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So Far So Good on the Pantry Challenge

January 4th, 2018 at 08:40 pm

I am doing really well on the eat from the pantry challenge. So far we have not bought anything from the grocery store since I started the challenge. I really didn't feel like cooking tonight at all, so I pulled one of my pans of enchiladas and made it tonight instead of one of my planned meals. That's what they are in there for. I am down to 1 pan of enchiladas, 2 pans of chicken and broccoli bake, and 2 fajita kits. I try to keep them for the days when I feel like a house dropped on me.

I am in the middle of an RA flare. Part of it was because I ran out of medication and was off it for 3 doses. Part of it is because I've had to do all of my daughter's chores. Part of it is because I had to drive to Burlington and back. I don't do well with driving that long anymore and I've had to do it twice in two weeks. We had to go and pick up oats for our rabbits. I should not have had to go, but the order we got the two weeks before was contaminated. It had all kinds of other things in it besides oats, including lime dust, which can kill rabbits. They put lime dust in the goat feed, I guess. Anyway, we caught it before giving it to the rabbits.

Fortunately, that feed can also be fed to the ducks, so we are mixing it with corn and peas for them. We did not have to pay for the new round of 300 pounds of oats, either. We just had to send them photos of the contaminated feed. I guess if I look on the bright side of things, we got a bunch of free feed. But it wasn't much fun having to go to Winco to buy oats over the holidays because the mill was shut down. At least they have 25 pound bags of whole oats, though. I might have been able to get some at the farmer's co-op, but we've had trouble with contaminated oats there, too, with both brands they sell.

We've scheduled an appointment for DD with the surgeon for the 8th. She can't have surgery before February because we won't have insurance until then. The initial consult may cost $240. They gave a range, with $240 being the top of the range if we paid in cash. That is a 20% discount.

DD is doing okay with the low fat diet, though she had some major carb cravings yesterday and wanted bread really bad. She ended up having mashed potatoes with just salt and pepper on them to calm the craving down. It seemed to do the trick. We just have to think outside the box a little more now.

The Nuwave oven has been wonderful for cooking chicken and fish without fat for her. Well, other than the amount I spray on the rack to make it non-stick, but that is minimal. But I can steam vegetables in a foil packet as well with no oil at all, just a sprinkle of water and some herbs. I am getting the hang of this. Today I made boneless skinless chicken thighs in it. I just rubbed them with a combination of ground cloves, cardamom, coriander, turmeric, a little paprika, salt, and pepper. It was very mild and she loved the flavors.

So we are adapting. I think she is losing weight, too. I just hope her weight is not going to be a problem when it comes to surgery. We've run into that problem before. If it is, she will probably have to go to Seattle to see a surgeon and if she does, it means I will have to be the one to drive there since DH works a normal job now. Which will mean at least a week of recovery time for me each time. If not more.

2 Responses to “So Far So Good on the Pantry Challenge”

  1. LivingAlmostLarge Says:

    Good luck with the surgery. And I'm glad you are doing well on the pantry challenge.

  2. FrugalTexan75 Says:

    I don't remember if she can have sweet potatoes or not, but if you made this with a GF flour, she could have "bread"

    http://veganlovlie.com/sweet-potato-flatbread-no-added-oil/

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