Layout:
Home > Menu Planning for the Week

Menu Planning for the Week

March 9th, 2015 at 12:55 am

Monday:
Baked cod in foil packets with asparagus and zucchini
Homemade French fries

Tuesday:
Pork chops (brined and pan-fried then oven-finished)
Fried potatoes
Broccoli

Wednesday:
Beef stew with potatoes and carrots
Cole slaw

Thursday:
Fried rabbit
Mashed potatoes and gravy
Green beans

Friday:
Homemade pizza with pepperoni, rabbit sausage, onions, and bell peppers
Cole slaw

Saturday:
Spaghetti with homemade sauce
Meatballs (Beef, lamb, pork, and rabbit)
Green beans

Sunday:
Meatball sandwiches
Cole slaw
Oranges

0 Responses to “Menu Planning for the Week”

Leave a Reply

(Note: If you were logged in, we could automatically fill in these fields for you.)
*
Will not be published.
   

* Please spell out the number 4.  [ Why? ]

vB Code: You can use these tags: [b] [i] [u] [url] [email]