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Meal Planning for the Week

November 26th, 2012 at 03:53 am

I plan on doing a lot of stir-fry this week. Although it is a bit labor intensive, it is also pretty quick if I do up all the vegetables for the week tonight.

I am working on getting my freezer inventory down. I have a lot of vegetables on hand that need to get used as well. The garden is still producing broccoli. What a crazy weather year.

Monday--
Beef and Broccoli stir-fry (carrots, onions, cauliflower, green beans, celery)
Pears

Tuesday--
Baked chicken
Baked potatoes
Oranges
Coleslaw

Wednesday--
Black pepper chicken (celery, onion, bell peppers)
Pears

Thursday--
Tropical Chicken stir-fry (many veggies)
Canned pineapple

Friday--
Homemade pizza (ham, onions, bell peppers, pepperoni)
Stir-fried green beans

Saturday--
Spaghetti with pork and lamb meatballs
Cole slaw
Oranges

Sunday--
Beef Chuck pot roast
Stir-fried green beans
Drop biscuits with choice of homemade jams
Canned corn from TJ's

2 Responses to “Meal Planning for the Week”

  1. ceejay74 Says:
    1353943528

    Funny coincidence, we're doing a seitan "beef" and broccoli stirfry one night this week!

  2. Wink Says:
    1353958962

    LuckyRobin, you really inspire me with your food skills! Grocery shopping, meal planning and cooking are my weakest areas in terms of being organized and thoughtful with my food spending. I am working on it though and actually planned what I wanted to pack for my breakfast and lunch this week to take to work, then shopped accordingly. I picked up some frozen entrees for dinner but plan to work on some better dinner choices nextweek. Baby steps!

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