I am trying to get my grocery budget back under control again. Menus are based on foods currently in the fridge or freezer. I'd prefer not to go to the store for the rest of the week, except for milk.

Monday:
Teriyaki Pulled Pork in the crockpot
Homemade buns
Cherries
Cole slaw

Tuesday:
Fried chicken
Fried potatoes
Broccoli/cauliflower
Blueberries

Wednesday:
Waffles
Strawberries with whipping cream
Ham

Thursday:
Slow cooked rabbit in the crockpot with potatoes, carrots, onions, and celery
Cherries
Cole slaw

Friday:
Bacon cheeseburgers
Homemade French Fries
Leftover broccoli/cauliflower
Blueberries

Saturday:
Homemade pizza with pepperoni, ham, yellow onion and bell pepper strips
Cole slaw

Sunday:
Slow cooked beef chuck roast
Mashed potatoes and gravy
Green beans
Blueberry cornbread muffins