021 at 04:13 am

Every year I make up a food preservation plan, which is an overarching pantry plan, really.  I keep the previous year's plans so I can see what I planned before, what I actually achieved, and what I might want to do more or less of.  This includes a canning plan, a dehydrating plan, a freezer plan, and a long-term staples plan.  It's really quite in depth and when I make them up, I feel like I've got a really good handle on things for the coming year.

This year I will need to fill 1,316 jars, 626 quart jars, 28 pint and a half jars, 573 pint jars, and 89 pint and a half jars.  I have around 750 reusable canning lids, but will need to buy more and maybe some metal ones if I can find them.  I prefer metal ones for waterbath canning, but reusable for pressure canning.  They are supposed to be back in stock now, but there was huge shortage during 2020 due to people growing and canning a lot more food because they were worried about food shortages.  I think I have enough jars, but if I need to, I can store the culinary herbs, medicinal herbs, and teas I grow in take out soup containers or spaghetti sauce jars.

Knowing how much I want to do, helps me to plan how much of what I am going to plant in the garden, how much freezer space I will need, and how many mylar bags and food grade buckets I need to have on hand, and of course the aforementioned jars and lids.

All of this, if I can achieve it, should cut our grocery spending by half.  That is assuming a good growing season and a good harvest year.  It is worth it to me even though it is a lot of work.  When you have to eat gluten free and you don't want a ton of processed food in your diet, and you prefer organic, you have to find other ways of doing things so you can actually afford all that.

In my case, it turns me into a prepper, at least with food.  Not a crazy one, mind you, but like what our grandparents and great grandparents did, because they had to.  I will be most comfortable, especially in these days of pandemic, to have a year's supply on hand.  That is my ultimate goal.  We have been building it back since the year we had to use it almost all up when DH was unemployed for 10 months.

Anyway, if you would like to see my 2021 Food Preservation Plan I made a video of it. 

Text is https://www.youtube.com/watch?v=-iDcIjsSbTI and Link is
https://www.youtube.com/watch?v=-iDcIjsSbTI  Maybe it will be helpful to anyone else who wants to build their own plan.  Mine is for a family of four adults.

 

Payday Report for 1/22/2021

January 22nd, 2021 at 08:55 pm

I did get my Google/AdSense payment this week so I added that into the regular budget.  10% of that went to the tithe and the rest to the Emergency Fund.  I did buy some garden stuff with the Citi card, but the rest of that was monthly charges for Amazon Prime, Netflix, Hulu, Sirius Satellite for the van (that includes the up to date GPS information), and Ting (our cell phone service).

I know I'm not meant to be using that card for anything but the subscriptions, but I did.  And I'll be transparent about it, because that is what this blog is about.  The seed catalogues online are selling out already and I didn't want to wait until today.  I'm glad I didn't, or I would have missed out on the onion plant variety I wanted, the thornless blackberry plants, and multiple varieties of seeds that are very hard to get.  As of today they were sold out. I checked.  I have made all of my seed orders now.  I will still have to order the seed potatoes I want, but if I miss out on those I'll just get some locally of a different variety.  The shipping will get you on the seed potatoes, because 25 pounds is heavy to ship, so I probably won't order those until next payday, but on my debit card this time.

$281.47 Tithe

_400.00 Grocery Envelope

__75.00 Household Envelope

_556.56 Autopays/Citi

__71.99 Life Insurance--DH

__60.46 Life Insruance--Me

_300.00 Taxes Fund

_100.00 Spending Money--Adults

__90.00 Allowances--Kids

_479.25 Emergency Fund

_100.00 Car Maintenance Envelope

-------------------------

2814.73 Total Money Out

This and That

January 17th, 2021 at 06:07 am

My daughter came home from the hospital last night.  They got all of the tumor.  We have to wait a week or so for the biopsy results, but it did not appear to be cancerous.  She is doing well, eating soup and Welch's version of Jell-O, which has no artificial dyes in it.  She's a little high on the pain medicine, but that's kind of how she reacts to it.

I started physical therapy on Friday.  They can't do much with me because of how inflammed I am right now, but they started an electrical stimulation thing called a tens machine and did that over the L-4 and L-5 vertabrae on my back.  I think it made a small amount of difference, but it is early days.

The pantry challenge is going well.  We still have not gone to the grocery store yet.  I have only repeated one meal and that was because there were leftovers.  I have salmon and spot prawns thawing in the fridge, both of which my husband and son caught.  DD thinks those will be easy for her to eat.  Her jaw and throat are pretty sore from having a breathing tube in during surgery.  So easy to chew foods are on the agenda for a couple of days.  We have a lot of seafood in the freezer, but it is getting close to the time when it needs to be used up by.

I finally succeeded in finding some dye free, fragrance free shampoo and conditioner.  I am hoping they are good products.  I still can't find a body wash like that that doesn't use coconut oil.  We make do on the castile bar baby soap that is fragrance and dye free, but sometimes you just want a liquid body wash.

If that new stimulus Biden wants passes that will give you money for all dependents not just children, we will be getting quite a lot of money.  DH made a mistake when he was trying to figure out our taxes early.  Turns out we will owe somewhere in the $900 range, not the over $2000 he'd originally thought.

If so, and if this stimulus comes quickly I figure we'll open a spousal IRA for 2020, which may be enough to get rid of that tax bill, and see about getting a new ceiling in the tiny bathroom.  If it doesn't pass or we don't get it, then I guess we will just have to save up to fix it.  First off I will need to price everything, but I think DH and DS can do it themselves.

It should only require two pieces of the moisture resistant drywall and rental of a drywall lifter, and some tape, some mud, and some paint.  We have plastic sheeting to keep paint from dripping onto the floor, tub, sink, mirror, and shelves.  We saved everything our mattresses were wrapped in.

I got my first seed order today from Victory seeds.  I am really excited about starting to plan for the new garden.  We are completely redoing it with cinderblock raised beds that we will use mortar on to make a permanent structure.  The wooden beds just fall apart too quickly and I don't want to throw away anymore money on this.

I have another order coming from Fedco and I have to order a couple more things yet, but not much.  I am just waiting on one of the companies to put up its seeds for the year, which should be any day now.  It's just the type of broccoli and the type of lettuce I want.

Not too much going on here.  I have slowly been working my way through the novel I am reading and am about 80% done.  I can't read like I used to since the concussion a few years ago and because of the floaters in my eyes so I mostly take 3 to 4 weeks to read a large print novel these days.  I set my goal on Goodreads to 12 books read for the year.  I listen to a lot of audio stories and books, though, but I don't count that as actual reading.  I do read quite a bit online, but I have to put the magnification up pretty high.

I've now lost 13.4 pounds, but I gave in and ate gluten today, still within the confines of my diet.  It was breaded cod fish.  We will see how I feel tomorrow.  I don't react like my kids do, but it usually makes me feel bloated.  At least I made it halfway through the month.

 

Uneasiness and Planning Next Year's Enclosed Raised Bed Garden

November 3rd, 2020 at 01:24 am

Well, all of the ballots in my family have been registered as received by local officials.  Ain't the internet grand?  Right now 3 out of 4 have been marked as signatures verified.  DS didn't get his in until Saturday night and the rest of us got them in on Wednesday, so that is probably why.

We have done all the grocery shopping we are going to do and now are prepared to hunker down for the week and/or month.  I am hoping nothing bad happens, that people accept the results of the election with dignity and grace, but since that didn't happen last time, I have little faith it will happen this time.  Hopefully it will just be tantrums again and not rioting, but the last several months with the riots springing up constantly, I again, just have little faith.

The downtown businesses are prepared to board up and will be armed on election day and the week following.  I don't know if it will come here, but someone blew up a mailbox about 8 or 9 blocks away the other night so hard it ended up in four pieces, one of which landed on the roof of the home.  I believe the mailbox was at the street and not on the house like many here are, but don't tend to be on that street since the houses are set so far back.  I can't verify it through a news source, but the rumor on the neighborhood blog is they had a political sign in their yard.  I really wish the reservation would stop selling dynamite to people who are not part of the tribe.  It's really getting to be an issue.

I just want this week to be over.  It's like sitting on the edge of my seat all the time and waiting for the country to explode or not explode.  We are as prepared as we can be with the resources that we have.

I did get 14 quart jars of chicken canned and we will grind the rest of it tonight for the freezer. I still haven't gotten the garlic planted.  My body is killing me from cutting up all the meat.  I hate rheumatoid arthritis and fibromyalgia.  It takes days to recover from things like this that are so simple for other people.

DH and I have started planning next year's garden.  We want to build a large rectangular raised bed garden with enclosed fence.  Two foot wide raised beds will horseshoe around the inside of the fencing and then the side with the door in it will have a sitting bench on one side of the door and a potting bench on the other with a sink I can hook a hose up to for rinsing vegetables and watering plant starts.  Then in the middle section will be one long raised bed that you can walk all the way around.  We will also fence over the top to keep out racoons and squirrels.  That will protect everything but the strawberries from the deer and rabbits, too.

As for the strawberries, I want a hinged cage to go over those.  One that will lift up from either side so I can pick one side, then the other, easily, without having to take the whole cage off to do it.  Since it is an eight foot bed, taking the cage off is awkward for me to do on my own.  With hinges, half can rest on the other half and then be pulled back down into place with very little effort on my part.

As for the inground garden, I'd like to expand it enough to double our potato yield and mom wants to double our corn yield.  The green beans were just right this year, so that area is fine as is, just needs to be ammended and covered with a tarp for the winter.  I think we will probably plant corn on the far side of the house in the narrow area between the house and the fence and that will be Mom's project.  It gets a lot of sun there and should do just fine.  Personally, I wouldn't waste the ground growing corn again if it were just up to me.  We've grown it there before and the roots are shallow enough not to interfere with the French drain.

I will continue to grow my herbs in big containers, but next year it will be one type per container, except my big rosemary bush.  I want it in the ground as a permanent feature.  It is about 3 feet tall right now and quite tree-like.  And basil will get two big containers.  We have been self-sufficient on herbs that can be grown here for 3 years, but I can always use more basil, especially since it won't overwinter and the growing season for it is only 4 months.

I have been trying to sell the last two rabbits, both bucks, but winter is usually not a good time.  Most people don't want to feed animals through the winter and want to aquire them in the spring before breeding time begins in earnest.  They are quite beautiful so once people want them again, they should go quite quickly.

 

Entry I Wrote on October 25, 2020

October 28th, 2020 at 10:24 pm

The lack of progress on the blogs is really starting to frustrate me.  I know it’s a platform change and that just makes everything drag out longer.  It looks like a better system when I can get into it.  At least one from this century anyway.

So, I added up the numbers and this is what we have harvested this year:

102 pounds of potatoes

5 pounds of bell peppers

5 pounds of Anaheim mild chile peppers

3 pounds of serrano chile peppers

6 pounds of Trident poblano peppers

2 pounds of jalapenos

12 pounds of radishes, plus their greens

3 pounds of carrots

64 ears of corn

104 pounds of green beans

6 bunches of celery

12 kohlrabi

12 broccoli heads

45 pounds of cucumbers

3 months’ worth of lettuce greens

2 cabbages

30 pounds of tomatoes

5 months’ worth of chard (still going strong)

10 pounds of beets, plus their greens

1 quart jar each of dried peppermint, spearmint, raspberry leaves, bee balm, calendula, and yarrow for tea

1 quart jar each of dried basil, oregano, sage, thyme, rosemary, parsley, and nasturtium buds (dried they taste peppery)

 

I will be drying and powdering some of the poblanos to make ancho powder and the serranos to make a substitute for cayenne powder.

 

Sirloin steaks are on sale this week for $2.88/lb.  Hopefully I can make it over to the store this week and get some.  I’d like to grind some for burger.  You can’t beat that price right now.  Don’t know if I will make it or not.  This sinus infection is still kicking my butt.  I did go and have a car appointment on the 23rd and the doctor I saw put me on prednisone and an antibiotic called cefdinir.  I had to get the liquid kind though, because the pill form is red #40 and red #28 and I really prefer not to have migraines, thank you.  It tastes like artificial sweetener, which I also try to avoid, but sometimes you have to pick your battles.  Since I can’t take penicillin without getting hives it is the lesser of two evils.  And the Z-pack didn’t work last time.

 

Mom canned 14 jars of beef for me and seven jars of potatoes, so even though I’ve been in and out of it, things are still moving in stocking up the pantry for the upcoming cold and flu/political upheaval season.  Time is running short and I want to be ready in time.

 

Oh, I forgot to mention, DS passed his driver’s test.  This makes my life so much easier.  His license should be here in a few days.

Entry I Wrote on October 23, 2020

October 28th, 2020 at 09:57 pm

Things have been trucking along here in the days of a non-functional blog platform.  Mostly, I've been canning beef.  They had a massive sale on chuck roast, $2.99 a pound, at Fred Meyer on the last ad flyer and no limit.  I went in 3 times and ended up with a total of 34 roasts.  I did check with the meat guy and he said people just weren't stocking up and to take what I wanted because if it didn’t sell they’d grind it into hamburger.  I always made sure there were plenty left.  I will never clear a bin or shelf of anything except the particular type of chili DS likes.  It is hard to find so I grab it when I do.  I will be canning 14 jars today and putting the rest through the meat grinder for hamburger.  It is far cheaper at the roast price than at the burger price right now.

DH dug up the last of the potatoes.  It was a little over 4 pounds of baby reds.  So that is done.  I harvested all of the peppers and pulled them because I want to plant garlic in that bed, assuming I can find any to plant.  I’m checking the feed store today.  I cut off the side shoots on the broccoli and pulled them, too.  I still need to finish that bed and then we will be using it for strawberries.

I picked the dried out snow pea pods and harvested the seeds for next year.  With the way things are going seeds may sell out faster than they did this year because of the pandemic.  I’m saving bean seeds, too even though I still have a big packet left.  Thankfully, I’ve got quite a bit of corn seed.  And if I can’t get seed potatoes in the spring, I can do the organic grocery store potatoes again.  Maybe some of the ones I harvested will keep until March and I won’t have to worry about it.  I have tomato seeds and zucchini seeds and sweet meat squash seeds that I harvested a couple years ago.  And I have copra keeping onion seeds.  I am most concerned about finding an open pollinated carrot seed so I can start saving carrot seeds in the future, too.  There are a lot of seed packets in my bin of some older seeds so maybe some of those will germinate, too.  I’ll be starting a lot of my own seeds in the spring.  I’m going to do a full set up, no playing around this time.  It was hard to find all the starts I wanted last spring.  I need to be better prepared this time around.

I just want to be ready for whatever is going to be thrown at us next.  I really dread what the next three weeks are going to bring for this county.  If riots come to my city, I don’t know if we can protect ourselves.  We should be far enough away from Seattle, but we do have about 100 or so of that sort who like to cause trouble here downtown.  Mostly college students and university professors.  Usually armed citizens come out to deal with it and protect the shops, though, just as a presence that keeps things from getting out of hand, so who knows?  There’s three months to go after that before we see if things will even go back to some kind of normal.

Hopefully, it’ll just be bad for a week.  We have to go to Virginia Mason in Seattle two weeks post-election to the liver specialist to see if my daughter’s liver tumor has grown, although we should have the MRI results back in her patient portal sometime this week.  I still like things interpreted by a doctor.  The day before that she will be meeting with the new endocrinologist who specializes in adrenal insufficiency, so there will be an overnight down there which makes me even more nervous.  Most of the rioting has been going on a half mile away from the hospital, but that is not very far.  The talk is that they will riot no matter who is elected.  Fun times. /sarcasm  Remember the days when people accepted the results with dignity and grace?

This afternoon I have to take DD to the rheumatologist and remake the appointment I cancelled for myself because I was sick while we’re there.  I think I’ll just make mine a telemedicine visit, though.  This time of year I tend to get sick a lot.  I really need to make an appointment to get my eyes checked for new glasses, too so I can get them and some contacts.  I am sick of my glasses fogging up every time I put on a mask so I want contacts for the days I have to go out in public.

I made a very good loaf of gluten free bread last night, in the bread machine, using Jovial gluten free bread flour.  I tweaked it from the last time I made it and it was far less dense and the crust was amazing.  It was almost as big as regular sandwich bread.  I think with a bit more yeast, honey, and salt I can get it to be a fantastic loaf, but this one was enjoyable.  The one before was too dense for my liking.  I am getting this thing down.  And once I do I’m going to try to find a way to make a crispy crust gluten free pizza.  I can make a soft crust, but I want to get that crunch I like so much from the gluten pizzas.  I think this bread flour will help.  Jovial’s been in the business of gluten free since way before it came a thing and just belonged to celiacs.  They have the best pasta and I am looking forward to trying their pastry flour, too.

Well, I’ve wasted enough time on here, I best get back to real life for the day.

Are We Working Yet?

October 22nd, 2020 at 08:51 pm

Testing

Got Some More Potatoes Dug

October 11th, 2020 at 07:19 am

We harvested two more rows of potatoes and got 22.6 pounds of mostly gold potatoes. Organic gold potatoes go for $1.79 a pound right now, so that is $39.38 worth of potatoes. Two rows took 9 seed potatoes cut in thirds. There were about five reds in there. The golds were a lot bigger than the reds were last harvest.

We have 7 more rows to do and I am hoping we will be able to get a couple more rows dug tomorrow. It depends on the weather. It takes 15 pounds to do a canner load of potatoes. Technically it is two pounds per quart, but by the time you peel everything and cut away any spots you've lost about a pound, so I always plan 15 pounds.

These rows got more water than the initial 3 rows, so I think that is why we got so much more from them. As we continue to go on they got even more water, due to sprinkler reach. Next year I am going to make sure I have a sprinkler directly in our potato patch. It needs to be watered at least once, if not twice a week, and more evenly.

I am just really happy I did so well on Trader Joe potatoes and not even seed potatoes. Next year we will get seed potatoes for sure, though. I am not playing any late garden games. It will be ready early no matter what the excuses are from the men folk about weeding and preparing the ground. If I can do it with my chronic diseases, then they can do it without having any of them and work right by my side. To be fair, DS did help in the beginning, but I had to bribe him, so there's that.

We still may be having food shortages next year, so we will be more prepared than ever as we go through 2021. It might be worse than this year and I am determined to keep my family fed if this virus continues keeping so much of the economy closed.

Getting Ready for My Sister to Move in

October 10th, 2020 at 12:28 am

My plan for the weekend is to get the rest of the potatoes dug, so I can get them curing for 3 weeks so we can bag them up and store them in the basement. We also need to move the piano from the great room to the living room. My sister will be moving into the great room soon. She's not going to have an easy time of living here. There won't be any privacy for her and Mom is already making things difficult, not wanting to give up an inch more of space than she has to. She's always been kind of stingy with space, like that. It took us years to actually have full use of the cabinets in our own kitchen.

Mom is a bit of a pack rat. She holds onto things well past when she should. She still has a lot of my dad's clothes and he's been dead for years. She's also been hanging onto my Dad's dresser. Not because she needs it, it is empty, but because it was his. It takes up a lot of space, though. I get that it holds sentimental value, I suppose, but its been like 10 years. She won't let anyone refurbish it and use it, either. It's a nice, solid wood dresser, but it is very dark. We would have liked to have stripped it and done a nice pine colored varnish or a pretty paint or something and actually used it, but she's a little irrational about that idea. Bringing it into this century would make it useful.

She also needs to get rid of some books that were Dad's, but won't. He read a lot of westerns. Mom doesn't read westerns and no one else does either. Mom doesn't really read much at all. She still has all of her books from college, which she went to in the 60's. I don't even have all my books from college. I kept the history book. She says she'll never read any of them again, but she doesn't want to give them away.

She also has a bunch of dresses from the 80's she doesn't want to part with. Like ten of them. She'd have to lose 100 pounds to wear them again, which is never going to happen, the woman lives on carbs and won't touch most vegetables, but she is keeping them because she might lose the weight. At 81, I don't see that as happening. And yet she goes on to complain that she doesn't have enough space in her closet. She has two closets, plus one in the upstairs full of useless clothes.

She's said over and over she doesn't want to leave a bunch of stuff in the house for us to have to deal with when she dies, but then she holds onto it with a vice grip. It's weird and maybe a mental issue. I figure there will just be a lot we have to deal with when the time comes.

There has not been much going on in the financial realm for me this week. It's been 7 days since the last time I spent any money. I've been working on the pantry, or rather, on filling it. There was a great sale last Friday on chuck roast, so I canned 10 quarts of chuck roast and 2 pints of chuck roast. And I helped Mom with 9 pints of chuck roast for herself. Meat takes a long time, so there is a lot of baby-sitting the canner involved. It's about half an hour waiting for it to vent, 10 minutes venting time, 5 to pressurize, 90 cooking time, and then a half hour to come down from pressure, and 10 minutes with the lid cracked to equalize to room temperature before taking them out. A regular canner will hold 7 quarts or 8 wide mouth pints or 9 narrow mouth pints. So it was a lot of work and wait time. And that doesn't even include the amount of time to cut all the meat up.

There is a new sale on chuck roast at a different store this week, so I will break my no spend streak and pick up some more roasts. Depending on the limit, I'd like to get at least 4 for a canner load, or 8 if they will let me for a double canner load. Fred Meyer didn't have any limits, but Safeway usually does. Right now I have sixteen jars on the shelf, but I would like to double that before winter hits. I also want to do at least another 14 jars of chicken.

Today, however, I have to do tomatoes. I cut them up last night, so all I need to do today is heat them, fill the jars, and get on with it. Tomatoes are quick in the pressure canner, just 25 minutes for pints (plus all the wait time at the beginning), so they are not a several hour process.

I also think I have enough green beans for 4 pints, so will hopefully get that done tomorrow. There might be enough still in the garden to pick more. We have gotten nowhere near a frost yet and they will keep producing right up until. If we are lucky we will have a late frost. Generally it is on Halloween, but there have been years we didn't get one until Thanksgiving. The tomatoes have slowed way down, though, because the nights have been in the 50's and they don't like that. I am tempted to just go strip them and let them ripen in the house, so I can be done with that part of the garden.

It has definitely turned into sweater weather here. Long pants and socks, too. So far we have not turned on the heater or the heated blankets, but I have added a second blanket to the bed. It is also getting to the point where I have to wear my hair down and not up or the back of my neck and shoulders is goosebumpy. The leaves are turning and we have some really pretty yellow ones going on right now. The red and orange ones usually take longer to show. The roses are still blooming, though. It is very pretty. Stew weather is here. I think that's what I'll make for dinner tonight.

Orchard Visit and Harvesting in the Garden

September 21st, 2020 at 07:39 am

The air quality is back to normal here as of yesterday and thank goodness. We still have the new air purifier going because the house still feels a little smokey, even after cleaning the duct work and the furnace filters (has a cooling function, but not air conditioning). It is working really well. We got a Japanese made Zigma, which can do 1580 square feet. It's very quiet and it is doing its job well. After 3 days, I think we will be able to turn it off tomorrow.

Yesterday we went out to a U-pick apple orchard, but we didn't actually U-pick. The apples we wanted that are ripe right now were Tsugaru and those ones are 3/4 of a mile from the parking lot. Honeycrisp was also available for U-pick and those ones are a 1/2 mile walk. Now they do have a tractor train, but because of social distancing they only fill every other car and only one family group per car. The line to wait would have been an hour.

Instead we paid the extra 10 cents a pound and walked out with 11.7 pounds of Tsugarus (my favorite apple) for fresh eating for us and 7 pounds for Mom. I spent $33.17 and Mom spent $20 even. She didn't go, we just got them for her. I did break my gluten free thing for the fresh apple cider doughnuts. They weren't as good as I remembered and I'm swollen today, so that wasn't worth it.

We picked corn and beans today and yesterday. We got 31 ears, five of which we gave to Mom. There was probably a canner load of green beans. I'll be canning tomorrow. Tomatoes, too, since I have a ton of ripe ones in the house. Raccoons had gotten into the corn, because some of the stalks were pulled back and partially eaten. There isn't any more mature corn out there and I don't know if we'll get the rest or not as it may be too hard to keep the raccoons out now that they have found it.

We'll be eating corn this week quite a bit and I'll freeze a few ears. I don't know if I want to bother with corn next year. I know my mom does, she wants more than we planted this year, but she didn't really help with the garden much this year at all. Maybe two hours total of helping to weed and get stuff in the ground.

Preparing the ground for corn is not on my priority list and is a job that requires my son and I to do most of the work. He is likely to have a job next spring and I don't want to do it myself. I'd rather give it to things that will last all winter, like potatoes, carrots, onions, and green beans (canned). We never plant enough corn to can it and if we did we wouldn't be able to plant anything else. Mom is really good at planning work for other people to do.

We had to buy a hand rail for the inside steps where we are going to be putting a ramp. They are so expensive, it is ridiculous. But trying to design one was driving DH insane so I just said to go ahead and order one. It will be easy to install and it will be done. That was $335.71.

As to things that are completely irrelevant to my life and finances, I finally got around to watching the first episode of the new season of Dancing with the Stars on Hulu, my one reality show. My favorite pairings are Nev Shulman and Jenna, Justina Machado and Sasha, and Jennie Mai and Brandon. Justina's personality is so much fun and she moves really, really well. Nev seemed like a natural. I thought Vernon (the football player) and Peta Murgatroyd had a very good chemistry and balance between them and he had some natural grace..

The basketball player was, as they usually are, awkward on the dance floor, and too, too tall for a natural posture with his dance partner. They had the best costumes, though. The ice skater, Johnny Weir was a natural, but I always feel skaters have an unfair advantage. He's a little untrusting of having a partner since he is a singles skater. You can see it and feel it, but once that has passed I think he has a real chance to win. The others were good but didn't stand out to me.

There was a lot of good potential with most pairings, but the cat lady needs to go. She got the lowest score so she likely will. It was weird not having a real audience and to see the judges so far apart from each other. I was very pleased to see Britt had made it out of the troupe and into being a pro. I've noticed her in the troupe the last few years and was hoping she'd get the promotion at some point. Her smile always seemed the biggest, she was the most energetic and enthusiastic, and I don't think I've ever seen a black female pro in competition on this show before, just males like Brandon and Keo, both two of my favorite dancers.

I wish Whitney and Lindsay were still on, but they are both Australian so may have had issues with travel like Len, who isn't judging, but will pop on via satellite a few times, it looks like. I am still ticked that Tom Bergeron is gone, but I haven't liked a female host since Brooke so I wasn't sorry to see Erin go. Tyra Banks does not seem at ease with the role of host, a little like she is trying too hard to be liked. I hope she settles down into a more comfortable rapport with everyone. It might have been a lack of audience. She just seemed really nervous. Hopefully she will get over that in the next couple of weeks.

It was a great episode, though, and a nice bit of escapism. I am surprised they let them make it though, with the Covid restrictions, because no one is wearing masks and the partners can't social distance from each other obviously. It's nice to see it, though.

Sore Knee is Getting Sorer

September 4th, 2020 at 06:10 am

I canned 10 more quarts of green beans yesterday, bringing the total count to 29. A deer got in the garden and ate a lot of the middle sections of beans and I am not sure if that part will grow back now that we've fixed the fence. It has caused a rush of growth at the top as the plants try to make up for the loss of leaves, so maybe it'll just get really full of beans up there where the stupid dear can't reach. It doesn't eat the vines, thankfully, so the plants are still alive.

I may have to buy some beans if I want to have enough canned for the year. I had really hoped not to have that happen, but I want to can 104 jars. I should have been able to with what I planted. I sure wish I could put that deer in my freezer to make up for what it has stolen from me. I am just glad they don't like tomatoes, cucumbers, and peppers. Maybe someone will trade me beans for cucumbers.

My knee was so bad today I didn't do anything but stay in bed and keep it elevated. I was pretty wiped out from snapping beans and canning them yesterday anyway. It doesn't seem like it should, but when when you've got two autoimmune diseases, it takes its tole on your body. Tomorrow is payday and shopping day, so I am glad I took the day to rest. I think I will have to use the ride on carts, though. I try not to unless I absolutely have to, but I'm not sure my knee can handle one store, even with the shopping cart for support.

I'll be through my antibiotics by Monday and they should let me come in for an in person visit on Tuesday at that point. If I can just get the fluid drained and maybe a cortisone shot I think I can manage. Unless I did tear something. If it gets any worse over the weekend, I'll just go to the hospital. Our out of pocket max is met, so it won't cost us anything to do that.

We've gained over $500 in the stock market in six days. It's been a crazy week.

Produce, Produce, Produce

September 1st, 2020 at 01:00 am

It always seems to take forever to get here in the garden season, but finally at the end of August everything explodes into production. I picked more green beans today and it is around the same amount I got last time, so I think I will have another 12 quarts at least. Something has been eating the middle portion of the vines. I am thinking a deer got in, so we are going to have to do some additional deer fencing. Darn dear.

I picked half a 6 quart bowl full of tomatoes and got 2 more zucchini. I gave half a dozen cucumbers to the neighbor lady. I will work on snapping them tonight and will can them tomorrow.

I did pull out a lot of weeds from the base of the beans. I am just glad I felt good enough to do it. I still have some things to harvest tomorrow. It looks like the first broccoli is ready, maybe two. The last of the carrots need to be pulled. And the potatoes still need to be got to and the herbs need to be attended to. At least everything got watered really well last night. One of the tomato plants needs more today, though. It really is suffering. I might want to pick up a bag of compost for it, too.

It will be nice having the veggie portion of our grocery bill go down for the next month.

This and That

August 30th, 2020 at 12:29 am

I spent 4 hours yesterday snapping beans. DS helped me during the last hour. All of that resulted in 12 quarts of green beans, bringing the total I have canned so far to 19 quarts. I need to go out and pick some more today, but likely won't snap and can them until tomorrow. My hands need a break. I need to pick tomatoes today, too, and maybe see about getting some of the herbs in and drying. The carrots might be ready to pull and I need to do a test dig on the potatoes that were planted the earliest.

All I really want to do today is veg out in front of Hulu watching ER. I forgot to take my blood pressure medicine yesterday until bedtime, not the ideal time to take it, but I took it then. I feel very hungover, but at least the fluid is leaving my body. I swelled up pretty bad. I thought it was just from all the repetitive motion of snapping the beans, but no. I think I need to start setting reminders, because I forget to take it at least once a week.

My weight loss continues. I am down 11.8 pounds and have 1.9 pounds to go to finish my dietbet. I have 11 days to go. I think I will crush this if I don't do anything stupid with food between now and then. I don't think DH will win his. He is only at 48% of goal, but at least he is losing something. Other than quitting pop, I'm not sure what he is doing. I don't think he is exercising at all. I mean, I'm not, either, other than gardening, but I am controlling my diet.

Yesterday was my mom's birthday. She is 81. It was pretty low-key as she wasn't up for anything. She did get calls from some of her grandkids, an email from one of them, and of course my kids saw her in person. She forgot it was her birthday for most of the day anyway. My eldest sister came over. I don't know if my middle sister called her or not. I didn't ask. She usually sends a card, but she's in the process of moving so I don't know if she remembered to this year or not.

I'm debating on what to make for dinner tonight. Maybe we'll barbecue some burgers and sweet onions, patty pan squash, corn on the cob and have some fresh cucumbers. That is a pretty easy dinner. If DH is too tired to drag out the BBQ than we will just do it on the griddle inside. I really am in the mood for burgers, just not takeout burgers. I'm avoiding wheat, so gluten free buns or no buns is the deal.

So far we only ate out once this week. My goal for next week is to not eat out at all. But once was sure better than four times. I am really tired of wasting money on restaurant food. I just need to have the energy to make it happen at home. DS said he'd step up to the plate more, so hopefully he actually will.

I need to try to make it to the grocery store tomorrow. Chicken and chuck roast are on sale and even with limits, they take the same amount of time to can, so between the two I can get enough meat for a canner load. DH will cut up the roasts and I will do the chicken. We'll get it done.

Bits and Pieces

August 28th, 2020 at 02:38 am

As of today, I have lost 10 pounds on my diet bet. I have 13 days until weigh in and need to lose 3.7 more pounds. I think I am going to make it. I can see a big difference already and my knees certainly feel better.

We picked green beans, tomatoes, squash, and cucumbers. I filled two plastic grocery sacks with green beans, 1 with cucumbers, got 10 tomatoes and two patty pans. I also harvested my first jalapeno, so I will be making pico de gallo this week. I will be spending a couple of hours snapping beans tonight so that I can can them tomorrow. I may have enough to do two canner loads.

It looks like DS is going to need a new mattress. That'll be around $900 I wasn't expecting to spend. We won't be buying bamboo mattresses again. It made it 3 years when it should have been five. DS has a huge wallow in the middle of it. We are looking into a Purple mattress.

We have just about got everything arranged so we can purchase a handicapped ramp for the back porch. It will make life so much easier for my knees and hips to not have to deal with stairs, and also for DD who has mobility issues due to hip dysplasia.

My poor mother got into an unexpected wasp's nest today. She got stung twice in the back of the head, once on the ear, once on the tip of the nose, and twice on the wrist. We gave her benadryl and got the one stinger out that was in. She used to do bee venom therapy on purpose, so she's pretty well immune to any allergic reactions, but we are watching her just in case.

We found out yesterday that one of her arteries, I believe it was one in her neck, is 95 percent calcified. But the ones around her heart are fine. Now that she's had the test we are waiting for her doctor's appointment to see what is to be done about it. She's probably going to have to have a procedure and change her diet. Good luck with that. At 80 I don't see her changing her diet.

Busy Getting Ready

August 26th, 2020 at 02:16 am

The last few days have been exhausting, but I have muddled through like I always do. I have started canning my green beans from the garden. I have to pick again and get another load or two going tomorrow. My tomatoes are starting to turn red and I will freeze them as they ripen until I have enough to can. Freezing them means that when I thaw them the skins will pop right off, saving me the step of blanching. I have more cucumbers than I know what do with. There are only so many pickles you can eat during the year.

I went to the dentist yesterday and got the chipped tooth repaired. It looks really good, they matched the color of my tooth enamel exactly, and I don't have to worry about further damage happening anymore. I had been due to have it fixed before Covid happened, so was grateful to actually get it done. It has been on the to do list for quite some time.

I still haven't gotten a hair cut. Each time I go to make the appointment I just hesitate. I know it is silly, but I am still worried about doing it. My mom has had hers cut twice since the salon's reopened. We are doing so well here. But something in my gut is still worried. And summer will be over soon and the warmth of long thick hair will be wanted.

I have got my toilet paper and tissue stores back up to the levels that make me feel comfortable again. I need to work on getting butter again and I'd like to get more gluten free flour ingredients in buckets. We still have plenty of rice and beans. I do need to get a ton of meat canned, so hopefully I can get that accomplished here soon.

I ordered some replacement rubber gaskets for my narrow mouth reusable canning lids. I just cannot find where I put them. Fortunately the wide mouth are stored together with the lids. I do have quite a few metal lids, too, as I was making it a habit to buy about 4 boxes every payday through the year. Between the two types I will have enough, I hope, to get through canning season. I am still finding metal ones, but at places like grocery stores, and only narrow mouth.

I really need to take an inventory of my long term food storage now. I've done all the freezers, but everything that is canned or in #10 cans needs to be written down. I need to know easily where we stand on all food supplies. I want to be ready before mid-fall for whatever is going to be thrown at us with the coming flu/Covid season.

I have got my medicine stores up to a comfortable level, but will continue to buy a box of each item each payday for a while yet. Better safe than sorry.

DH and I have decided not to do a late summer getaway. My nephew has gone off on some long-term house-sitting gig and I don't want to leave my mother with just the kids. I can't rely on anyone else in the family to help, so it is better not to go right now. The way I have been feeling I don't really want to go away, either. I am just so exhausted all the time.

The weight loss is going well. I have to lose 5.5 more pounds to win my dietbet and I have two weeks and 2 days left to do it in. I think I will make it. I feel a lot better already having lost what I have.

Not much else going on, but thought I should check in.

New Diet Goals, Motivations, and End of Life Planning

August 12th, 2020 at 12:26 am

DH and I decided to sign up for a dietbet. We've gotten so far off track and I am now at a higher weight than I have ever been in my life. I don't know if he is or not, but it looks like he is. I am ruining my knees at this weight and am in constant pain. So the dietbet we joined was $35, so that is $70 out. It starts on the 13th and is a 4 week kickstarter. The goal is to lose 4% of your body weight in that amount of time. So that is my goal. I know sometimes people on here do one, so if you want to join the same one as me the invite is here: http://dbet.me/lrobbins

Now that my focus does not have to be on paying down debt anymore, I do think this is an area where I need to target my focus. I need to get my motivation going again and I think that if I start being successful at weight loss again I will also want to work towards being more successful at working towards saving goals.

Right now I need something strong to focus on. Mom isn't doing too well healthwise right now. It's to do with her arteries and her heart. She does not want me to tell my sisters. She had a talk with us last night about what we want to be passed on to us. My answer is simple, keep living 20 more years. Then after that the knives and the canning equipment, and some of the paintings I gave her. She has already given me the Christmas ornaments (most of which I gave her over the years) and told me to take them to storage so my middle sister doesn't try to steal them. She already said she wanted them and my mom said no, they were mine since I gave them to her, but that sister can be persistent. She has long since given me Grandma's bowls and china.

Mom is going to get her will done up. She's kind of annoyed with my sisters, though. She is insisting on there being no funeral and the cremation is already set up and paid for. Her figuring on the funeral is that no one came and saw her while she was alive, they don't need to see her when she is dead. My figuring is that I have been here while she is alive, so if those are her wishes, so be it. I know my sisters might be mad at me, but if they wanted input they could have been here helping all along. And if they want a funeral than they can put it together and pay for it. Mom wants me to dispose of her ashes.

I think we need to revisit what is going to go on with the house, though. I need to make sure we can continue to live here as long as we want after she dies. She has always said we could and that my sisters won't be allowed to force a sale, but I need to make sure that gets in the will. Although the way my sisters have been acting all these years, I'll be surprised if they even end up in the will at all. It is sad when they only see her when they want something from her. It is also frustrating because they never come give me a break despite knowing I have these autoimmune diseases.

Yesterday was DD's 24th birthday. We made a gluten free chocolate cake. It was from Bob's Red Mill and it was very good. It tasted just like regular cake, maybe better. It doesn't rise as high, but it is not dense at all. I made homemade vanilla buttercream icing. It was way past the level of bakery icing in my opinion. The trick is to whip the heck out of it at every level.

We also did a barbecue with steelhead trout, corn on the cob, and zucchini and ate dinner outside. It was good birthday dinner for her and she picked everything that she wanted.

I need to get on top of the garden again. I need to go harvest a bunch of cucumbers and berries. It has finally cooled off enough, but it has been hard since my knees are both swollen and DS has been sick. He's feeling better today, though.

A Busy Day

July 21st, 2020 at 09:25 am

Monday was a long, long day. The garden is getting into gear and I harvested a ton of basil, my first two zucchinis, 4 cucumbers, and pulled a bunch of weeds. They never do stop. Tomorrow I need to pick strawberries, peas, and blueberries. Maybe raspberries, too. But I have to do it early, because it was 80 degrees for most of the day and it was just too hot outside.

Inside the house we are working on completely redoing our makeshift kitchen/pantry area. Already it has opened up the room so much. We have spent about six hours so far and it probably needs another two to finish the section we are doing. Then the other section will probably take another six hours and will be done.

I need to get a couple of small baskets to store all our storage bowl lids, jar lids, and measuring cups and spoons in to keep them from taking up an entire drawer. If I free up that drawer I finally have a place to store my kitchen towels and wash cloths.

I would also like to get a double decker lazy Susan for my most commonly used spices and oils. I am tired of having to go search through the less commonly used items all the time. No matter how well I organize the spice drawer, other people are always moving things around.

I saw an electric citrus juicer today on a video. It is expensive, $99, but it really would make my life so much easier. I am going to think on it. My manual citrus juicer is getting really hard for me to operate, plus it is rusting. I don't think it is the stainless steel it purports to be. I have plenty of money in my allowance folder. I just need to think on it since it is a big purchase. MIL spends that much at Christmas so maybe I'll have her get it for me if I don't want to spend that much myself.

Harvesting and Still No Social Security Card

July 3rd, 2020 at 07:53 am

Today I was able to harvest a pound of snow peas, 3/4 of a quart of strawberries, 10 blueberries (the first of the season) and a 1/2 pint of raspberries (the first of the season). I have several itty bitty cucumbers and zucchinis growing. The beans are starting to put out runners and grab the strings, the corn has hit the top of the low tunnel so we'll have to take care of that, and all of the potatoes but the last row are pushing up some leaves. The second to last row is only showing a few plants, but the rest is really going.

I still have not received my replacement social security card. It has been a month and they said 7 to 10 business days. But now the website is saying that you can't apply for cards right now. I did it when you still could, but I have a feeling they have shut it down before they sent my card. We've been home when the mail carrier came by every day, so it couldn't have been stolen. I could try going to the office. It's only a couple of miles from me.

If I don't get it, I won't be able to get a fishing license which is so frustrating. It limits how much fish and shellfish we will be able to put in our freezer to just what two people can catch. I wonder if I take our tax forms to the fishing license place with our numbers on it, if they'll take that. They just have to tell the people at the state that I've brought it in to confirm it is me. Probably not, though.

This and That

June 22nd, 2020 at 06:44 am

My new skillet was delivered today. It's a 12 inch Michaelangelo that works on induction cooktops. It's a really pretty blue granite design. It is non-stick, but not the kind that poisons you. It isn't ceramic, but it is similar to that. It is made in Italy, not China. Most of the induction stuff I have is made in China, but the brand I normally use doesn't have a 12 inch skillet and these days I try to buy elsewhere if I can. The North American continent doesn't seem to actually make any induction cookware that is any good, though.

They also have a ten inch skillet that is a purple (though they call it red) granite design. If I like this skillet, I might get that one later on down the road. It isn't super heavy. Much lighter than cast iron and a bit lighter than stainless steel, but not super light like a Green Pan. And it came with a lid. It was $42. I'll give it a good workout this week. I am hoping this pan will be what I am looking for for this size. It had good reviews.

We got the rest of the beans weeded today and the 3rd and 4th row replanted. I did not see any rabbit damage today at all and some of the stripped stems are coming back. We got some weeding done along the fence, too, all along the back of the strawberries and some of the overgrown raspberry plants pulled out and more morning glory. Do not, I repeat, do not ever plant morning glory. And if you must plant it in a pot it cannot escape from and put it on concrete that has no cracks in it. I am still annoyed 15 years after the fact with the neighbor who planted it on their property and let is spread to five other houses.

I planted 15 broccoli plants today and some spinach. The potatoes are really growing. We'll have to hill them on Tuesday, since tomorrow we are going down to Virginia Mason to meet with two different doctors and have some labs run for DD. One of the doctors is the liver specialist about her tumor. DS will stay here with my mom. She's been a little unsteady on her feet lately, so DS will be keeping an eye on her.

I cleaned off my desk today. It really needed it. I am working towards being more organized in my bedroom. It is an uphill battle, but it becomes easier as I clear out more things. Now that Good Will is open again and taking donations, that will help a lot. But my desk has nothing to do with that. My desk has to do with this thing called procrastination. I just had a lot of stuff I needed to recycle or shred for recycling.

I found my pocket Constitution, which also has the Bill of Rights, and the Declaration of Independence. It also has a few other federalist papers and things about being a juror. It's cool to have that and it was always helpful when I was homeschooling the subject of history. Each kid has one, too, as well as DH. I think it is something every American ought to have copies of, really.

Well, I best be off to bed. I've got an early morning ahead of me.

Catch and Harvest

June 21st, 2020 at 06:56 am

The guys went prawning this weekend and came back with lots of spot prawns for the freezer. These particular prawns sell for $16 per pound. Plus we had some for dinner tonight and what was leftover will be made into ceviché tostadas tomorrow for dinner. They are such good prawns. There is nothing like eating freshly caught seafood. And these prawns are so sweet and good, they don't require seasoning or butter or anything at all. And only two minutes of cooking, so they are fast and easy, too.

In all of the fishing trips the guys have done so far this year they have more than paid for their licenses, paid for my license once I can finally get it, paid for the gas and bait expenses, and still had a lot left over in the value of the prawns. It'll probably be a couple of weeks before they go out again and by then I should have the issue straightened out with the licensing, assuming my new social security card ever arrives. We are watching the mail like a hawk. It should be here no later than Tuesday going by the 7 to 10 business days. But the government is slower during the lockdown so who knows?

We have gotten a ton of strawberries off our bushes this week. It is the equivalent of 10 pints. Organic strawberries in the store are selling for $17.98 for a flat of four pints. That is $44.95 worth of organic berries if we had bought them.

I made roasted radishes last night and they turned out well. I mixed avocado oil and butter to toss them in and then sprinkled them with salt and Italian seasoning. They turned out pretty good, but I think needed more salt, and maybe some pepper. I might try olive oil next time instead of avocado oil as it does lend some more flavor and just roast at a lower temp for longer. We did icicle radishes and malanga radishes from our garden. Everyone liked or at least tolerated (DD) them. The malanga ones stain your skin purple, though. It would make a nice natural dye for Easter eggs. I like them a little better than the icicle ones.

Our potatoes are coming up really well for the oldest planting. We should be seeing some in the newer plantings in a few more days. I need to put dirt on the ones that have come up, though. Potatoes need to be hilled.

We put up a fence to keep rabbits out of the beans and corn garden. We caught one eating the new sprouts. We knew something was eating them, but not what until we caught one in the act. I replanted in two of the bean rows and hopefully will replant in the other two tomorrow. There are still some bean plants that are thriving, but not near enough if I want to grow enough to can for the year, which I do.

We also need to get the corn weeded, which will be a big pain in the neck because I can't sit on the ground. I'll have to sit on something that gets me close to the ground and lean, which is not my favorite way to weed because I have a tendency to lose my balance, but it has to be done. DH and DS will help.

Mom made some jam with the strawberries from the garden. She can't help much outside, but she can still do canning inside. Then she took some of the blueberries from last season from the freezer and made some blueberry jam, too. There is nothing like homemade jam when it comes to jam.

I hope to get some broccoli, spinach, carrots, and radishes planted tomorrow.


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